These unique summer cocktails each offer a refreshing twist you’ll love
Summer stands for fun and these celebratory cocktails will keep you carefree all season long.
How to avoid a bison attack this summer (and any time of the year)
As unlikely as it is that a bison will attack you, it pays to know the etiquette, especially when traveling to places like Yellowstone National Park.
The best spritz cocktail recipes to drink this spring
If you love a good spritz, then you must try these cocktail recipes that use spirits like gin, whiskey, and vermouth for new takes on the classic drink.
How to open a wine bottle without a corkscrew
Here's how to open a wine bottle without a corkscrew and save the day. All you need is a pair of shoes, a bike pump, a blunt object, or port tongs.
The best sparkling water cocktails to rival hard seltzers
Hard seltzers are all the rage, but sparkling water cocktails are classic and timeless and can offer a better flavor regardless of the weather and the season.
How to make the most magnificent mimosa
An afterthought in the world of craft cocktails, the mimosa can be something special, if you know what you're doing.
This is how to clean a grill, whether it’s charcoal, gas, or pellet
Uncleaned grease and carbon deposits can alter the taste of food and damage your grill. Here, we've outlined the steps on how to clean a grill.
Drink up at these amazing bars — they’re favorites of famous authors
Famous writers have long loved a good drink. Here are the bars where the best writers tended to hang out.
How to spit roast lamb in 5 easy steps
One of the best ways to prepare meat is over an open fire. Learn how to spit roast a whole lamb with our guide. You'll be king of the open flame in no time.
The ultimate guide to Lebanese cuisine, a rich and distinct food culture
Something like the Italy of the Arab world, Lebanon and its cuisine enjoy seasonality, multiple courses, and a rich history.
The 16 best music movies of all time to watch now
Music has played a huge role in film since the beginning, but in some cases, it becomes absolutely central.
9 delicious drink recipes for Cinco de Mayo (that aren’t all margaritas)
Cinco de Mayo is about so much more than generic margaritas. Try these festive cocktails and see for yourself.
Secrets revealed: Easy ways to elevate your cocktail game from a pro mixologist
Want to make better cocktails? Heed to this wisdom from a top bartender.
The 5 best vegetarian and vegan dishes to try right now
It's a wonderful time of year for fresh produce to make vegetarian dishes. These vegan and vegetarian meals are perfect for any day of the week.
Far older than you think: A beginner’s guide to Mexican wine
You might not think of Mexico as a wine-producing country, but they've been doing it since the 16th century. Here's what to know.
These are the wine regions in jeopardy due to climate change, study says
Climate change affects all. The wine industry will look very different by the end of this century, according to a new study.
The best hotels in NYC for a spring or summer stay
Visiting NYC is a special experience worthy of many days and nights. Here's are the best hotels to stay at.
Cognac vs. brandy: What’s the difference?
What's the difference between brandy and cognac? Turns out, it's all about region, grapes, and process. Here's the breakdown.
Get creative: How to use hibiscus in your cocktails this spring
Hibiscus is a great ingredient to use in cocktails. Here are a handful of spring-forward recipes.
The best competitive cooking shows to watch right now – from Pressure Cooker to MasterChef
Looking for competitive cooking shows to binge? We've gathered a list of the 13 best cooking competitions you can stream any time.
The Native American cuisine movement is on the rise
Native cuisine has been here longer than any food trend imaginable. Now, it's gaining some long overdue attention and sparking a movement.
What is a barrique? Exploring wine’s most popular barrel size
Barriques are the most common size and type of barrels in the wine game and are lauded for their functionality and ability to mature fermented juice.
Jefferson’s Bourbon makes the most well-traveled spirits you’ll ever drink
Jefferson's Bourbon has made aging at sea cool again. Here's what else the producer is up to as American whiskey continues to make strides.
The best sparkling wines, according to sommeliers
Sparkling wine is a vast category of varying styles and options. Here are the best of the bunch, according to sommeliers.
