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How Bertony Faustin of Abbey Creek Vineyard is Working to Diversify Wine
Oregon's first Black winemaker and vineyard owner, Bertony Faustin, is working to shake up the Oregon wine scene, one vintage at a time. -
Gu Energy Wants You to Try Beer-Flavored Workout Gels
The new supplement won't get you wasted, but you'll work out hard enough that one beer does. -
Beam-Suntory’s Legent Is a First-of-Its-Kind Bourbon That Marries the U.S. and Japan
When two legends of whisk(e)y come together, you know good things are bound to happen. -
How to Age Your Beer at Home for Even Better Flavor
For home brewers or just beer fans, here's an easy primer to aging beer. -
These Avocado Toast-Inspired Sneakers by Saucony Sold Out In 2 Days
Not only have we created a global shortage of the good-fat fruit and turned #avocadotoast into a lifestyle, but now we’re wearing avocado sneakers? -
Thanks to Hidden Valley, Ranch Lovers May Lose Their Minds on National Ranch Day
If you love ranch dressing, make sure you're in Las Vegas come March 10. -
Barrel Makers and Master Coopers Are Taking Root in the Pacific Northwest
The Pacific Northwest is a place rich in beer, wine, and spirits. Now, even the barrels are being made there. -
Heinz Squirts Out Mayomust and Mayocue Because They Can
These mustard and barbecue sauce blends are a thing now, whether we like it or not. -
The Perfect Pancake Calculator Exists (and It’s Awesome)
You might want to start learning how to say "order up!" in a few different languages. -
Southwestern Stuffed Mushrooms Are a March Madness Slam Dunk Snack
Everyone at your watch party is going to think you're a fungi if you make these 'shrooms. -
Exploring Israeli Cuisine Through 5 Quintessential Foods
Like your Facebook relationship status, Israeli cuisine is "complicated." -
Treaty Oak Distilling’s Experiments Run Wild in Texas
Everything is bigger in Texas, including the number of experiments, it seems. -
Ko’olau Distillery Launches Old Pali Road Whiskey, One of the First Hawaiian Whiskeys
Say aloha to Old Pali Road Whiskey, one of the first whiskeys made in Hawai'i. -
Charms, Cookies, and Cap’ns: 10 Best Childhood Cereals
You can still buy these cereals today (RIP Reptar Crunch). -
What Is Rauchbier? A Guide to Smoked Beer
Rauchbier is an interesting and flavorful brew that you should try at least once in your life (especially if you like your whiskey smoky). -
Turn Your Tastebuds Towards the Tropical with Avuá Cachaça
So fresh and so green … and by green we mean vegetal. Check out cachaça on this week's episode of The Manual podcast. -
Backcountry Brews: Essential Beer Accessories for Your Next Camping Trip
Take wilderness exploration to the next level with these campground-ready beer accessories. -
Lemons, Limes, Grapefruits, Oh My! A Beginner’s Guide to Cocktail Citrus
Part sweet, part sour, all delicious. Regardless of the type, citrus fruits are an essential piece of a bartender's arsenal. -
Small But Mighty Delicious: A Pleasant Cornish Game Hen Recipe
The tiny cousin of the chicken is the perfect option for when you want a single serving. -
Keep Your Cutting Board in Good Condition with 2 Simple Tools
You can make that chunk of wood last a lifetime in two easy steps. -
Why You Should Get to Know Little Brother Brewing in North Carolina
The Piedmont Triad area of North Carolina has enjoyed a craft beer boom in recent years. -
So You Think Your Drinking Water is Clean? Think Again
Microplastics, Chromium-6, lead, bacteria, parasites… mmm refreshing. -
The 5 Best Craft Beer Collaborations to Drink Now
Some professional brewers take the sharing concept even farther, reaching beyond their own breweries to partner with other pros. With this simple act, competitors can become collaborators. -
What You Need to Know About North Carolina Barbecue, According to Tyson Ho
We've got Carolina on our minds during The Manual podcast. 'Cue this episode up and prepare to be hungry. -
How to (and Why You Should) Make Spaghetti-Stuffed Meatballs
Take a look at these (meat)balls. -
The Cowboy Cauldron Lets You Cook Like a Rancher (No Ranch Needed)
Just think about all the delicious food you can whip up and the good times you'll enjoy. -
