No Wok? No problem: How to make perfect stir-fry at home
While a wok is a nice thing to have, it's certainly not a necessity when it comes to cooking stir-fry.
The best Aperol cocktails (the Aperol Spritz is one, but it’s not alone)
Its lightly sweet, bitter, citrus and herb-forward flavor profile is a great choice for cocktails.
Maker’s Mark cocktails pro gives us an inside look at crafting the perfect drink
Dan Gaul sits down with Leslie Krockenberger the Senior Maker's Mark Cocktails creator to discuss the delicious Jam Cake Old Fashion drink recipe. Try it.
Redemption Whiskey takes on French winemaking methods for this special release
Redemption Whiskey is introducing the Redemption Sur Lee Straight Rye Whiskey, inspired by French winemaking processes.
New brand Humano aims to center artisans in tequila production
New brand Humano Tequila aims to make environmental and social concerns its focus, as it promises an human-centered and agave-friendly approach.
How to make the Hemingway Daiquiri, a less sweet twist on a classic
This elevated take on the classic Daiquiri is made with white rum, maraschino liqueur, fresh lime juice, and fresh grapefruit juice.
Help create a new whiskey with a crowd-sourced mash bill at this Kentucky distillery
Casey Jones Distillery invites visitors to try their hand at creating their own mash bill, which will be distilled into a small batch release.
Make a Honey Deuce cocktail to toast the start of the U.S. Open
To celebrate the U.S. Open, vodka brand Grey Goose is teaming up with tennis star Frances Tiafoe and is launching a signature cocktail in honor of the event.
A new whisky out of India, Bhakta 2012 Indian Single Malt
A new Indian whisky is set to debut in the U.S., giving customers the chance to try a new style and flavor range.
Hibachi at home is the latest party craze
Hibachi at home used to be reserved for restaurants or weddings. Now, it's taking over at-home parties.
What is Mirin? A Japanese cooking wine you should know
If mirin isn't yet a pantry staple in your house, it's time to change that. This versatile little ingredient adds an extreme depth of flavor.
Find your new favorite distillery with the Women in Distilling inclusive map
If you're interested in finding distilleries run by women, people of color, or queer people, then a map of distilleries from Women in Distilling can help.
How to make seared tuna: Tips, tricks, and a fantastic recipe
Seared tuna is one of the simplest things to make, and is absolutely delicious in all of its mildly meaty, soft and buttery, and vibrantly beautiful glory.
Beyoncé launches her own whisky, created by Bill Lumsden
Japanese whisky enthusiast Beyoncé is getting into the whisky game herself, launching a new brand SirDavis along with Moët Hennessy.
Get ready for the fall mood with a rum negroni
The negroni is one of the all-time classic cocktails, and it can be varied endless ways. For fall, my variation of choice is a rum negroni.
This James Beard Award-winning baker is bringing equity to his field
Barrio Bread is more of a movement than a bakery. The Arizona spot is hyperlocal and focused on equity.
Talisker releases a 2024 edition of its single malt scotch aged for 30 years
Scotch brand Talisker has a new release of its 30 year old single malt coming out, as part of a limited edition release.
The first ever rye whiskey finished in ex-Awamori casks
An unusual and rare whiskey is entering the market: the first rye whiskey finished in ex-Awamori casks.
Zodiac signs as drinks: This hotel serves you cocktails aligned with the cosmos
How do you sip according to your zodiac sign? With these great cocktail recipes.
How to froth milk without a frother — you probably already have what you need
In this guide, we'll explore everything you need to know about how to froth milk without a milk frother. You'll be happy to have these tips.
Summer weekend washed out? Get a free margarita in recompense
If you've planned out the perfect barbecue weekend just to have it ruined by the rain, then you may be able to get your hands on a round of free margaritas.
Meet the Michelin-starred chef showcasing Sichuan-style cocktails
Wonderland, a Sichuan gastrobar in New York City is creating modern Sichuan cocktails with Chinese culture at the forefront.
Slovenian brand Broken Bones has three new cask strength whiskies
Slovenian brand Broken Bones have been putting eastern European whiskys on the map, and now the brand is releasing three new cask strength expressions.
Get your hands on three rare bourbons with new Blood Oath Trilogy release
Next month, Lux Row will release the latest Blood Oath Trilogy collection, bringing together three of its desirable releases.
How to make your own sauerkraut, the perfect barbecue addition
We promise, homemade sauerkraut is a whole lot easier than you think it is.
