How to make the Hemingway Daiquiri, a less sweet twist on a classic
This elevated take on the classic Daiquiri is made with white rum, maraschino liqueur, fresh lime juice, and fresh grapefruit juice.
How to make seared tuna: Tips, tricks, and a fantastic recipe
Seared tuna is one of the simplest things to make, and is absolutely delicious in all of its mildly meaty, soft and buttery, and vibrantly beautiful glory.
Zodiac signs as drinks: This hotel serves you cocktails aligned with the cosmos
How do you sip according to your zodiac sign? With these great cocktail recipes.
We absolutely love these rye whiskey cocktails (and you will too)
Rye is known for its cracked black pepper, herbal, caramel, vanilla, oak, and spiced flavor is the base for some of the most well-known cocktails.
The incredible types of martinis you should know how to make
Learn a little bit about the martini and its history and take a deep dive into the most popular different types of martinis.
Think the Aperol Spritz is too bitter? Try the Hugo Spritz instead
If you were to branch out and want to imbibe something with a similar (but less bitter) flavor profile, we suggest a Hugo Spritz instead.
These irresistible fall cocktails will keep you warm and cozy the whole season
Fall is almost here, and that means a host of fantastic cocktails that use the ingredients of the season.
The Americano cocktail: How to make this classic drink
While the Negroni is made with Campari, sweet vermouth, and gin, the Americano (which was created first) opts for Campari, sweet vermouth, and soda water.
How to make the New York Sour, a leveled up whiskey sour
The New York Sour adds one more dimension to bring everything together nicely.
How to make pizza: Icon Anthony Mangieri shares the secrets to his pizza recipe
Chef Anthony Mangieri has made more than 700,000 pizzas in his lifetime, and counting.
The ultimate guide to Thai food, one of the world’s most dynamic cuisines
The richness of Thai food goes far beyond standard takeout orders of Pad Thai and chicken satay.
9 tips on how to roast a juicy whole chicken
Roasting your chicken over an open fire is a perfectly acceptable method of preparing your poultry. But it's now most commonly done in an oven with dry heat.
How to make your own Herbes de Provence, an essential spice blend
Herbes de Provence is widely considered to be one of the most essential spice blends in culinary history.
French cuisine guide: Everything you need to know
France is the peak of culinary romance and gastronomical luxury. Discover the flavors and recipes this beautiful country has to offer to the rest of the world.
What to know about Brazilian BBQ, a delicious meat marathon
From succulent picanha to fatty pork, Brazilian BBQ restaurants are a meat marathon and guaranteed to scratch the itch of any carnivore.
This May Be the Most Simple (and Delicious) Burger Recipe Ever
Nothing beats a classic grilled cheeseburger. The folks at Char-Broil grills share a simple burger recipe that's easy to make at home. It’s pretty amazing how something so effortless can be so delicious, isn’t it?
Spice Up Your Grill Game With This Chorizo Burger Recipe (and Some Malbec)
This flavorful beef and chorizo burger recipe by chef Aarón Sánchez features adobo seasoning, red chimichurri sauce, and pickled onion salad.
How to Make Barbecued Cornell Chicken, an Ivy League Delicacy
Cornell chicken, a savory grilled poultry with a delicious tang, is the answer to your barbecue dreams. Here's how to make this Ivy League delicacy.
11 Best Barbecue Cookbooks to Heat Up Your Grilling Game
Want to up your grill game? From recipes to culture, check out the best barbecue books to add to your shelf today.
How To Grill Southeast Asian Satay, Meat Skewers Packed With Flavor
Small, smoky sticks of flame-licked meat, there's perhaps no grilled item more beloved throughout Southeast Asia than satay.
Hot Dog Ideas Just in Time for National Hot Dog Day
Gourmet hot dogs are making their way to a grill near you. These aren't your average run-of-the-mill hot dogs topped with mustard and sauerkraut.
How To Make the LA Danger Dog, a Mexican Style Hot Dog, for Your Next Cookout
Wrapped in bacon and topped with sautéed onions, jalapeños, and an array of sauces, Mexican style hot dogs are a ubiquitous part of California street food.
Two Awesome Ways To Grill Fruit for Dessert
Cooking on a grill is for more than just savory items — fruit is a fantastic and underrated grilling ingredient.
