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Make your life easier with batched cocktails for Thanksgiving
If you plan in advance you can make your drinks before your guests even arrive, then have a pitcher or punch bowl from which people can help themselves. -
Dunkin’ releases two new seasonal flavors for at-home iced coffee
Perfect for enjoying from the comfort of your home, these new seasonal flavors differ from winter flavors offered in the stores. -
12 health benefits of coffee: More than just a morning pick-me-up
With loads of different coffee books and scientific studies on the subject, we've put together a list of the health benefits of coffee you should know about. -
The Macallan is releasing the third ‘A Night on Earth Series’ whisky
The most recent ‘A Night on Earth’ expression is being released as part of The Macallan’s 200th anniversary. -
Get ready for the holidays with these festive whiskey cocktails
We've got some cocktails featuring Teeling Small Batch Irish Whiskey to get you into the holiday mood. -
Serve Cognac and Champagne at your next party for the ultimate indulgence
Cognac is a terrific spirit to mix with Champagne, as the combination of grape-based drinks makes for a luxurious and indulgent mix. -
The AeroPress Premium answers fan demand for a glass and metal AeroPress
The maker of the iconic coffee press with more than 55,000 five-star reviews has recently unveiled an exciting new product: The AeroPress Premium. -
Behind the drinks: The creator of the Penicillin and Paper Plane shares his secrets
Sam Ross is the inventor of two modern classic cocktails and a wealth of mixology wisdom. -
Add some juiciness to your Espresso Martini with this peach recipe
If you love a fruity coffee and you fancy experimenting, then why not try leaning into the fruit notes of an Espresso Martini? -
Gift serene winter wellness with Laird’s newest superfood holiday mushroom coffee bundle
The bundle contains rich coffee, sweet creamer, and a mushroom blend with functional ingredients to support you through the winter season. -
Famed brand Templeton is releasing a new Flagship rye whiskey
This complex, sipping whiskey was made with a mash bill of 95% rye and 5% malted barley. -
Lebowski’s Kool-Luah Coffee is the perfect liqueur for fans of “The Dude”
It was first released in the Lebowski's Tap Room in June. It was so popular that they decided to bottle it and sell it. -
The best pour-over coffee makers you can use anywhere
Before you dive into the world of best pour-over coffee makers, check out these top picks, from ceramic single-serve brewers to glass multi-serve pour-over coffee makers. -
Light roast vs. dark roast: The great coffee debate
Let’s dive into a comparison of light roast vs. dark roast coffee to test your knowledge. You’ll learn more about the caffeine content in each of these roasts and explore a comparison of flavors. -
Copper Moon Coffee unveils its Swiss Water Decaf coffee in K-Cup variety
The newest introduction of the Organic Swiss Water® Decaf Single Cup Pods (for K-Cup makers) delivers a rich, full-bodied flavor through a zero-chemical decaffeination process. -
Are carrots keto? Nutrition facts, benefits, and more
Are you following the keto diet and aren't sure if vegetables you're eating are keto-friendly foods? Carrots are quite versatile, so discover whether they're keto. -
How to make the transfusion, the ultimate golf drink
While there are countless famous golf course cocktails, we don’t think a day at the golf club is complete without a refreshing, flavorful transfusion. -
How to make a Brandy Alexander like an elite bartender
Let us show you how to make an elite-level Brandy Alexander cocktail. -
The best Kentucky bourbons: Top picks for every whiskey lover
While we love the many expressions from non-Kentucky distilleries, today it's the southern state's time to shine. -
Discover new holiday flavors at Starbucks’ Reserve locations
These specialty drinks and bites are available exclusively at Starbucks Reserve locations in Chicago, Seattle, and New York City. -
Old Commonwealth is reviving Kentucky Nectar Bourbon
Kentucky Nectar is a double-barreled, cask-strength, wheated Kentucky straight bourbon finished in honey casks. -
J. Mattingly 1845 Distillery honors veterans with new bourbon release
The whiskey matured for five years using the brand’s proprietary double staving process. -
Upgrade this beloved cocktail that’s lemon sorbet in a glass
The Sgroppino is an Italian classic you'll also see referred to as a frozen lemon drop. Make a tweak to the recipe for even more flavor. -
Explore Napa Valley’s finest from a luxurious home base
Four Seasons Napa brings the best of the Valley to its gorgeous grounds. -
You need to try the savory cocktail trend this fall
The sweet – bitter continuum isn't the only way to think of cocktail flavors. An corner of the flavor world that's having a trendy moment is savory cocktails, -
Breckenridge is releasing a candy cane vodka just in time for the Holidays
It doesn't matter whether you're on the naughty or nice list. You can grab a bottle of this festive vodka to add a little seasonal flair to your favorite cocktails -
Why nutrition experts say you (probably) don’t need that gluten-free diet
It's 2024, and it's time to clear up these myths about gluten-free diets and foods. -
This screwdriver drink recipe is simple, elegant, and downright delicious
Looking for an incredible (and simple) screwdriver recipe? Look no further — ours is incredible. -
We love this combination of bourbon and apple cider for the fall
There's no taste more reminiscent of the fall than crisp apple cider, and it's a great ingredient to include in your cocktails. -
Starbucks’ holiday menu is back starting tomorrow
Rolling out nationwide tomorrow, November 7th, Starbucks fans can expect new beverage options on the menu. The fan-favorite (for 22 years) and classic Peppermint Mocha are returning this year. -
Jon Basil Tequila is launching a new añejo tequila
The newest expression from the popular brand, Jon Basil Añejo, is a small-batch tequila crafted with traditional techniques using hand-harvested agave. -
What cocktails to make with cream liqueur
You can pour cream liqueur into your coffee or drink it with ice cream as a dessert, but there are more complex cocktails you can make with it as well. -
Angel’s Envy is releasing a new cask strength bourbon finished in tawny port barrels
Master Distiller Owen Martin and his team blended the smooth, complex Tawny Port wine cask-finished bourbon with its trademark Ruby Port wine cask-finished bourbon. -
Discover the secrets of Champagne: What you’ve always wanted to know
A primer on all things Champagne. -
Try a raspberry take on a spritz with the Chambord Spritz
If you love a spritz but want a new take on the drink, then a fun suggestion is to try using Chambord in place of the Aperol. -
How to mix Mexico’s other spirit, Sotol, into fall cocktails
While Sotol is traditionally drunk neat, especially after a meal, it can also be used in cocktails and mixed drinks. -
Discover Rome’s best-kept secret with the Negroni Formidabile
On a recent trip to Rome, I discovered something wonderful: a new to me amaro called Amaro Formidabile. -
Can you microwave coffee? What you should know about proper reheating
Instead of wasting a cup of cold coffee, you can reheat your room-temperature cup of coffee in the microwave. However, if you've ever done this, you may notice that the coffee tastes different once reheated. -
Break the rules with these seasonal single malt whisky cocktails
If you want a great-tasting cocktail, you should use the best ingredients you can get your hands on. -
Award-winning Smokeye Hill Whiskey is Expanding to three new states
Initially, its whiskeys were only available in select Denver, Boulder, and Colorado Springs retailers. -
Sugarfield Spirits is releasing a new Port finished single barrel rum
The rum was matured in new, charred ex-bourbon barrels, casks that previously held Port wine, and a few other barrels.