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Entertain like a pro: How to set up a self-serve home bar this holiday season
It's holiday party season. Here's how to set up an incredible self-serve home bar in time for your next gathering. -
This tasty crustacean will make you forget all about the canceled crab season
Looking at the California Spiny Lobster and its harvest season. What to know about the crustacean, and how to buy and prepare it. -
Persimmon pudding: Your new favorite fall dessert is super easy to make
One bite of persimmon pudding, and you'll instantly be transported to simpler times. This dish just tastes like a down-home hug and it's one you're going to want in your repertoire. -
The 3-ingredient mac and cheese recipe you should add to your Thanksgiving menu
Despite the love we have in this country for mac and cheese, people seem to be pretty divided about whether or not it belongs at the Thanksgiving table. This recipe will make a believer out of you. -
What are the best beers? We did our tasting homework to find the answers
Breaking down our favorite beers of 2022, from non-alcoholic options to lagers and IPAs. -
Why you should be eating more acorn squash this fall
Buttery, mild, and sweet, the acorn squash is an absolutely delicious and versatile fall ingredient. -
Pomegranates: What are you supposed to do with these sinfully sweet fruits?
The pomegranate is a gorgeous fruit with a sinful reputation. Dive in to see all the delicious ways to eat this bejeweled little beauty. -
Small crowd this Thanksgiving? Just reach for the breasts
Turkey breasts or tenderloins are delicious options for your Thanksgiving dinner if you're not in the mood to deal with the drama and mess that comes with roasting the whole bird. -
Miller Lite has a Christmas tree keg stand for sale (because of course it does)
This year, Miller Lite has released a Christmas tree stand that doubles as a keg holder. Finally put something under the tree that everyone can appreciate. -
Level up your drinks: These amazing spirits belong on every bar cart
A look at the best of the best spirits in 2022. Here are our favorite selections of the year and why. -
This Thanksgiving, serve up a pumpkin spice…martini?
No one wants to admit it, but the truth is, come Thanksgiving, we're all in dire need of a stiff drink. This pumpkin spice martini will solve all of your turkey day problems. -
How to make some very tasty, very autumnal tacos, according to a pro chef
A look at how to make fall-inspired fish tacos. We sourced a top-notch recipe and a little pro advice as well. -
Embrace the health benefits of CBD: Our top product picks
Looking for the best CBD products? Here are our awards for the best CBD-based oil, creams, drinks, and more. -
This chart shows dairy milk has a massive impact on the environment
Dairy farming is one of the biggest contributors to greenhouse gas emissions. But are other types of milk really better for the environment? Read to learn more. -
5 Thanksgiving turkey alternatives if poultry isn’t your thing
It's not a law that you have to have turkey at Thanksgiving. Try one of these tasty alternatives and wow your guests this year. -
Maple syrup is the tasty ingredient your fall cocktails have been missing
Breaking down how maple syrups can be used as a great sweetener sub in certain cocktails. -
This Guinness braised short ribs recipe is the ultimate comfort food
On a cold, rainy day, is there anything more comforting than short ribs? Well, yes, actually. Short ribs that have been slowly, lovingly braised in Guinness. Yes, this rich stout delivers yet again with its smooth, bold flavor bringing out the meaty succulence of fall-of-the-bone short ribs. -
Improve your hydration: 11 tips that actually work to help you drink more water
We all know it's important to stay hydrated, but how can we get in our recommended daily water intake? We're here to help. -
These U.S. cities are the best places for foodies to visit
Here's our look at what it takes to be a UNESCO City of Gastronomy and where you can find two in the U.S. -
Flavored tequila is the hottest new trend (and you can make your own)
Take a look at the ongoing trend of flavored tequila and how to make a batch of your own at home. -
Why the experts say you need to embrace keg wine
Looking at the growth of keg wine and why it's gaining steam these days. -
How to make a creamy soup out of almost anything (no recipe required)
This technique will help you master the art of creamy soup. With just a few simple steps, you'll be able to turn basically anything into a piping hot bowl of comfort. -
