This Isle of Skye Blended Scotch Is For Cigar Smokers — And It’s a Winner
The Scotch whisky was crafted specifically to complement fine cigars.
Brugal Rum is releasing a coconut toasted limited edition rum
Recently, Ultra-premium Dominican rum brand Brugal announced the launch of the final installment of its limited-edition series: Colección Visionaria Edición 03, Coconut. Created by fifth-generation Maestra Ronera, Jassil Villanueva Quintana, this new expression is the culmination of a three-part series that pays homage to the island’s rum-making history. Brugal Colección Visionaria Edición 03 This new […]
Bruichladdich is celebrating 25 years of single malt Scotch innovation with Greener Still
Islay is an island of the Inner Hebrides located off the coast of Scotland. It’s well-known for its large sheep population and number of noteworthy distilleries. One of the most highly regarded is Bruichladdich. Resurrected 25 years ago, the brand is celebrating by releasing a new whisky called Greener Still. Bruichladdich Greener Still This limited-edition […]
Latest Stories
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Classic golf course beers you’ll want to drink this summer
These are the best beers for 18 holes -
Who needs decanters? The future is wine from a pump box
Mark West debuts a Pinot Noir dispenser disguised as ketchup at Field of Dreams. -
The Macallan is launching two new single malt whiskies inspired for the flavor of coconuts
If you enjoy both the flavor of a well-made single malt Scotch whisky and the taste of tropical fruit, you’re going to love the newest release from The Macallan. The sixth and final release from The Harmony Collection is made up of two single malt whiskies. The first is called Inspired by Fresh Coconut and […] -
Jack Daniel’s is launching new, experimental High Angel’s Share Straight Tennessee Whiskey
When it comes to American whiskey, there’s no name bigger than Jack Daniel’s. If you think globally, the Lynchburg, Tennessee-based brand is still the most famous. As you likely already know, the iconic brand is well-known for its wildly popular Old No. 7 Tennessee whiskey as well as countless award-winning expressions. Recently, Jack Daniel’s announced […] -
Maryland-based Puerto Rico Distillery opens its historic home with a special rum release
Don’t be confused by its name. Puerto Rico Distillery isn’t on the island of the same name. It’s actually a family-owned craft distillery located in Maryland. Founded by father-and-daughter team Angel and Crystal Rivera, it was created to pay tribute to the distilling history of Puerto Rico. Recently, the distillery moved into a historic building […] -
Bib & Tucker is launching its first ever bottled-in-bond whiskey
Bib & Tucker has gained quite a following in the last decade because of its award-winning portfolio of whiskeys. Beginning this fall, Tennessee-based distillery will launch its first-ever bottled-in-bond whiskey. Not only does the new whiskey fit the criteria for a bottled-in-bond expression, but it’s matured twice as long as it needs to be. Bib […] -
The best beers to pair with your summer yard games
Yard games and beer were meant for each other -
Jagermeister goes citrus with new orange release
The German herbal liquor gets the perfect summer upgrade -
Bardstown Bourbon wants to add some sweetness to your summer with its new tropical whiskey
If you’re anything like me, you love a good rum-based, tropical cocktail. There’s nothing quite like a Mai Tai or Rum Punch on a hot, humid summer day. Especially if you’re floating on or sitting near a large body of water. But you don’t always want a rum-centered drink, and whiskey just doesn’t have the […] -
I declare this the summer of rum: Drinking rum the right way with an expert
Make your summer high end with one of the most versatile liquors -
Stranahan’s is set to release its first ever nationally available bottled-in-bond whiskey
One of the OG American single malt whiskey makers has done it again -
Old Forester adds to its popular 117 whiskey series with Triple Char
I get excited any time Old Forester releases a new whiskey. So, I was pretty stoked when I heard that the renowned Kentucky-based brand recently announced a new limited-edition expression to be added to its award-winning portfolio. It’s called Triple Char Kentucky Straight Bourbon, and it’s also the newest addition to its popular 117 Series. […] -
