This pizza oven can bake a pizza in a minute, and it’s 58% off
Gilt has a huge discount on a Nutrichef pizza oven so you can enjoy delicious stone-baked pizzas for less this summer.
The best kosher wine for your Passover celebration
Let's skip the Manischewitz for now. There are plenty of other options available.
These low carb pasta options are just as delicious
These low carb pasta substitutes are perfect for staying on track with your diet goals while still enjoying a delicious dinner.
The Godfather cocktail is an underrated gem (and you only need 2 ingredients)
When it comes to flavorful, simple cocktails, it’s difficult to top the elegant, nuanced palate of a well-made Godfather cocktail.
Chicken pizza crust sounds gross but it’s actually delicious (and keto friendly)
Upon first glance, we know chicken pizza crust sounds gross. But when made properly, chicken pizza crust is delicious and doesn't taste like chicken at all.
Gin, vodka, whiskey? New spirits are defying categorization
New drinks are upon us and they're hard to categorize. Here's what to know.
I’m a tequila expert — here are my favorite tequilas for sipping
We've rounded up some of the best tequilas for sipping, whether you're new to the spirit or you're already an enthusiast.
How to up your cocktail game with egg whites, according to a pro
Egg whites bring bending power and a bit of luxury to cocktails. Here's how to use them.
What do WhistlePig Whiskey and the Super Troopers cast have in common?
The pairing is a stroke of genius for WhistlePig, who clearly recognizes the immense popularity of the film, and the syrup-guzzling Vermont State Troopers.
4 popular budget vodka bottles, ranked
On top of that, just like with whiskey, rum, tequila, and other spirits, there are varying levels of quality in the vodka world.
Mezcal service is the latest great import from south of the border
Mezcal continues to gain popularity in the U.S. And thanks to this traditional Mexican way of serving the spirit, the trend will continue.
How to make soubise, a 3-ingredient onion sauce for grilled meat
Soubise is an onion puree turned sauce that goes great with any type of roasted or grilled meat. Learn how it's made.
Make the best ever bruschetta with this simple secret
This bruschetta recipe is truly extraordinary and will soon become your go-to appetizer for every party you have.
The 12 healthiest fruits you can eat right now
Did you know that some nutrients are found higher in fruits than in veggies? Here are the healthiest fruits to eat this season and beyond.
What is chicory coffee? All about this unique variety of our beloved morning drink
Born during hardship and still enjoyed today, chicory coffee is a rustic-flavored story almost as old as New Orleans itself.
It’s International Whiskey Day, and you need to try these whiskeys from around the world
While we love whisk(e)y every day (only the US and Ireland use the ‘e’ in whiskey), we truly celebrate it every March 27th.
The best fish to eat: 11 of the healthiest options for your plate
There are literally seven vast seas' worth of great fish out there for eating, but these are the healthiest.
The 11 best citrus cocktails to make in 2024
To celebrate the prime of citrus season, which is around the corner, we've gathered the best citrus cocktails that everyone can make for a zestier 2024.
Here’s the chicken pot pie recipe you need to bake up this comfort food favorite
The best of both worlds, chicken pot pie combines crispy pastry with rich chicken stew.
Cold brew vs iced coffee: What’s the difference?
Cold brew coffee and iced coffee are often confused with one another based on their similar appearance, yet each has its flavor profile.
Veggie-infused low ABV cocktails are on trend, and the pros rec these 3 drinks
Low-ABV and healthy? These veggie-infused cocktails are here to salute spring.
The differences between gin and vodka, explained
If you’re new to spirit and you just took a look at a glass of vodka and a glass of gin, you’d have a hard time differentiating the difference.
Some of the best whiskey in the U.S. is made in Colorado (yes, really)
Colorado's climate and natural ingredients make for something of a perfect whiskey-making environment, and one special distillery is taking every advantage.
You may not dislike IPAs as much as you think — you’ve just tried the wrong type
There are a lot of different types of IPAs. The key is finding the one that most appeals to your palate.
Mijenta has a new cristalino tequila — here’s why bourbon fans will love it
Cristalino the fastest growing style of tequila according to Nielsen data. The newest brand to get in on the cristalino trend is Mijenta.