How to steam crab legs for a tender, delicious meal
There isn't a single meal on earth that feels more indulgent than an enormous pile of beautifully steamed crab legs, and making them at home is shockingly easy.
Pumpkin beer: Everything you ever wanted to know about this divisive fall staple
For those new to the style, a pumpkin beer is a fall seasonal style. Like with many fall-centric beers, it usually hits shelves in mid to late August.
We absolutely love these rye whiskey cocktails (and you will too)
Rye is known for its cracked black pepper, herbal, caramel, vanilla, oak, and spiced flavor is the base for some of the most well-known cocktails.
How to cook ribs on the grill: A guide to doing it just right
We're covering the basics of how to cook ribs on the grill, because when you're passionate about ribs, you need to know how to grill them the right way.
Heineken non-alcoholic launches tennis-themed limited edition for the U.S. Open
Heineken is debuting a limited edition tennis themed L0VE.L0VE packaging for its non-alcoholic option, Heineken 0.0, for the duration of the U.S. Open.
The incredible types of martinis you should know how to make
Learn a little bit about the martini and its history and take a deep dive into the most popular different types of martinis.
Old Forester sweepstakes offer the chance to buy the rare Birthday Bourbon 2024
Beloved bourbon brand Old Forester's birthday expression will be released on September 2 to honor the brand's creator George Garvin Brown.
Think the Aperol Spritz is too bitter? Try the Hugo Spritz instead
If you were to branch out and want to imbibe something with a similar (but less bitter) flavor profile, we suggest a Hugo Spritz instead.
Home bar essentials: A guide to all the tools you need
When it comes to crafting your home bar, there are a few essentials.
These irresistible fall cocktails will keep you warm and cozy the whole season
Fall is almost here, and that means a host of fantastic cocktails that use the ingredients of the season.
Bring the party, save the rainforest with Novo Fogo’s organic Cachaça
Dan Gaul sits down with Luke McKinley, the Director of Marketing for Novo Fogo Cacacha. A brand which recently launched drinks in collab with SOFI TUKKER.
Sip on these cocktails to celebrate National Rum Day
Today is National Rum Day, so let's take a beat to consider this often-overlooked spirit.
A bourbon that celebrates and benefits the Texas environment
Milam & Greene is coming out with a new release which not only showcase the environmental conditions of Texas but also supports parks and wildlife causes.
The Americano cocktail: How to make this classic drink
While the Negroni is made with Campari, sweet vermouth, and gin, the Americano (which was created first) opts for Campari, sweet vermouth, and soda water.
Chattanooga finished its latest bourbon release in Pinot Noir casks
Chattanooga Whiskey is known for its award-winning limited edition releases which don't cost the Earth, and now it is has a new barrel finished release.
Researchers extract valuable chemicals from whisky distillery waste
Researchers are looking into whether by-products from whisky distillation could be put to use to both save money and promote sustainability.
Agave spirits: A brief but comprehensive guide
Agave spirits continue to make waves here in the states. Here are the seven major versions you need to know.
Michter’s re-releases its iconic US*1 Toasted Barrel Finish Bourbon
Michter's is now bringing back one of its landmark releases, the US*1 Toasted Barrel Finish Bourbon.
9 best cold brew coffee makers to get your chilled buzz on in 2024
If your taste for cold brew has passed beyond exchanging cold water for hot in your trusty French press, consider getting one of these best cold brew makers.
What is grenadine? (And how you should use this cocktail ingredient)
We know it’s a syrupy, red-colored liquid used for flavoring foods and by bartenders as an ingredient in many cocktails. But what else do we know?
Sharp, fruity, and delicious: try a Jasmine cocktail
As we swelter through the dog days of summer, what you want is a drink which has a bit of a sharp bite to it while still being fruity and sippable.
These American Peaks whiskey glasses are perfect for the mountaineer
If you're looking for glasses which are out of the ordinary but don't compromise on the drinking experience, then a new range from Liiton may be of interest.
An unusual collab between a Bourbon distillery and a knife company
Beloved Kentucky bourbon brand Castle & Key Distillery is working with premium knife company GiantMouse Knives to get a signature bourbon-inspired blade.
The best drip coffee makers: Our top picks
Just like you, we take our coffee seriously. That's why you need a drip coffee machine that gives you a quality cup. Here are the best ones.
Here are the delicious types of tea to heat your kettle up for
Not everyone is a coffee connoisseur. Here is a rundown of some of the types of tea if you want to switch from coffee grounds to tea leaves.