Bulleit is releasing its first expression featuring both bourbon and rye whiskeys
Whiskey drinkers know about the appeal of both Bulleit Bourbon and Bulleit Rye Whiskey. These two expressions have a permanent spot on home bars from Toledo to Tucson. But recently, the renowned brand announced that drinkers will no longer have to purchase two bottles to enjoy these two types of whiskey. That’s because Bulleit is […] -
Classic London dry gins to add to your collection
These are the traditional London dry gins you'll always want on hand -
Goose Island just revealed its 2026 Bourbon County Stout lineup — six beers, seven barrels
Goose Island's 2026 Bourbon County Stout lineup brings six barrel-aged beers, out Black Friday. -
Bunnahabhain is releasing a new, limited-edition single malt whisky in the US
Fans of unpeated Islay single malts will want to purchase this one
Coffee & Tea
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Love Grown launches plastic-free, clean label Cold Brew easy brew bags
If you’re anything like me and love cold brew coffee — you know that not all cold brew is created equal. Love Grown, a brand known for its health-forward breakfast line of nutrient-dense cereals and Clean Label Project-certified coffee, today announced the launch of new Cold Brew Easy Brew Bags, a simple new way to […] -
Force of Nature is elevating the meat delivery game
Force of Nature delivers wild boar, venison, bison, and elk right to your door -
De’Longhi unveils Magnifica Duo, a one-touch coffeehouse experience
De'Longhi Magnifica Duo brings café-style espresso drinks to your kitchen -
This new coffee and hydration bundle gives back to Brazilian farmers
We’re right in the heart of the summer — and this fun seasonal collab from Equator Coffees makes the perfect pairing for those who love coffee (and hydration) as much as I do. The new Golden Hour x Buoy Hydration Bundle, (priced at $50), pairs Equator’s Golden Hour blend (bright, fruity notes of orange creamsicle and […]
Recipes
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Upgrade your coffee with these rich and carb-free keto coffee creamer recipes
These keto coffee creamer recipes make sticking to a keto diet easy. -
Daiquiris done by Chinola for National Rum Day
A pair of Daiquiri recipes from the tropical fruit liqueur purveyors. -
Death & Co.’s Naked and Famous is the cocktail you’ll crave all summer
How to make a modern classic in the Naked and Famous cocktail, from Death & Co. -
Brooke Williamson’s new cookbook delivers fresh, high-protein dishes: Our fave recipes
A look at some of the top recipes from Brooke Williamson's new cookbook.
Food
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We explore how Japan is bringing its take on pizzas and burgers to America
Burgers and pizza, some of America's most iconic foods, are being reimagined by Japanese chefs. From wagyu to utilizing Japanese flour, Japanese interpretations of burgers and pizza still resemble the original inspirations but are uniquely different. Recently, several chefs and restaurants have been bringing that Japanese style to America, some to much acclaim. We spoke to a few to learn the details. -
A Michelin-starred restaurant in a subway station? We examine their new menu with Chef Aaron Chang
Located behind an unassuming door in a New York subway station, Nōksu, a one-Michelin-starred restaurant, is reinventing itself. A new chef is now helming the fine-dining establishment, Chef Aaron Chang, combining his Korean heritage with New Nordic techniques. -
Aged venison? Maui Nui, a Hawaiian-based venison producer, explains all
Steakhouses are famous for their dry-aged beef, giving the steak that nutty, blue cheese funk. Generally, beef is associated with aging, but all meat can benefit from aging. Venison is a great example. "Aging refines the flavor," explains Jake Muise, Founder & CEO of Maui Nui. -
No outlet, no problem: this Pit Boss pellet grill runs on battery for 15 hours and it’s down to $329
Battery-powered pellet grills are a fairly new category, and most of them ask you to accept meaningful compromises on cooking performance. The Pit Boss PB150PSB doesn’t play that game. It’s down to $329.99 direct from Pit Boss, a $170 saving off its $499 original price, and it brings genuine wood-fired flavor to wherever you happen […]