Forget wine — Beer and cheese is an unbeatable combination
When pairing beer and cheese, there are three tasting components to consider when finding a great match.
The Macallan, Bentley serve up a single malt Scotch whisky worth more than a car
When it comes to luxury, The Macallan and Bentley are two of the biggest names in the world.
What foods are high in iron? These staples will help you live a healthier life
Iron is a vital nutrient that benefits the body in numerous ways. Learn about some of the best foods to include in your diet to hit the daily requirement.
Benefits of ginger: 6 reasons why you should add it to your grocery list today
Learn why you should start including ginger in your diet, as well as many creative ways to do so. Here are six amazing benefits of ginger.
7 delicious, portable, high-protein snacks that will support your weight loss goals
Discover seven different snacks that will support your weight loss goals and that are high in protein.
The 9 best whiskeys for making a bar-worthy Old Fashioned at home
The deliciousness of an Old Fashioned depends on the whiskey you use. Here are the some of best whiskeys for whipping one up at home, just as good as the bar.
Is olive oil good for you? All about this healthy fat (and how to use it in your kitchen)
Here are the evidence-based reasons why olive oil is a healthy fat and the best ways to include this superior cooking oil in your diet
You’ll love these popular brandy bottles (all under $40)
Not only are there myriad brandies available, but you don’t have to spend the equivalent of a car payment to get your hands on a great, flavorful bottle.
Tips and tricks: A pro chef reveals how to cook prime rib
The highlight of any celebration or menu, prime rib requires plenty of skill to execute. Chef James Tracey of Monterey helps us break down this classic.
A brief look at the (slightly strange) history of gin
Gin is, depending on who you ask, revered, reviled, or simply misunderstood. Here's a brief overview of how and when gin got started.
The best pre-workout meals – everything you need to know
If you're prepping for a big workout, what you eat matters. Try these pre-workout meals before your next workout.
How to make the perfect beef stew, according to a master chef
Here's how to make the perfect comfort food for those cold spring nights.
How to make the perfect Boulevardier
The Boulevardier is the Negroni's delicious, bourbon-based cousin. It's also a classic cocktail you should creat,e and we are here to help.
Stop making this mistake when cooking with onions
There are many, many kinds of onion, and knowing which variety to choose can be confusing.
The espresso con panna is the tastiest yet most forgotten about espresso drink
An espresso con panna is a simple drink that consists simply of shots of espresso topped with whipped cream.
Le Creuset sale: Stoneware and accessories from $13
With this Le Creuset sale at Amazon you find some of the best stoneware deals and plenty of opportunities to add something to your kitchen.
Try these delicious foods high in vitamin E for skin, hair, and heart health
Vitamin E is a fat-soluble vitamin that acts as an antioxidant. Learn about the foods highest in vitamin E here.
How to make the Garibaldi, the world’s most complicated 2-Ingredient cocktail
The classic 2-ingredient Garibaldi embodies the perfect warm-weather cocktail: Sweet, refreshing, and easy to drink. Here's how to make it.
4 incredible vermouth cocktails you’re missing out on
While bitters are referred to as the “salt and pepper” of the cocktail world, we believe that (depending on the cocktail) vermouth might be just as important.
The 5 best pork cuts, ranked: Here’s what you should be cooking
The gifts from the other white meat are hearty and diverse, ranging from tender and delicate, elegant bites to hearty, rich, and saucy barbecue fare.
The best rum and rum mixers for no hangover
Want to avoid a hangover? These are the best rum and rum mixers to enjoy.
How to make food less salty: 5 easy fixes when you make this common cooking mistake
If you're wondering how to make food less salty after you've already been too generous in your seasoning, these are some handy hacks you can use.
What does AVA mean? Breaking down the geographical wine phenomenon
What's an American Viticultural Area? We'll break it down, as there are nearly 270 of them in the U.S. alone.
4 of the most popular budget tequila bottles, ranked
Finding well-made, flavorful budget tequilas isn’t a difficult task.
The amazing 3-ingredient cocktails every home bartender should know how to make
Cocktails don't have to be complicated for them to be delicious. So, here are some foolproof recipes for 3-ingredient cocktails you will definitely enjoy.