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Latest by L. Parrill

White wine in glass swirling

There’s a reason you can find good, affordable white wine more easily than red

Have you ever noticed that white wines are more often far less expensive than red wines? No, it isn't just in your imagination.
Barista preparing drink

Macchiato vs latte: These two popular coffee drinks, explained

Every morning, we hear these drinks shouted out at our local coffee shops, but do we really know what they are?
Hands toasting with white wine

Pinot Grigio vs Chardonnay: 2 of the most popular white wines, explained

Arguably two of the most popular white wine varietals, Pinot Grigio and Chardonnay are both exquisite wines with their own unique characteristics
Fish to Fork Sprouting Project Lunch 2024

Omni Amelia Island’s Fish to Fork is the culinary event of the year

This is truly the foodie event of the year, so make sure to reserve a spot in your calendar for next year's event.
Omni Grove Park Inn Gingerbread competition

This is what an award-winning gingerbread house looks like

Tis the season for gingerbread house decorating. Check out these award-winning designs to inspire your next holiday activity.
Onions

Stop making this mistake when cooking with onions

There are many, many kinds of onion, and knowing which variety to choose can be confusing.
Dips

Upgrade your Memorial Day BBQ with these tasty, quick 3-ingredient dips

These dips contain just three ingredients, are absolutely delicious, and come together in seconds.
Miller Lite Big Green Kegg

You can now own a Miller Lite, Big Green Egg beer keg (if you act fast)

The Big Green Kegg has a built-in Miller Lite tap handle and pump to help grillers keep one hand on the cooking tongs and the other on the perfect pour.
Varied wine glasses

Are you drinking from the wrong wine glasses? A guide for every type

Deciding which glass to use for your wine should depend on a few factors, for not every wine glass is created equal.
Ways to Make Coffee

Colombian or Kona coffee: Which is the superior drink?

Many coffee types are worth exploring, but the two coffee varieties that people seem to be the most drawn to at the moment are Kona and Columbian.
Pouring olive oil

Adding olive oil to coffee: Is Starbucks’ latest trend worth the hype?

When it comes to both coffee and olive oil, we're big fans. But combining them? The jury's still out.
Coffee bean plant

Nestlé’s environment-friendly initiatives will make you feel good about your daily cup of coffee

We love it when the big dogs of the grocery world do something right when it comes to the planet. And Nestle's new plan is one we can all get on board with.
Traeger Grills barbecue brisket

A mouthwatering coffee rub brisket will elevate any barbecue

This coffee rub brisket from our friends at Traeger Grills takes some of the best things in the world — coffee, beef, and fire.
Coffee beans in hands

How to store coffee beans: 3 tips to keep your coffee fresh longer

Coffee beans are a fragile ingredient, however life-giving and wonderful they may be. So, they must be kept fresh at all costs. Here's how to do it.
Raw steak on cutting board

You’re probably making these 5 mistakes when cooking steak

Steak is delicious when cooked right, but there are so many ways to mess up. These are the most common mistakes
Burnt ends

Burnt ends are a BBQ favorite — here’s how to make them

Burnt ends have become one of the most coveted menu items at any barbecue joint worth its salt. Here's how to make your own.
Steak on the grill

Learn how to make perfect grill marks every time

We're here to help with a few tips and tricks for how to get those perfect grill marks and make your summertime barbecue show one worth watching.
Mountain Dew wine

This is how one man turned Mountain Dew into wine

In a move that absolutely no one asked for, TikToker goldenhivemead has gifted the world with a new wine varietal, made from Mountain Dew
Person grilling

You’ve probably never grilled these foods … but you should

Ribs and burgers are wonderful, but these are some of our favorite grill ideas, and a few not-so-traditional grilled ingredients for your next cookout.
White wine close-up

What exactly is a dry white wine?

There are two wine descriptive words that are quite easy to understand and very important when considering the taste of any particular wine: sweet and dry. 
Soy-marinated flank steaks on a wooden chopping board from the Food Network

You need to try these incredible beef marinades

Want to add more spice and flavor to your meat? Try one of these mouthwatering beef marinades to up your grilling game.
Various dried pastas

12 amazing types of pasta (and when you should actually be using them)

These are a dozen of our very favorite, most commonly found pasta shapes and how to use them in your cooking.
Vineyard

Yes, you can live on a vineyard — check out these dream homes for sale

These vineyard homes are all currently on the market, just waiting for someone's fantasy to become a reality.
Seafood pasta

Clams vs mussels: The differences explained

What's the difference between these two mollusks, and how are they best used in your dishes at home?
White wine

Everything you ever wanted to know about Pinot Grigio, the perfect sipping wine

If ever there was a perfect sipping wine, Pinot Grigio would have to be it.
Knife blades closeup

