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Standard Wormwood Distillery Makes Spirits with Wormwood That Aren’t Absinthe
In addition to a wormwood rye, the distillery has produced a gin, and an agave spirit -
4 Forgotten Fruits and Veggies You Should Add to Your Diet
We chatted with two heritage seed growers about lesser-known produce that's easy to grow and harvest in your own garden. -
What to Know Before You Harvest Roadkill for Cooking
Roadkill is often overlooked, but can make for a delicious meal when you go about it the right way. -
Everything You Need to Know About Pretoria Fields Collective
The working farm brewery can be found in the southwest Georgia town of Albany, also known as “The Good Life City.” -
How to Make Your Own Labels for Booze (and Why You Should)
Gifting will never be the same after you start making your own booze labels. -
Why Pay Off Student Loans When You Can Buy This $53,000 Whisky?
The Macallan 52 Years Old 2018 is the latest luxury release from the brand. Yes, you read that right. The whisky is old enough to be a really young, hip grandparent. -
Copper and Kings Blanche Absinthe Review
Did you know the Green Fairy can also be colorless? -
Learn to Homebrew in 2019 with Brew in a Bag
For wanna-be brewers short on time, space or funds, the Brew in a Bag method makes all-grain easy. -
The Absolute Best Introduction to the Beauty of Tequila
Here's why the rhyme one tequila, two tequila is not the best way to go about drinking tequila. -
Your Guide to Perfectly Portable Flask Cocktails
Flask cocktails are a great way to up your game when hiking, camping, or just going to a place where you'll need a little nip. -
Would You Survive England’s Savage Stinging Nettle-Eating Championship?
Why? In the words of legendary mountaineer George Mallory, "Because it's there." -
Founders’ 2019 Beer Release Calendar Is Here and We Love It
Founders fans get ready because the brewery is releasing over 25 beers this year. -
Old Forester Launches Kentucky Straight Rye Whisky
Rye don't you give it a shot? We promise you won't be disappointed. It's the first new grain recipe from the distillery in almost 150 years. -
Flying Dog Brewery is Bringing THC-Infused Beer to Maryland
"In a way, the cannabis industry is a lot like the craft beer movement was a few decades ago." -
Puerto Rico’s Pork Highway Is a Meat Lover’s Dream
Love pork? Add "La Ruta del Lechón,” or “Pork Highway,” to your bucket list. -
Brown-Forman Introduces New Coopers’ Craft Barrel Reserve Bourbon
Seeing as the brand is an homage to coopers, the barrels themselves play a large role in distinguishing the new bourbon. -
Your Guide to the World’s Lesser-Known Whisky-Producing Countries
It's time to move beyond your comfort zone and try some of the up-and-coming world whiskies. -
Drake, aka Champagne Papi, Launches Mod Sélection Champagne
Produced in the Valee de Marne region of France since 1892, this Champagne was, according to the brand, previously only available to the “political and industry elite” of France. -
5 Beer Fests Worth Traveling for in 2019
Need an excuse for a vacation? Book a trip to one of these beer festivals. -
Tips for Staying Healthy on the Road from People Who Get Paid to Drink
Though spirits brand ambassadors have pretty much the coolest job ever, constant travel can take a serious toll. Here's how some of the best stay balanced on the go. -
What Is Natural Wine? An Introduction to the Hands-Off Winemaking Mentality
Going au naturale yourself is not required to enjoy a natural wine. -
Why the Cayman Islands are the Ultimate Foodie Destination for 2022
As if you needed another reason to want to go to the Cayman Islands. -
Dogfish Head Releases First-Ever Whiskey Called Alternate Takes
If you like Dogfish Head beer, you're going to love the whiskey. -
Impossible Foods is Back with a Tastier Impossible Burger 2.0
It still tastes like meat, but it still ain’t meat. The Impossible Burger 2.0 promises to be "juicier, tastier, and more nutritious." -
What is Empire Rye? A Guide to New York’s New Whiskey Association
Kentucky and Tennessee both have their whiskeys. Now, New York state does too. -
Is Royal Tokaji’s Essencia the Most Luxurious Wine in the World?
"People should be looking at you, envious of your orgasmic organoleptic state, and ordering a spoonful themselves.” -
Expert Tips on How to Forage for Mushrooms and Not Die
Not reading this article would be a cremini against nature. -
WhiSki Poles Are the Perfect Place to Store Your Booze on the Slopes
It's a ski pole. It's a flask. It's … well, it's a ski pole flask. And that's brilliant. -
NCAA Championship of Beers: The Best Brews to Represent University of Alabama and Clemson University
In the spirit of competition, these are the best beers and breweries from Tuscaloosa, Alabama, and Upstate South Carolina. -
Dubbel the Fun: A Guide to Monastic Beer
You don't have to take any vows to drink these delicious brews. -
Expert Tips for Foraging Edible Plants in the Wild
It's easy to identify the plants we can stomach, but it takes practice. Before trekking into the wilderness you have to become “ecosystem literate.” -
How to Start Homebrewing, According to a Homebrewer
This week, The Manual podcast crew learns what it takes to homebrew beer. From equipment to hacks, Parker Hall pours a pint full of knowledge. -
3 New Year’s Resolutions for Beer Lovers in 2019
As you reflect on your favorite beers of 2018, you may also be looking for ways to evolve your beer experience in the new year. -
Beer Before Liquor, Never Sicker: Wise Words or Mad Math?
What’s the order of operations for avoiding a hangover? -
The Absolute Best New American Whiskey of 2018
We'll gladly share a dram of any of these with you. -
Beards, Booze, and Bacon: The Portland Podcast Festival Episode
Warning: This podcast episode contains multiple beers. And shots. -
What to Drink with Cigars: 4 Cocktail Pairings That Will Make You Drool
There’s something so beautiful about a perfect combination of sensations and flavors, especially if it’s a luxury cigar and a perfectly-crafted cocktail. -
How to Cook Goose in 2 Delicious Recipes
These recipes that will wow friends and family over the holidays (and aren't too difficult). -
Drink Like Jay-Z with these Signature D’USSÉ Cognac Cocktails
You may not be able to sip cognac out of a Grammy like Jay-Z, but you can easily whip up these D’USSÉ cocktails at home. -
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After 100 Years, London Is Once Again Distilling Whiskies
Move over gin. There's a new British spirit in town. -
5 Free Food Apps For More Than Just Delivery and Cooking
As food culture continues to evolve, we’re fine-tuning our palates, investigating the origins of ingredients, and looking to share our finds — often by way of social media and apps. -
Let’s Agree to Disagree on the 5 Best Craft Beer Releases of 2018
Fans of craft beer are passionate folks with unique palates — so let’s all agree that we’ll never agree on the best craft beer releases of 2018. -
Everything You Need to Know about Sun Basket Meal Kit Delivery Service
Sun Basket offers 18 different weekly meals made of sustainably-sourced meats and organic produced.