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Food & Drink

It doesn’t matter if you’re looking for the best 40-ouncer of beer or the best $40,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.

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Michter's

Michter’s Distillery is releasing two historic whiskeys this month

If you’re already a fan of like Michter’s US-1 Kentucky Straight Rye Whiskey, Michter’s US-1 Toasted Barrel Finish Bourbon, or the iconic , you’ll be excited to learn about the popular brand’s two new releases set to hit store shelves this month. Shenk’s Homestead Kentucky Sour Mash Whiskey and Bomberger’s Declaration Kentucky Straight Bourbon Crate […]
Whiskey in a glass

World Whiskey Society is launching a bourbon that’s finished in a rare, Japanese cask

gibraltar coffee

What is Gibraltar coffee? The trendy espresso drink you need to try

beer

Myths busted: Why rinsing your beer glass matters more than you think

Torani syrup bottles

How this 100-year-old syrup brand continues to revolutionize the coffee industry

Grilled juicy marinated angus beef flank steak on wooden board. Finished juicy medium rare meat is resting before it is cut and sliced.

Looking for a perfect sear on your steak? This surprising pantry item is the secret

Amaro

The ultimate holiday weekend drink: Good Guys’ Frozen Fernet & Coke

Festive Deep Eddy shot.

Flashy Independence Day cocktails from Deep Eddy Vodka

A glass of pineapple Tiki style cocktail.

Pineapple cocktails are this summer’s hottest trend — these recipes are must-try

Sangria

This rosé sangria is the ultimate summer cocktail mashup

Summer Vacation cocktail.

This red-hued whiskey cocktail is perfect for your July 4th celebration

Matcha Beer

Move over IPAs — matcha beer is the new summer drink to try

Mr Black

These coffee cocktails are the unexpected summer drinks you’ll crave all season

Here's how to make three fruity, summer coffee cocktails using Mr. Black Coffee Liqueur.
Luckin Coffee

Luckin Coffee opens in NYC, bringing its Starbucks rivalry to the U.S.

The chain is known for its simplified menu and "bare-bones" stores, which accept only cashless payments and mobile orders.
Mai Tai Bar

I learned the secrets of the Mai Tai at Hawaii’s most iconic beachfront bar

During my visit to the Royal Hawaiian, I stopped by the Mai Tai Bar for a special look at how the bartending team makes three of the most popular Mai Tai variations available on their menu today.
De'Longhi Rivelia

How I upgraded my De’Longhi Rivelia to make incredible cold espresso drinks

Once I upgraded with the De'Longhi LatteCrema Cool kit, I unlocked a whole new world of possibilities for cold coffee drinks, from an iced white flat to an iced cappuccino. 
Pre-heating the Kamado Joe Konnected Joe guarded by with Happy.

I tried the Kamado Joe Konnected Joe—here’s how it handled real recipes

The Konnected Joe Charcoal Digital Grill and Smoker adds digital control to an otherwise standard Kamado Joe grill.
pasta courses at Massara NYC

A Michelin-starred chef guides us on pairing wine and pasta

While steak and wine are often touted as the perfect pairing, pasta is also a complex pairing for wine. We tried the new pasta-tasting menu at Massara, helmed by Michelin-starred Chef Stefano Secchi.
Sierra Nevada Hop Forward Ale.

No greenwashing here: Sierra Nevada puts real sustainability on tap

Sierra Nevada is taking big steps in sustainability. Here's what the craft brewery is up to.
coffee pods

Do coffee pods expire? Here’s what the pros say

Let's break down the answers to everything you've wondered about "Do coffee pods expire?"
Barolo Grill salad.

The secret to perfect summer salads? The right wine pairing

Salads and wine are a great summer combo, if you pair them up right.
Tropical pina colada

Love tropical cocktails? Try these fresh takes on summer classics

Here's how you can make these distinguished tropical cocktails at home.
Bartender

We asked bartenders to tell us the best tips for crafting cocktails at home

I didn't start with a fully functional home bar on day one. And neither will you.
Field Company Cast Iron Skillet

I never liked cast iron pans — until I tried this game-changing version

Modern-day cast-iron pans aren't like the ones your grandmother used to use. Field Company's cast iron pan changed my mind on the matter -- and it might change yours, too.
Peroni shaved Italian beer ice.

Peroni drops shaved Italian beer ice for summer sipping

An adult beverage that's a little nostalgic and very refreshing.
The Mommy Grasshopper.