10 delicious (and surprising) foods that can help spice up your sex life
No one wants their sexual health to fall flacid. Let's take a look at some of the foods that will help keep that from happening. -
Of course there’s a turkey shortage — here’s what it means for your Thanksgiving dinner
Looking at the significant turkey shortage, how it came to be, and how to navigate it. -
Review: I didn’t want CELLF supplements to work, but I can’t live without them
CELLF supplements promise big things and deliver. We tried CELLF for 10 days. Here is our full review. -
Pro tip: Adding butter to your fall cocktails will elevate your drink game
As we head into cooler months, let's take a look at how adding butter (yes, really) can greatly improve your fall cocktails. -
Bartenders love using Suze in cocktails, and so should you
Bartenders are fawning over Suze. You should be doing the same. -
This easy chicken and dumplings recipe only takes 30 minutes to make
This comforting dish soothes tired minds and hungry bodies in a way few dishes can. The epitome of comfort food, chicken and dumplings is a beloved meal that's both easy to make and easy on the wallet. -
Love bubble tea but not the price? How to make this delicious drink at home
Bubble tea is fun, unique, and delicious. Here's how to make your own right in your kitchen so that you can enjoy it anytime you want. -
One grocery store stopped printing use-by dates on produce, and it’s genius
Food waste is a huge problem, both financially and environmentally. One grocery store is getting creative to combat this issue. Read on to learn more. -
The bar’s future is here and it’s… in a container?
A look at the future of bars at Boston's Yellow Door Taqueria. -
Level up your holiday with these traditional (and tasty) Day of the Dead dishes
Mexican cuisine is a probably a favorite of everyone already, these celebratory dishes may be unfamiliar to those outside of the culture. -
How to make the ultimate Halloween cocktail, according to Death & Co.
How to make the perfect Zombie cocktail, the ultimate Halloween drink. -
These American wineries are haunted and downright terrifying
Looking at some of the most haunted wineries in the American wine scene, and why they're so terrifying. -
Plant-based protein: How to figure out how much vegetarians really need
A vegetarian diet is more healthy for the body in several ways without cutting out critical nutrients. -
Columbus-style pizza: You’ve had it, but you’ve probably never heard of it
Dozens of Columbus pizza shops have perfected their own recipes for the square-sliced round pie. Here are some of the best. -
How to stop sugar cravings from derailing your diet (and your health)
Not only are sugar cravings common, but they're also physiologically motivated. A registered dietician gives us the scoop. -
These are the best bars in the U.S. — do you agree?
A look at how American bars did in the wake of the World's 50 Best Bar list reveal. -
Add some flavor this season with these unique recipes for roasted pumpkin seeds
Did you end up with a bunch of pumpkin seeds after decorating? Try them out in some of our favorite recipes. -
The reason experts think we’ll soon be ditching our favorite coffee shops
The way we drink coffee is about to change. Learn why experts believe we'll soon be skipping coffee shops and brewing our morning joe at home. -
Baking with booze: Guinness cupcakes with Bailey’s frosting is the perfect combo
This sweet treat combines two of the most beautiful things ever created – chocolate and Guinness – serves them up in one sinfully scrumptious adults-only dessert, then tops them with Bailey's. -
How to banish hangxiety (which you’ve definitely felt but never had a name for)
Have you ever felt anxious after drinking alcohol? You may be suffering from hangxiety. Learn about the hangxiety meaning, symptoms and more. -
You need to go to the vodka ice room at this Whistler restaurant this ski season
Next time you go skiing in Whistler, be sure to stop at the Bearfoot Bistro for a truly unique experience. -
5 scary-good Halloween food ideas for a killer party your friends will love
Looking for the perfect scary snack for your Halloween party? We've got you covered with these easy Halloween recipes. -
1 billion Alaskan snow crabs vanished and scientists are blaming climate change
Take a look at the unprecedented shut down of the winter Alaskan snow crab season in 2022. -
Include these 11 foods in your diet to reap the benefits of manganese
Learn about the many benefits of manganese and 11 delicious foods that are abundant in this helpful nutrient.