Compass Box’s New Whisky, Stranger & Stranger, Contains 1-Year-Old Spirit
Stranger & Stranger is whisky it isn't technically whisky. Does that make it or break it for you? -
White Russian Wheat Ale Is the First of a New Line of Crafted Malt Beverages
This malted beverage from Saint Louis Craft Cocktails has flavors of sweet toffee and coffee. You can abide by that, can’t you? -
This Pulled Pork Walking Taco Recipe Is a Delicious Twist on Frito Pie
Portable pulled pork is the perfect picnic pickings. -
Homebrewing 101: An Introduction to Extract Brewing
There’s no need to tackle the most complex processes right away or invest in a ton of expensive equipment. Ease yourself into the world of homebrewing by using a malt extract kit. -
6 Best Aged Rums Over $50 and Under $100
When it comes to sipping, a good aged rum — one that is crafted with care, quality, and time — can rival any other aged spirit any day of the week. -
How to Make Pulled Pork in 3 Delicious Recipes
Don't swine about it — learn how to make pulled pork yourself. -
Porto Tónicos Should Be On Your Cocktail Radar
This light and fresh cocktail combination uses white port as its main ingredient. You won't want to miss it. -
A Brief History of Chili with Chef-Inspired Recipes: Texas v. North Carolina
Everyone has an opinion about chili, so we got a few top chefs from North Carolina and Texas to offer up their favorite chili recipes. Which is your favorite? -
5 Seductively Delicious Aphrodisiac Recipes You Can Cook at Home
Cancel those reservations and stay in with these seductively delicious aphrodisiac recipes. Caviar, chile, scallops, and chocolate — all you need now is the Barry White tunes. -
Four Roses Small Batch Select Is the Newest Permanent Expression
Are you as excited as we are for the new Four Roses Small Batch Select? You should be. It's the newest expression from Four Roses in 12 years. -
Ditch the Store-Bought Box of V-Day Chocolates and Go for Alma Chocolate
Don't disappoint your significant other with a weak Whitman's sampler. -
What Is Pale Ale? Everything You Need to Know About the Basic Beer Style
Other beers used to pale in comparison, so it's time to learn more about why. -
Busch Made Beer Cans Out of a Race Car and You Can Win One
If you like NASCAR and you like Busch, then you'll love this limited-edition series of beer cans. -
Meet the Milkshake IPA, Your Newest Craft Beer Obsession
While the Milkshake IPA isn’t an officially recognized beer style yet, you can get in on the ground floor by tasting some of these excellent examples. -
You Need to Know How to Make (Healthy) Bacon Soup
Bacon soup is a thing and it is delicious. Here's how to make it, according to chef Seamus Mullen. -
This Poutine Recipe is the Best Combo of Cheese and Potatoes Ever
Your man cave's bar food program is never going to be the same. -
Hendrick’s Gin Launches a Second Expression Called Orbium
The limited-edition gin from Hendrick's features wormwood, quinine, and lotus blossom essence. -
Heading to Hawaii? Make Reservations at Manta Restaurant to Eat Big Island Beef
How can cattle raised in Hawaii stand up to beef carefully coddled for years in Japan, Australia, and the mainland U.S.? Pretty damn easily, that's how. -
Angel’s Envy Bourbon Now Comes Aged in Oloroso Sherry Casks (But Good Luck Getting Some)
Angel’s Envy Oloroso Sherry Cask is the first new release from the brand in six years. -
Coffee Roasters Weigh in with Their Favorite Non-Alcoholic Coffee Cocktails
Just because it doesn't have booze in it doesn't mean it isn't going to be tasty. -
5 Things to do With a Used Barrel When the Booze is Gone
Just because it isn't holding whiskey doesn't mean a barrel isn't useful anymore. -
More than Just Whisky and Soda: Understanding the Japanese Highball
Everything from the quality of the ice to the glassware to the type of whisky is thought through. -
Murder and Mozzarella: How a Rock Band is Changing Louisville’s Pizza Scene
Members of Louisville rock band Murder By Death opened Pizza Lupo with a mission: to make the best damn Neapolitan pizza in town. -
Be a Fungi and Get to Know Your Medicinal Mushrooms
Cap off a solid day of learning by digging into our guide on medicinal mushrooms.