“ Distilled Knowledge : The Science Behind Drinking’s Greatest Myths, Legends, and Unanswered Questions” is a book of answers for all your alcohol questions
As you reflect on your favorite beers of 2018, you may also be looking for ways to evolve your beer experience in 2019. Whether you are a brew newbie (a brewbie?) or a seasoned disciple of the almighty craft beer, here are three tips for a successful new year of enjoying what you drink.
What makes Dogfish HeadBrewery's chicha recipe special—- and less explored than other Old World beer styles — is its signature ingredient: human saliva.
Gâteau Forêt-Noire from Unibroue is a sweet, rich “Black Forest Cake Ale” brewed to honor the Canadian brewery's 25th anniversary. Here's how to get your hands on it.
There are over 250 breweries within North Carolina's borders, so you’ll need the whole month to experience the breadth and depth of the state's beer scene.
Craft Brew Races is a nationwide running series that combines a spirited 5K route with a full-on craft beer festival. Here is the 2018 schedule of cities.
An hour’s drive outside of Asheville you can find Jackson County, an area of quaint small towns that embody that same free spirit and quirky style that made Asheville famous. Also like Asheville, Jackson County is growing its own scene of local breweries.
Homebrewers can be intimidated by such a diverse landscape of hop-forward beers. That’s where the new book 'Brewing Eclectic IPA: Pushing the Boundaries of India Pale Ale' comes in. Author Dick Cantwell introduces the big, beautiful world of India pale ales with recipes, history, and scientific facts.
By finishing a single malt Scotch whisky in IPA craft beer casks, Glenfiddich creates new flavors combinations in this Glenfiddich IPA Cask finished whisky.
Adding Brett to an IPA seems counterintuitive and for good reason. Even experienced brewers find Brett to be an elusive agent that can cause unexpected consequences. And for a style lauded for its fresh flavors, is “horse blanket” really something you want to throw into the mix?
Stalwart spirits brand Jägermeister has team up with Arrogant Consortia, a spin-off of Stone Brewing, to create Jägermeister Arrogant Bastard Ale, which brings together the best of both brands in one flavor-packed beer.
While all of this information can be found with a few well-worded internet searches, there’s something to be said about buying a good old fashioned book to guide the way. These are our top five books for would-be craft beer aficionados.
A band's reputation for partying becomes s vital part of its mythos. And, if you're really good at partying, apparently you can have your own brand of beer.
Some professional brewers take the sharing concept even farther, reaching beyond their own breweries to partner with other pros. With this simple act, competitors can become collaborators. These are the best craft beer collaborations to drink now.
One of the best ways to sample a large number of beers at once is to head to a beer festival. You may have plenty of local options, but these are the best beer fests worth traveling for in 2019.
On January 7, the University of Alabama football team will take on Clemson University for the NCAA Championship. In the spirit of competition, these are the best beers and breweries from Tuscaloosa, Alabama, and Upstate South Carolina.
Any “best of” list is destined to court controversy. Fans of craft beer are passionate folks with unique palates — so let’s all agree that we’ll never agree on the best craft beer releases of 2018.
From Oud Bruin to goses and every tart taste in between, sour beers are luring new craft beer drinkers to the scene. Here are the best sour beers to try right now.
The Vermont craft beer scene may be the best in the United States. From Hill Farmstead to The Alchemist, find out where to get the freshest New England IPAs.
A roasty, pitch black stout with a smooth, full mouthfeel, Dragon’s Milk features flavors of vanilla, whiskey, and chocolate. The beer received a new graphic design and Reserve variant called Banana Coconut.
A harvest season staple that is versatile enough to be used everything from side dishes to desserts, the sweet potato also makes a fine adjunct for adventurous brewers. While pumpkin beers get all the headlines, these sweet potato beers are quickly accumulating fans during the cooler months of fall.
Nearly every home brewer dreams of one day sharing their beer with the masses. But if you’re good enough, maybe the brewery will come to you. That’s how 21st Amendment made Tasty IPA.