The 7 Best Roast Turkey Alternatives to Try This Thanksgiving
Maybe you should try one of these best roast turkey alternatives this year and really knock it out of the park.
The best coffee cocktail recipes: Our top picks
Coffee and booze are life. But what if we can't choose? Well, it's time to satisfy our alcohol and caffeine cravings with these coffee cocktail recipes.
These are the highball drinks you should know how to make
Simply put, a Highball is a mixed drink that consists of a liquor base and a non-alcoholic mixer.
This shrimp ceviche is your new favorite summer dish
Shrimp ceviche is an easy-to-make, bright, flavorful summer dish, perfect for entertaining or a night at home.
4 simple tequila drinks anyone can (and should) make
While some tequila-based drinks require many steps and a whole cabinet of ingredients, there are also a handful of straightforward tequila-centric cocktails.
The definitive guide to South African cuisine, a diverse food culture
South African food is a layered realm full of tasty signature dishes and amazing local wines.
Summer whiskey cocktails: These are our favorites
There are countless summer whiskey cocktails perfect for now until the leaves start falling (and beyond).
11 essential salad recipes any man can learn how to make
Treat yourself to a hearty and healthy bowl of salad with these delicious recipes. With a variety of toppings, you're bound to find one that suits your taste.
The 5 best soup recipes you must make in your own kitchen
These stellar soup recipes are so good you'll want to ditch the spoon and dive right in, no matter what time of year it is.
How to make a frozen lemon drop, the drink of this summer
Summer heats calls for great frozen drinks. Here's a recipe sure to steal the season.
12 delectable lobster recipes that aren’t just dipped in butter
Lobster is one of the most coveted crustaceans out there. If you're looking for some amazing lobster recipes, we've got them.
What is Chinese barbecue? An essential guide
Char siu is Chinese barbecue pork, and it's a delicacy that's beloved throughout the Chinese community.
10 classic summer cocktails everyone should know how to make
While a glass of wine or frosty beer is sure to hit the spot, we’d rather enjoy a summer cocktail.
11 best meatless grilling recipes to make for barbecue season
Grilling does not just mean steaks over flames. Here are some of the best meatless grilling recipes to prove it.
How to make the perfect pasta at home
It's not the easiest kitchen task but it is one of the most fun and rewarding. Here's how to make pasta from scratch.
6 essential Scotch cocktails that you need to know
Scotch whisky is great on its own, but with the right ingredients, it makes an excellent mixed drink. Here you'll find the essential cocktails with spirit.
Step back in time and learn how to make authentic Turkish coffee
We went to Ciragan Palace Kempinski in Turkey to learn how to brew traditional Turkish coffee: ingredients, method, and what treat to pair with it.
A beginner’s guide to Burmese cuisine
Burmese food is generally overshadowed in the realm of Asian cuisine, but it's diversity and big flavors are very much worth exploring.
How to make a crowd-pleasing shrimp scampi
Garlicky and buttery, shrimp scampi is equally delicious by itself or with pasta.
How to make clam chowder, the ultimate recipe for those who love this seafood favorite
Clam chowder is royalty in the bowl and satisfying to eat. Here's how to make it and how it and its many styles came about.
New Orleans in a glass: Stirring up a seductive Sazerac
With Sazerac's history dating back to the 1800s, you can now immerse yourself in 19th-century New Orleans with our seductive, yet easy-to-follow recipe.
12 best breakfast recipes to start your day right
Breakfast doesn't have to be boring. In a bowl, on a plate, or in between two slices of toast there are many ways to enjoy the most important meal of the day.
You’ll love these 3 refreshing summer gin cocktails
Try something new this year with these 3 summer gin cocktails that are easy to make and require minimal ingredients.
The 2-ingredient greyhound cocktail is perfect for summer gatherings
It’s only made with two ingredients. Gin or vodka and fresh grapefruit juice. Really, that’s it.
Why the Jungle Bird deserves to be a cocktail you mix up this summer
The Jungle Bird is a sophisticated, boozy drink that deserves to be on your list of summer cocktails. Let's find out why.
6 classic Italian pasta recipes to make in your own kitchen
For a delicious and ambitious Italian feast, indulge yourself with these classic Italian pasta recipes, a must-cook for any pasta lover.
Upgrade your Memorial Day BBQ with these tasty, quick 3-ingredient dips
These dips contain just three ingredients, are absolutely delicious, and come together in seconds.