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Want to make the perfect steak? How about a great margarita your friends won’t stop talking about? Our complete recipe guide covers you no matter what you try to mix, cook, ferment, fry, or bake.
The gin cocktail recipes you can’t live without
Up your home bartending game by trying these essential gin cocktail recipes.
Tailgating like a pro: Top tips from chefs for the ultimate cookout
Tailgating season is here, and we got a chef or two to tell us how to make the most of it.
The fall martini: How to put a seasonal twist on a classic
Obviously, the classic martini is made with gin, but we prefer to enjoy gin-based drinks when it's warm. We’re all about whiskey when autumn rolls around.
The best Campari cocktails: Americano, Negroni, and more
Campari's herbal, citrus base makes it a great choice for mixing into cocktails.
The best spiced rum cocktails to spice up your palate this fall
Spiced rum is great for autumn and can be the star of many great cocktails. Here are some to try.
The Apple Jack cocktail is the 2-ingredient drink perfect for fall
There aren’t many autumnal drinks simpler than this two-ingredient cocktail. To make it, all you need to apple juice and Jack Daniel’s Tennessee Whiskey.
Let bourbon warm you up in all new ways with these delicious fall drinks
Bourbon's characteristic flavor is not only luscious on its own, but also complemented by other warm and cozy fall flavors, mixed into festive drinks.
Aperol and tequila: The perfect fall-friendly drink combination
The start of autumn doesn't mean your tequila drinks have to go away. Here are several great cocktails for fall that call for the addition of Aperol.
The best fall sangria recipes: Get into the spirit with this boozy autumn drink
These sangrias with fall fruits and flavors will put you into the most festive of pumpkin-pickin' moods. Mix yourself a batch of these delicious fall cocktails.
The Negroni Sbagliato is the lower-abv alternative to the classic Negroni
To make the Negroni Sbagliato, bartenders swap out the gin in favor of Prosecco (Italian sparkling wine).
How to make the Hemingway Daiquiri, a less sweet twist on a classic
This elevated take on the classic Daiquiri is made with white rum, maraschino liqueur, fresh lime juice, and fresh grapefruit juice.
How to make seared tuna: Tips, tricks, and a fantastic recipe
Seared tuna is one of the simplest things to make, and is absolutely delicious in all of its mildly meaty, soft and buttery, and vibrantly beautiful glory.
Zodiac signs as drinks: This hotel serves you cocktails aligned with the cosmos
How do you sip according to your zodiac sign? With these great cocktail recipes.
We absolutely love these rye whiskey cocktails (and you will too)
Rye is known for its cracked black pepper, herbal, caramel, vanilla, oak, and spiced flavor is the base for some of the most well-known cocktails.
The incredible types of martinis you should know how to make
Learn a little bit about the martini and its history and take a deep dive into the most popular different types of martinis.
Think the Aperol Spritz is too bitter? Try the Hugo Spritz instead
If you were to branch out and want to imbibe something with a similar (but less bitter) flavor profile, we suggest a Hugo Spritz instead.
These irresistible fall cocktails will keep you warm and cozy the whole season
Fall is almost here, and that means a host of fantastic cocktails that use the ingredients of the season.
The Americano cocktail: How to make this classic drink
While the Negroni is made with Campari, sweet vermouth, and gin, the Americano (which was created first) opts for Campari, sweet vermouth, and soda water.
How to make the New York Sour, a leveled up whiskey sour
The New York Sour adds one more dimension to bring everything together nicely.
How to make pizza: Icon Anthony Mangieri shares the secrets to his pizza recipe
Chef Anthony Mangieri has made more than 700,000 pizzas in his lifetime, and counting.
The La Louisiane is the nightcap cocktail you need
If you already enjoy the Boulevardier or its close relative the Vieux Carré, you’re going to enjoy the La Lousiane.
How to make the White Negroni, a French riff on the classic
While the classic Negroni has its history in the early 1900s, the White Negroni is a fairly contemporary take on the drink.
What to know about Brazilian BBQ, a delicious meat marathon
From succulent picanha to fatty pork, Brazilian BBQ restaurants are a meat marathon and guaranteed to scratch the itch of any carnivore.
The best coffee cocktail recipes: Our top picks
Coffee and booze are life. But what if we can't choose? Well, it's time to satisfy our alcohol and caffeine cravings with these coffee cocktail recipes.
French cuisine guide: Everything you need to know
France is the peak of culinary romance and gastronomical luxury. Discover the flavors and recipes this beautiful country has to offer to the rest of the world.
These are the highball drinks you should know how to make
Simply put, a Highball is a mixed drink that consists of a liquor base and a non-alcoholic mixer.
Easy bourbon cocktails: You don’t need to be an expert to make these drinks
Not only are these drinks easy to make, but you also don’t have to stock your home bar with dozens of random bottles, and other ingredients.
The Gold Rush cocktail is perfect for all seasons
The Gold Rush is made simply with bourbon, freshly squeezed lemon juice, and honey syrup (as opposed to the usual simple syrup).
4 simple tequila drinks anyone can (and should) make
While some tequila-based drinks require many steps and a whole cabinet of ingredients, there are also a handful of straightforward tequila-centric cocktails.
How to make a mudslide: your new dessert cocktail go-to
The Mudslide is made with Vodka and Kahlúa. But while the former cocktail is made with heavy cream, the Mudslide swaps it out for Irish cream.
Summer whiskey cocktails: These are our favorites
There are countless summer whiskey cocktails perfect for now until the leaves start falling (and beyond).
11 essential salad recipes any man can learn how to make
Treat yourself to a hearty and healthy bowl of salad with these delicious recipes. With a variety of toppings, you're bound to find one that suits your taste.
The definitive guide to South African cuisine, a diverse food culture
South African food is a layered realm full of tasty signature dishes and amazing local wines.
The 5 best soup recipes you must make in your own kitchen
These stellar soup recipes are so good you'll want to ditch the spoon and dive right in, no matter what time of year it is.
How to make your own Herbes de Provence, an essential spice blend
Herbes de Provence is widely considered to be one of the most essential spice blends in culinary history.
How to make a frozen lemon drop, the drink of this summer
Summer heats calls for great frozen drinks. Here's a recipe sure to steal the season.
How to make a Bee’s Knees cocktail, a drink that fits its name perfectly
The Bee's Knees cocktail truly epitomizes its name, which was used during the time of its creation to mean the best of the best.
12 delectable lobster recipes that aren’t just dipped in butter
Lobster is one of the most coveted crustaceans out there. If you're looking for some amazing lobster recipes, we've got them.
What is Chinese barbecue? An essential guide
Char siu is Chinese barbecue pork, and it's a delicacy that's beloved throughout the Chinese community.
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