Food & Drink
Food & Drink

How to Butcher a Crown Roast with Chef Angie Mar

Chef Angie Mar of The Beatrice Inn shows us how to butcher tomahawk racks of pork and turn them into a delicious crown roast.
Food & Drink

Ready For Some Arr & R? Basil Hayden Releases Caribbean Reserve Rye

The newest release from Basil Hayden's has a touch of the tropics.
Food & Drink

The Best Damn Whiskey Bars in the United States

Because “too much of anything is bad, but too much good whiskey is barely enough.”
Food & Drink

New Book Remembering Anthony Bourdain is the Perfect Tribute to the Late Legend

CNN's memorial book, Anthony Bourdain Remembered, looks at the impact the late chef and author had on the world. You're going to want a box of tissues handy while you read this.
Outdoors

We Tested the Recool, Igloo’s New Biodegradable Cooler

Size, ice retention, and durability — here's how a cooler made from biodegradable pulp performs.
Food & Drink

Cocktail Culture Reaches Tea as Whittard of Chelsea Launches New Line

Now, you can have a cocktail at six in the morning without judgement.
Podcast

La Brea Bakery’s Jon Davis Teaches Us Baking Basics

On this episode of The Manual podcast, we sit down with Jon Davis of La Brea Bakery to discover the baking basics every first-timer needs to know — like cookies are an important learning tool.
Food & Drink

8 of the Coolest Ice Cream Parlors in the World

From cotton candy clouds in Taiwan to ghost pepper ice cream in Manhattan, we scream for ice cream.
Food & Drink

Inspired By Its IPA, Lagunitas Pumps Out Hoppy Refresher

You don't need to pack on the calories if you want that hoppy flavor.
Food & Drink

Wheels Up and Bottoms Up: 6 Easy-to-Get-to Booze Destinations

Here are a few spots that are both convenient to large U.S. metro areas and chock-full with some combination of outstanding craft beer, wine, and/or cocktails.
Food & Drink

Your Hot Dogs Will Never Be the Same With These 8 Amazing Alternative Toppings

Summer is almost here, so it's time to start making hot dogs on the reg. Here's how to make them better than ever.
Food & Drink

Say Cheese: Your Guide to the Most Popular Cheeses in America

Fondue yourself a favor and read up on the most popular cheeses in the U.S. You feta believe it's an interesting list.
Food & Drink

What is Cognac? A Quick Guide to the Classic French Spirit

If "The Ladies Man" Leon Phelps is the only thing you know about cognac, you need to check this out.
Food & Drink

5 Cognacs You Probably Haven’t Heard of for National Cognac Day

Take a sip from the ten percent of cognacs you've never heard of before.
Food & Drink

Sam Slaughter, Food and Drink Editor of The Manual, Brings Us a Cocktail Recipe Book With a Splash of ’90s Nostalgia

Now that the children of the 1990s are old enough to buy their own drinks, they’re old enough to make them too.
Food & Drink

A Simple Recipe for True Southern Fried Chicken

If you're not using this Southern staple as an ingredient in your fried chicken, you're doing it wrong.
Food & Drink

These Riedel Glasses Were Made Specifically For Cocktails

Want to take your glassware game up a notch? Riedel has debuted a line of cocktail-specific glassware.