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Want to make the perfect steak? How about a great margarita your friends won’t stop talking about? Our complete recipe guide covers you no matter what you try to mix, cook, ferment, fry, or bake.

Gold Rush cocktail

The Gold Rush cocktail is perfect for all seasons

The Gold Rush is made simply with bourbon, freshly squeezed lemon juice, and honey syrup (as opposed to the usual simple syrup).

4 simple tequila drinks anyone can (and should) make


How to make a mudslide: your new dessert cocktail go-to

Whiskey cocktails

Summer whiskey cocktails: These are our favorites

Mediterranean bean salad

11 essential salad recipes any man can learn how to make

Bobotie South African dish

The definitive guide to South African cuisine, a diverse food culture

Jamie Oliver tomato soup

The 5 best soup recipes you must make in your own kitchen

Two spices, close-up

How to make your own Herbes de Provence, an essential spice blend

Frozen lemon drop.

How to make a frozen lemon drop, the drink of this summer

Bee's Knees with garnish

How to make a Bee’s Knees cocktail, a drink that fits its name perfectly

Lobster roll

12 delectable lobster recipes that aren’t just dipped in butter

Char Siu

What is Chinese barbecue? An essential guide

Gin cocktail

10 classic summer cocktails everyone should know how to make

While a glass of wine or frosty beer is sure to hit the spot, we’d rather enjoy a summer cocktail.
Fried pineapple slices with creme fraiche, mint in black square plate on dark background

11 best meatless grilling recipes to make for barbecue season

Grilling does not just mean steaks over flames. Here are some of the best meatless grilling recipes to prove it.
Making homemade pasta

How to make the perfect pasta at home

It's not the easiest kitchen task but it is one of the most fun and rewarding. Here's how to make pasta from scratch.
Rusty Nail cocktail

6 essential Scotch cocktails that you need to know

Scotch whisky is great on its own, but with the right ingredients, it makes an excellent mixed drink. Here you'll find the essential cocktails with spirit.
Close-up of a roasted chicken on a cutting board at a table

9 tips on how to roast a juicy whole chicken

Roasting your chicken over an open fire is a perfectly acceptable method of preparing your poultry. But it's now most commonly done in an oven with dry heat.
Making Turkish coffee

Step back in time and learn how to make authentic Turkish coffee

We went to Ciragan Palace Kempinski in Turkey to learn how to brew traditional Turkish coffee: ingredients, method, and what treat to pair with it.
Tofu dish from Top Burmese in Portland, Oregon

A beginner’s guide to Burmese cuisine

Burmese food is generally overshadowed in the realm of Asian cuisine, but it's diversity and big flavors are very much worth exploring.
Shrimp Scampi with Prosciutto Wrapped Asparagus

How to make a crowd-pleasing shrimp scampi

Garlicky and buttery, shrimp scampi is equally delicious by itself or with pasta.
George Dickel Whiskey Sour

A brief history of the whiskey sour cocktail (and how to make different versions)

The whiskey sour officially dates back to the 1860s, but sailors in the British Navy had been drinking something very similar long before that.
New England-style Clam chowder

How to make clam chowder, the ultimate recipe for those who love this seafood favorite

Clam chowder is royalty in the bowl and satisfying to eat. Here's how to make it and how it and its many styles came about.
Sazerac (with the red feather boa) is the official cocktail of New Orleans for summer drinks

New Orleans in a glass: Stirring up a seductive Sazerac

With Sazerac's history dating back to the 1800s, you can now immerse yourself in 19th-century New Orleans with our seductive, yet easy-to-follow recipe.
Waffle breakfast sandwich with chorizo recipe

12 best breakfast recipes to start your day right

Breakfast doesn't have to be boring. In a bowl, on a plate, or in between two slices of toast there are many ways to enjoy the most important meal of the day.
Kamas Arrow Cocktail Death and Co

The 17 best mocktail recipes to make in 2024

While a mocktail won’t give you the buzz that a cocktail would, one or a few of these non-alcoholic drink recipes also won’t make you feel as bad.
gin cocktail

You’ll love these 3 refreshing summer gin cocktails

Try something new this year with these 3 summer gin cocktails that are easy to make and require minimal ingredients.
Closeup glass of greyhound cocktail decorated with grapefruit at bright bar counter background.

