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Liquor, Beer, Wine & Drinks
The world of alcoholic beverages is difficult to navigate alone. With so many different cocktail recipes and mixers to choose from, it’s important to approach each drink you create or imbibe with careful consideration. Whether your drink of choice is whiskey, vodka, tequila, rum, or gin, we’ve got you covered with our latest guides, how-to’s, and recipes. We’ve even put together quite a few wine, cider, and beer guides while we were at it.
No greenwashing here: Sierra Nevada puts real sustainability on tap
Sierra Nevada is taking big steps in sustainability. Here's what the craft brewery is up to.
J. Rieger & Co. announced the release of its most limited and rare whiskey ever
Missouri-based distillery . just announced the launch of its most limited ever made. It’s called the 2025 Monogram Kansas City Whiskey Solera Reserve, and it’s keeping the brand’s “Monogram” name (that was used for whiskeys in the pre-prohibition days) alive with an exceptional, new release that uses a timeless aging technique. J. Rieger 2025 Monogram […]
Pursuit Spirits is launching a rye whiskey finished in cognac barrels
It’s called Pursuit United Cognac Cask Rye, and the newest addition to the Pursuit United lineup was created in partnership with Bardstown Bourbon Company and Sagamore Spirit.
Esteemed Brooklyn brewery drops mouthwatering summer lineup
A bevy of beer styles for the forthcoming summer season.
Oskar Blues dresses up its beer in denim for the summer
A stonewashed look for some popular craft beers out of Colorado.
Aquavit: the centuries-old spirit that’s more than just “black death”
Aquavit is a distilled spirit that’s most popular in Scandinavian countries and has been for centuries.
This historic US winery can legally call its wine champagne
Today, visitors can take a walking tour of Renault Winery experience a wine tasting, diving into the history of this special winery.
Ferment Brewing celebrates a legendary sturgeon and wildlife conservation with a proper IPA
Herman The Sturgeon is a local legend in the Pacific Northwest. For the second year running, he's getting a celebratory beer.
Meet the latest installment of the popular 3-Way IPA series
The latest Fort George 3-Way IPA just dropped. Here's what to know about the newest installment in the acclaimed craft beer series.
Buffalo Trace announces that Eagle Rare 12 is the brand’s newest permanent expression
Using Buffalo Trace’s Mashbill #1 (consisting of 89.5% corn, 7% rye, and 3.5% malted barley), this expression was matured for a minimum of twelve years.
Oaklore Distilling is launching a rye whiskey matured in port wine barrels
North Carolina-based announced the launch of a new, that fans of unique barrel-aging won’t want to miss. The latest addition to its Oaklore Story Series, Port Cask Finish Rye Whiskey is a 92-proof rye whiskey finished in barrels that previously held port wine. Oaklore Port Cask Finish Rye Whiskey Oaklore This memorable whiskey begins with […]
Woodinville is launching its oldest rye whiskey to date
The well-known Washington State-based distillery just released its oldest rye whiskey to date. Matured just a shade under a decade, launched this past weekend at the distillery. Woodinville 100% Rye Aged 8 Years Woodinville As the name suggests, this is a rye whiskey boasting a mash bill of 100% rye. Grown, distilled, and matured in […]
How to make a grown-up Jell-O shot like a NYT best American restaurant does
On how to make an elevated Jell-O shot like a top DC restaurant does.
The secret varietals hiding in your glass of Champagne
This is everything you need to know about the varieties of champagne grapes.
Old Fitzgerald launches 7-Year-Old Bottled-in-Bond Bourbon
This new addition to the Old Fitzgerald lineup was created with a mash bill consisting of 68% corn, 20% wheat, and 12% malted barley.
Just in time for summer, Cruzan Rum is launching a 13-year-old expression
St. Croix-based Cruzan Rum isn’t messing around. Just in time for the warmer months, the is launching its to date. It’s called Cruzan Island Reserve 13 Year Old, and if you’re a rum drinker, it should be the newest addition to your home bar. Cruzan Island Reserve 13-Year-Old Cruzan Rum This new expression from Cruzan […]
The world’s first “bourbon-infused luxury hotel” just opened in Kentucky
The Trail Hotel is a 95-room hotel located in a historic property and chocked full of “southern hospitality” and interactive bourbon experiences.
Think beer can’t age like wine? Think again
There's a myth that beer can't age. It's not true for a number of beer styles, as this pro points out.
Six new beers from a beloved East Bay brewery
Some interesting new releases spanning three unique beer styles
Baerlic’s latest beer release is made with Oregon sea salt
A new beer from a top Portland brewery that reminds of the ocean.
World Whiskey Society’s new limited-edition whiskey was created to be enjoyed with a cigar
This new, limited-edition expression from the popular brand was matured for at least two decades and finished in Cognac, Tawny Port, Awamori, Tequila, PX Sherry, and Madeira casks.
Woodford Reserve is launching a new whiskey finished in Tawny Port casks
Master Distiller Elizabeth McCall begins with a blend of rye whiskey and bourbon, which is then blended with a bourbon finished in Tawny Port barrels.
Michter’s is set to release the 2025 batch of its 10 Year Kentucky Straight Rye
If you didn't know it already, Michter's takes a unique aging approach. It's not just matured for ten years, and it's ready to go.
5 things you should never do with your top-shelf whiskey
Now that you’ve actually purchased a bottle of expensive whiskey, what comes next?
From NA beer to smoky rauchbier, here’s what’s trending in craft beer now
The World Beer Cup has come and gone. Here's what you need to know from the 2025 competition.
Rebel Bourbon is releasing a whiskey finished in Cabernet Franc barrels
This limited-release expression begins as a wheated bourbon that's matured for four years before being finished in Childress Vineyards Cabernet Franc barrels.
From fingers to dashes: What bartenders really mean when they measure drinks
In my years of writing about alcohol, I've spent a lot of time in cocktail bars. I've enjoyed drinks from Taipei to Tampa and everywhere in between.
Ferment drops flurry of beers on Memorial Day Weekend
Five beer styles from the PNW for the holiday weekend.
Old Commonwealth Distillery to revive D.H. Cromwell Bourbon
The original 15-year-old wheated bourbon was priced at only $60 at the time but sells for over $18,000 today.
New Riff is launching a pair of ten-year-old whiskeys
They're called the First Decade Kentucky Straight Bourbon Whiskey and First Decade Kentucky Straight Rye Whiskey, and they are the first ten-year-old whiskeys produced by the popular distillery.
Lime lagers are having a moment—here’s why they’re perfect for summer
For the uninitiated, a lime lager begins as the refreshing, thirst-quenching, bottom-fermented beer we all know and love.
Widmer releases latest beer to celebrate 40th anniversary
A pilsner made with Pacific Northwest ingredients.
Mississippi’s Cathead Distillery is launching a new 100% wheat whiskey
This unique whiskey is pot distilled and matured for at least seven years in new, #3 charred American oak barrels.
