Rebel Bourbon is launching one of its most popular annual single barrel bourbons
Well-known for its soft, mellow wheated mash bill, the brand recently announced the return of one of its most beloved expressions. The highly heralded Rebel 10-Year Single Barrel Bourbon.
Rediscover the bourbon smash, summer’s ultimate refreshing whiskey cocktail
Made with bourbon, simple syrup, mint, and lemon wedges, this is a refreshing, zesty, boozy drink for the hot, humid days ahead.
Tequila is the spirit of the summer—these cocktails prove it
Sure, gin adds a floral flourish to mixed drinks on hot, humid days and vodka is a nice, neutral backbone for sunny day cocktails, but nothing beats the agave sweetness of a well-made tequila when it’s mixed into a balanced, flavorful summer cocktail.
Why everything you think you know about IPAs might be wrong
Take a moment to . What do you see? What does the beer that you envision taste like? If you immediately think about a golden or yellow, reasonably clear beer with citrus, pine, and a potentially aggressive level of bitterness, you’re painting this into a tiny corner. The IPA you’re describing fits into the India […]
The best heat wave-approved wines to enjoy this summer — and it’s not just whites
Cool wines are great come summer time. But you'll want to go with styles and varietals that do well on the cool side, like these.
6 Marsala wine cocktail recipes that prove it’s not just for chicken
Marsala is a fortified wine out of Italy that we normally just cook with. But with the good stuff especially, it can make for some quality cocktails.
When it comes to Champagne, what does the word “Brut” actually mean?
Whether you’re a brut loyalist or prefer your Champagne to be softer and sweeter, knowing the differences between brut, extra dry, sec, demi-sec, and doux puts you one step closer to popping the perfect bottle.
The best vodka and vodka mixers for no hangover
Want to avoid a hangover? These are the best vodka and vodka mixers to enjoy.
Kentucky Owl’s new Batch #13 is the final masterpiece from a bourbon legend
Popular whiskey brand Kentucky Owl recently announced the launch of , Batch #13. It was blended and crafted by former Master Blender John Rhea. What makes the whiskey more unique is that it was the last by the Kentucky Bourbon Hall of Fame member before his retirement. Kentucky Owl Batch #13 panomporn lungmint / istock […]
Country singer Dierks Bentley is releasing a new, limited-release bourbon
It's matured for at least five years in new, level 4 charred American oak barrels using "Branch Aging" with fire-toasted oak staves seasoned for up to twenty-four months.
What is a lawnmower beer? The perfect summer drink, explained
It's a term used to describe the type of beer you'd want to crack open after a day of mowing the lawn (on a ride-one or push mower) in the hazy heat of summer.
Michter’s releases two legacy whiskeys packed with flavor and heritage
If you’re already a fan of like Michter’s US-1 Kentucky Straight Rye Whiskey, Michter’s US-1 Toasted Barrel Finish Bourbon, or the iconic , you’ll be excited to learn about the popular brand’s two new releases set to hit store shelves this month. Shenk’s Homestead Kentucky Sour Mash Whiskey and Bomberger’s Declaration Kentucky Straight Bourbon Crate […]
World Whiskey Society is launching a bourbon that’s finished in a rare, Japanese cask
This 108-proof Kentucky straight bourbon dubbed the "Samurai Edition," begins with a mash bill of 75% corn, 13% rye, and 12% malted barley.
Myths busted: Why rinsing your beer glass matters more than you think
Breaking down the many reasons why your beer glass is rinsed pre-pour.
How this 100-year-old syrup brand continues to revolutionize the coffee industry
Here's what Andrea Ramirez, Consumer and Customer Insights Manager at Torani. shared about how the brand has revolutionized the flavored syrup industry over the last century.
Pineapple cocktails are this summer’s hottest trend — these recipes are must-try
A look at the many mixology uses of pineapple, the flavor of this summer.
This rosé sangria is the ultimate summer cocktail mashup
Need a summer sipper? Here's a Sangria recipe incorporating a popular Rosé wine.
Move over IPAs — matcha beer is the new summer drink to try
In the simplest terms, ‘Matcha Beer’ is precisely what it seems like it would be.
The best Rosé wines that everyone should drink
Whether you're looking for a cheap bottle or a healthier drink, we got you covered with the best rosés for this season and beyond.
No greenwashing here: Sierra Nevada puts real sustainability on tap
Sierra Nevada is taking big steps in sustainability. Here's what the craft brewery is up to.
Love tropical cocktails? Try these fresh takes on summer classics
Here's how you can make these distinguished tropical cocktails at home.
We asked bartenders to tell us the best tips for crafting cocktails at home
I didn't start with a fully functional home bar on day one. And neither will you.
Peroni drops shaved Italian beer ice for summer sipping
An adult beverage that's a little nostalgic and very refreshing.
Going green never tasted so good: 7 sustainable spirits to try now
There's something special about knowing that not only is the whiskey, rum, vodka, or tequila well-made and flavorful but it's made in a way that doesn't negatively impact the world for our children and beyond.