How to make a dairy-free Grasshopper cocktail like a pro

A Grasshopper cocktail is a classic. Here's how a pro makes a dairy-free one.
Purity Coffee Cold Brew

Purity Coffee unveils Brazilian cold brew for home brewing

Available in whole bean or ground coffee, the new Purity Coffee Cold Brew blend is a medium-roast coffee with tasting notes of cocoa nibs and peanut butter.
Steak frites

What is steak frites? Your new favorite comfort food

Steak frites is the French bistro classic of juicy seared steak and crispy fries. Here’s how to get it right at home — no passport required.
Ninja creami swirl

The new Ninja Creami Swirl is a game-changer for high-protein summer treats

The Ninja Creami Swirl's specific CreamiFit setting is the perfect tool to whip up your high-protein, low-calorie snack or protein treat. Here's how it's changing the game this summer.
Coffee grounds in a plant

Surprising ways to use ground coffee beyond your morning brew

From cooking with coffee grounds to using them as fertilizer for plants, consider these surprising uses for ground coffee.
coffee bean

The new brew routine: Why gut health is the future of coffee

I chatted with Stephanie Hoffman, Director of R&D and Quality at Bulletproof Coffee, to learn more about gut health and coffee.
Brother's Bond

Going green never tasted so good: 7 sustainable spirits to try now

There's something special about knowing that not only is the whiskey, rum, vodka, or tequila well-made and flavorful but it's made in a way that doesn't negatively impact the world for our children and beyond.
Heaven Hill

Heaven Hill is launching the second edition of its Grain to Glass Whiskey

This limited-release expression begins with a mash bill of 63% rye, 20% corn, and 13% malted barley.
coffee pods

This TSA-approved coffee pod is a game changer for travelers

Here's what you need to know about these TSA-approved coffee pods, ideal for travel.
Philips Baristina

The Philips Baristina is the coffee maker everyone has their eye on

The Philips Bartistina has been on the market since last July, yet it's trending now as one of the best espresso makers of 2025.
Salmon closeup

Would you eat salmon made in a lab? It’s already on restaurant menus

This exciting new food, cultivated from real fish cells, completely eliminates the need to raise or catch live animals, and is making its way from science fiction into high-end kitchens like Kann, one of Portland's hottest restaurants.
Long black coffee

What your daily cup of coffee is really doing to you, new study explores

A recent study published in The Journal of Nutrition examined the coffee-drinking habits of over 45,000 Americans from 1998 to 2018. 
Graffeo Coffee

Why top chefs and restaurants are obsessed with this heritage coffee roaster

Here's what chefs and restaurants have to share about what makes Graffeo so unique (and popular in the restaurant industry).
WhistlePig

Whistlepig Whiskey collaborated with Liquid Death to make a whiskey that was matured in caskets

In the world of whiskey collaborations, you'll have a tough time beating the new partnership between Vermont's renowned WhistlePig Whiskey and Liquid Death.
Clase Azul

Clase Azul is launching a new, smoky blanco tequila you won’t want to miss

This artisanal tequila begins with Blue Weber agave hearts that are baked in a traditional oven made by digging a pit in the ground and lighting wood and volcanic rocks.
Iced coffee

Cloud Coffee is the latest TikTok trend that’s actually worth the hype

Learn all about TikTok's new coffee craze and how to make this deliciously simple drink
Barbecue sauce

Does barbecue sauce go bad? Read this before you grill

Wondering if your BBQ sauce is still good? Learn how long it lasts, how to store it, and how to spot when it's time to toss it.
Sliced jalapenos

Meet the Spicy Sauvy B: Your new favorite summer wine cocktail

The Spicy Sauvy B is the hottest drink of the summer, and it only has two ingredients.
Beer on a wooden barrel

From ancient brews to craft cans: the 9,000-year story of beer

A brief but concise look at the incredibly history of beer.
Solo en el Sur cocktail.

How to make a Solo en el Sur, a celebratory summer cocktail

How to make a great watermelon cocktail this summer.
Starbucks

My first day of summer must-have: Starbucks iced coffee, straight from home

Starbucks At Home has recently launched a new way to beat the summertime heat with a collection of refreshing iced coffee products that bring the same café flavor right to your home.
Prickly pear fruit.

Prickly pear isn’t just a garnish — it’s your new secret weapon behind the bar

Prickly pear cactus produces beautiful and tasty fruit. Here's how to incorporate them into you mixology game.
cinnamon coffee

Cinnamon in coffee? Here’s why it’s worth trying

Here's how (and why) you should explore the magic of adding cinnamon to your cup of joe.
Man in blue sweater making cup of coffee

Experts suggest skipping coffee amid extreme heat warnings

Experts suggest that Americans in California, Arizona, and Nevada should avoid drinking coffee this week, as these regions are expected to experience extreme temperatures.
Lavazza

Lavazza brings Italian indulgence to the Hamptons this summer

This summer, Lavazza, the iconic Italian coffee brand, has launched a new, three-year partnership with the Montauk Yacht Club, bringing new curated coffee experiences to the property.

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