The 2-ingredient greyhound cocktail is perfect for summer gatherings

It’s only made with two ingredients. Gin or vodka and fresh grapefruit juice. Really, that’s it.
Jungle Bird cocktail

Why the Jungle Bird deserves to be a cocktail you mix up this summer

The Jungle Bird is a sophisticated, boozy drink that deserves to be on your list of summer cocktails. Let's find out why.
A set of Traditional Thai food Khao Chae on brass bowls and platters

The ultimate guide to Thai food, one of the world’s most dynamic cuisines

The richness of Thai food goes far beyond standard takeout orders of Pad Thai and chicken satay.
Cacio e pepe with mangetout served in a bowl

6 classic Italian pasta recipes to make in your own kitchen

For a delicious and ambitious Italian feast, indulge yourself with these classic Italian pasta recipes, a must-cook for any pasta lover.
A pair of mocktails

Our 5 favorite summer mocktails (they’re all bartender approved)

Summer is a time for celebration and that can mean a trusty mocktail. Here are some great recipes to explore.

Upgrade your Memorial Day BBQ with these tasty, quick 3-ingredient dips

These dips contain just three ingredients, are absolutely delicious, and come together in seconds.
Singapore Sling

How to make the controversial Singapore Sling cocktail

The history of the Singapre Sling cocktail has been muddled over time. But no matter its origins, there is no arguing that this cocktail is a classic.
Chocolate milkshake and whipped cream on a table

How to make a perfect milkshake at home every time

Milkshakes are at their tastiest only if you make them correctly. In this guide, we're going to tell you exactly how to make your own perfectly.
Turkish Adana kebab plate with grilled vegetables

How to grill spicy Turkish Adana kebabs (and more tips)

One of the most famous kabob styles is the Adana kebab, a spicy Turkish lamb mince fragrant with chili peppers.
Hot honey on meat

How to make your own hot honey at home (so you can add it to your food and drinks)

"Hot honey" refers to an infusion of hot peppers (either fresh or dried) added to honey (either pasteurized or raw). Find out how to make your own.
The Vancouver cocktail

How to make the Vancouver cocktail: Reviving a vintage classic

As a cocktail that almost got lost in time, the Vancouver is making waves with its sweet combination of gin, Bénédictine, sweet vermouth, and orange bitters.
Sidecar cocktail

How to make a heavenly Sidecar cocktail

Cognac is back and one of its greatest incarnations is the classic Sidecar cocktail. Here's how the experts prepare one.
Pisco sour

What is pisco? Exploring South America’s grape brandy

While pisco is one category of brandy, there are significant differences between the ones that are produced in Chile as opposed to Peru.
Paper Plane

The paper plane cocktail puts a bourbon twist on a classic drink

While there are countless complex cocktails crafted in the last few decades, one of the best is the Paper Plane.
Eating fried chicken

The best fried chicken recipe you will ever make

The best fried chicken recipes to end all recipes and satisfy that good old comfort food craving.
Close-up of a man holding frying pan with fresh vegetables and a wooden spoon

33 easy and delicious recipes any man can make

While whipping out a dish can be daunting, it's fun once you get the hang of it. Here are several easy recipes that any man can learn how to make.
Sirloin steak on a grill

How to grill the steak of your dreams: An aspiring steak master’s guide

Chef Dusmane Tandia of Mastro's Steakhouse shows us how to grill a steakhouse-quality steak at home, whether you're using a gas or charcoal grill.
Burnt ends

Burnt ends are a BBQ favorite — here’s how to make them

Burnt ends have become one of the most coveted menu items at any barbecue joint worth its salt. Here's how to make your own.
Dark and Stormy cocktail

How to make a Dark and Stormy, the rum-centric sibling of the Moscow Mule

Evocative, easy to make, and effortlessly cool, the Dark and Stormy is a classic cocktail worth making right.
Chicken drumsticks on grill

How to grill chicken correctly for a tender, delicious barbecue

Grilling chicken is more than just throwing it on the grill. Check out this guide on how to grill perfect chicken every time.
A bartender stirs a cocktail in a mixing glass.

How to make a classic Manhattan (and several variations)

The Manhattan is a cocktail that's been around over 100 years. Here's how to make this classic drink.
Soft-shell crab La Torque

How to cook soft-shell crab at home

Though it seems like a daunting task, cleaning and cooking soft-shell crab is actually quite simple. We got some expert tips from a Michelin-starred chef.
Summer cocktails

These unique summer cocktails each offer a refreshing twist you’ll love

Summer stands for fun and these celebratory cocktails will keep you carefree all season long.
Homemade pisco sour cocktail with lime and bitters

Here’s our perfect Pisco Sour recipe

The pisco sour that's claimed as a national drink by two nations has fascinated cocktail lovers for decades. Find out why and try whipping up your own.

Liquor, Beer, and Wine

Advice and insights

Coffee & Tea