Heaven Hill is launching the second edition of its Grain to Glass Whiskey
This limited-release expression begins with a mash bill of 63% rye, 20% corn, and 13% malted barley.
Whistlepig Whiskey collaborated with Liquid Death to make a whiskey that was matured in caskets
In the world of whiskey collaborations, you'll have a tough time beating the new partnership between Vermont's renowned WhistlePig Whiskey and Liquid Death.
Clase Azul is launching a new, smoky blanco tequila you won’t want to miss
This artisanal tequila begins with Blue Weber agave hearts that are baked in a traditional oven made by digging a pit in the ground and lighting wood and volcanic rocks.
From ancient brews to craft cans: the 9,000-year story of beer
A brief but concise look at the incredibly history of beer.
Tequila myths, busted: Everything you’ve heard but shouldn’t believe
The time was right to debunk some of the biggest tequila myths.
New Belgium partners with iconic Chicago wormwood liqueur brand on special beer
A deceptive beer made with an unusual liqueur.
Old Forester is going to up your home bartending game with its new cocktail cherries
To create this soon-to-be favorite cocktail garnish, the cherries are steeped in syrup, resulting in a sweet, slightly boozy flavor.
J. Rieger & Co. announced the release of its most limited and rare whiskey ever
Missouri-based distillery . just announced the launch of its most limited ever made. It’s called the 2025 Monogram Kansas City Whiskey Solera Reserve, and it’s keeping the brand’s “Monogram” name (that was used for whiskeys in the pre-prohibition days) alive with an exceptional, new release that uses a timeless aging technique. J. Rieger 2025 Monogram […]
Pursuit Spirits is launching a rye whiskey finished in cognac barrels
It’s called Pursuit United Cognac Cask Rye, and the newest addition to the Pursuit United lineup was created in partnership with Bardstown Bourbon Company and Sagamore Spirit.
Esteemed Brooklyn brewery drops mouthwatering summer lineup
A bevy of beer styles for the forthcoming summer season.
Oskar Blues dresses up its beer in denim for the summer
A stonewashed look for some popular craft beers out of Colorado.
Aquavit: the centuries-old spirit that’s more than just “black death”
Aquavit is a distilled spirit that’s most popular in Scandinavian countries and has been for centuries.
This historic US winery can legally call its wine champagne
Today, visitors can take a walking tour of Renault Winery experience a wine tasting, diving into the history of this special winery.
Ferment Brewing celebrates a legendary sturgeon and wildlife conservation with a proper IPA
Herman The Sturgeon is a local legend in the Pacific Northwest. For the second year running, he's getting a celebratory beer.
Meet the latest installment of the popular 3-Way IPA series
The latest Fort George 3-Way IPA just dropped. Here's what to know about the newest installment in the acclaimed craft beer series.
Buffalo Trace announces that Eagle Rare 12 is the brand’s newest permanent expression
Using Buffalo Trace’s Mashbill #1 (consisting of 89.5% corn, 7% rye, and 3.5% malted barley), this expression was matured for a minimum of twelve years.
Oaklore Distilling is launching a rye whiskey matured in port wine barrels
North Carolina-based announced the launch of a new, that fans of unique barrel-aging won’t want to miss. The latest addition to its Oaklore Story Series, Port Cask Finish Rye Whiskey is a 92-proof rye whiskey finished in barrels that previously held port wine. Oaklore Port Cask Finish Rye Whiskey Oaklore This memorable whiskey begins with […]
Woodinville is launching its oldest rye whiskey to date
The well-known Washington State-based distillery just released its oldest rye whiskey to date. Matured just a shade under a decade, launched this past weekend at the distillery. Woodinville 100% Rye Aged 8 Years Woodinville As the name suggests, this is a rye whiskey boasting a mash bill of 100% rye. Grown, distilled, and matured in […]
How to make a grown-up Jell-O shot like a NYT best American restaurant does
On how to make an elevated Jell-O shot like a top DC restaurant does.
The secret varietals hiding in your glass of Champagne
This is everything you need to know about the varieties of champagne grapes.
Old Fitzgerald launches 7-Year-Old Bottled-in-Bond Bourbon
This new addition to the Old Fitzgerald lineup was created with a mash bill consisting of 68% corn, 20% wheat, and 12% malted barley.
Just in time for summer, Cruzan Rum is launching a 13-year-old expression
St. Croix-based Cruzan Rum isn’t messing around. Just in time for the warmer months, the is launching its to date. It’s called Cruzan Island Reserve 13 Year Old, and if you’re a rum drinker, it should be the newest addition to your home bar. Cruzan Island Reserve 13-Year-Old Cruzan Rum This new expression from Cruzan […]
The world’s first “bourbon-infused luxury hotel” just opened in Kentucky
The Trail Hotel is a 95-room hotel located in a historic property and chocked full of “southern hospitality” and interactive bourbon experiences.
Think beer can’t age like wine? Think again
There's a myth that beer can't age. It's not true for a number of beer styles, as this pro points out.