This is how to sharpen a serrated knife the right way

When it comes to maintaining this rather fearsome blade, things can get a bit tricky
KitchenAid Espresso machine

This fan-favorite kitchen brand just launched a new espresso machine collection

If you - like us - value a great espresso machine more than you probably should, this collection is the perfect place to look. 
Rose wine in ice bucket

Don’t make this super common mistake when chilling wine in an ice bucket

Even with all the fancy products available, it's hard to beat an ice bath when it comes to chilling wine. Here's how to get the technique right.
A slice of quiche on a white plate

This is the only quiche recipe you’ll ever need

Looking for a great quiche recipe? Look no further — we've got one of the best around, and it's incredibly simple and wonderfully tasty.
Lil Smokies, pigs in a blanket pork sausages

The best ways to cook Lil Smokies, the perfect appetizer for any gathering

Lil Smokies are a quick and easy appetizer that most people love. Here are a few ways to prepare this delicious app for any gathering.
View looking out from Inside oven as man cooks oven-baked salmon

How to reheat salmon so it’s just as good the next day

You wouldn't want rubbery salmon, right? Whether you have an oven or microwave, these reheating methods will help keep the salmon's best taste.
Passover spread

The best kosher wine for your Passover celebration

Let's skip the Manischewitz for now. There are plenty of other options available.
Imitation crab

What is imitation crab actually made of, and should you be using it?

To really wrap your mind around the concept, you might think of imitation crab as the hotdog of the seafood world.
Super Troopers/WhistlePig Whiskey syrup collab

What do WhistlePig Whiskey and the Super Troopers cast have in common?

The pairing is a stroke of genius for WhistlePig, who clearly recognizes the immense popularity of the film, and the syrup-guzzling Vermont State Troopers.
Bruschetta

Make the best ever bruschetta with this simple secret

This bruschetta recipe is truly extraordinary and will soon become your go-to appetizer for every party you have.
Laws Whiskey

Some of the best whiskey in the U.S. is made in Colorado (yes, really)

Colorado's climate and natural ingredients make for something of a perfect whiskey-making environment, and one special distillery is taking every advantage.
Beer and cheese

Forget wine — Beer and cheese is an unbeatable combination

When pairing beer and cheese, there are three tasting components to consider when finding a great match.
Pork in butcher counter

The 5 best pork cuts, ranked: Here’s what you should be cooking

The gifts from the other white meat are hearty and diverse, ranging from tender and delicate, elegant bites to hearty, rich, and saucy barbecue fare.
Happy man adding salt while cooking for his friends in the kitchen.

How to make food less salty: 5 easy fixes when you make this common cooking mistake

If you're wondering how to make food less salty after you've already been too generous in your seasoning, these are some handy hacks you can use.
Big breakfast with bacon, bagels and scrambled eggs on the table overhead

Bacon and eggs? Bobby Flay serves this meat instead (and we have thoughts)

While bacon and eggs may be the quintessential American breakfast pairing, Flay prefers an alternative to bacon.
Raw ribeye steak

How to master the perfect ribeye steak: Tips, tricks (and a delicious recipe)

The ribeye is one of the most delicious steaks, hugely popular in restaurants. Here's how to make a perfect one at home so you can enjoy it whenever.
Grilled corn on the cob

How to grill corn on the cob: The tips, tricks, and recipes you need

Corn is going to be making its way onto the scene very soon. And these are the grilling recipes you should test out for the best grilled corn.
Wine bottles

This is what ‘DOC’ and ‘DOCG’ mean on your wine labels

Your roadmap to finding and understanding the best Italian wines
Hard apple cider in a glass, surrounded by apples.

How to make hard apple cider from the comfort of your home

Ever wondered how to make hard cider? In this article, we'll walk you through the step by step process for making delicious hard cider at home.
Roasted chicken

You’re probably making these 3 mistakes when you’re preparing baked chicken

Whether you're roasting an entire bird for a group, or preparing a single baked chicken breast for one, here are some mistakes we all make from time to time.
Friends toasting with beer

It’s official: Gen Z is not a fan of wine (and what that means for everyone else)

Younger drinkers just simply aren't interested in wine as much as they used to be - not by a long shot.
Champagne coups

The 5 best Champagne options under $50 for your New Year’s celebration

Happy new year! Looking to celebrate in style without breaking the bank? These champagne bottles are all under $50, and taste great
Wine bottles

When you see “Cru” on a wine label, here’s what it means

A general understanding of how the word "cru" is used in wine regions in France, and throughout the world.
Rice

Genius hack for reheating rice takes seconds, uses only water

Reheating rice is a hot-button topic, and the latest hack takes seconds and only requires boiling water
Raw spaghetti

It’s been scientifically proven that pasta makes you happier

At long last, science has confirmed what most of us have known since childhood. That this life-giving ingredient actually makes our brains happier.