The 7 best wines to drink this Easter: Elevate your holiday meal
Outside, things are still on lockdown. Inside, you can still have a proper Easter spread, provided some good wine is involved.
The 10 Best Sweet Wines for 2022
There's much more quantity and quality to the sweet wine category than just Riesling or Manischewitz, like these ten standout options that you'd love.
The 8 Best Champagnes Under $100
You can spend a fortune on the best of the best, but this 2022, consider purchasing Champagne offerings that come in below the $100 mark.
The Best White Burgundy Wines to Drink Now
Sommeliers and casual wine fans alike all seem to agree that there's something special about White Burgundy. Here are the best versions of the wine to try.
The Best Sparkling Rosé Wines To Celebrate Valentine’s Day
Sparkling Rosé is a reliable and festive wine that's easy on the eyes and a treat to the palate. Here are 8 options to seek out in 2021.
Vermouth Guide: What To Know About One of the Most Versatile Spirits
Here's everything you need to know about vermouth, the grape spirit that's a staple in many cocktails and tasty in its own right.
The 9 Best Wine Coolers and Fridges to Buy in 2021
You wine deserves to be nurtured with the right living conditions. That's why we've pinpointed the best 9 wine fridges and coolers available.
Here’s how to crawfish boil the right way (and everything else there is to know about crawfish)
Crawfish, crayfish, crawdads, mountain lobsters, yabbies, or mudbugs — whatever you call them, they're delicious. Here's how to eat them.
Pro tips from Chef Eduardo Garcia for cooking outdoors like a true mountain man
The mountain men of today are self-sufficient but also eat well when outdoors. Here's out to pull of the role.
How to grill filet mignon on a gas grill: Advice from an expert
It's grilling season and there's hardly a more iconic steak than filet mignon. Here's how to grill the cut correctly.
The 10 best banana liqueur cocktails for a taste of the tropics
Warning: This post contains a bunch of delicious and unique banana liqueur cocktails. You'll go B-A-N-A-N-A-S for these recipes. (Sorry-not-sorry for the puns.)
The best bars in New York City: Our top picks
NYC has no shortage of great bars. Here are the very best of the bunch.
How a passion for scuba diving inspired one of our favorite rum brands
Todd Thrasher started a rum company after traveling the world as a dive instructor. Here's some related wisdom.
There’s a big wine glut right now: Here’s what that means for you
There's a surplus of wine from Australia to France. Here's what the means.
This is what wine tasted like in ancient Rome, and we have thoughts
Wine was a little different back in its infancy. Here's what it tasted like in ancient Rome.
The 9 best olive oils to add to your kitchen ingredients today
There's not much a good olive oil can't do but these best ones offer high quality on top of functionality.
Gloves up, here are some of the best boxing matches of all time
Knockouts in 11 seconds, Muhammad Ali as the underdog, and the end of the bare-knuckle era — here are the best boxing matches of all time.
The 30 best spring cocktails to cheers the season with
We've rounded up the best spring cocktail recipes just in time for the most vibrant season of the year. So, clink a glass and toast to the warmer days ahead!
How to age fish at home (your new favorite hobby)
You're heard of aging beef and curing pork, but you can also age fish to give it a better texture and flavor. Here's how to age fish at home.
7 rhubarb cocktails worth adding to your spring drinking rotation
Rhubarb is a bright veggie that functions more like a fruit. Here are seven great cocktail recipes that use the spring-fresh ingredient.
The do’s and don’ts of eating sushi, according to a James Beard Award winner
Chances are good that you can up your sushi game. Here's how to approach the cuisine the right way.
Mezcal service is the latest great import from south of the border
Mezcal continues to gain popularity in the U.S. And thanks to this traditional Mexican way of serving the spirit, the trend will continue.
Gin, vodka, whiskey? New spirits are defying categorization
New drinks are upon us and they're hard to categorize. Here's what to know.
How to up your cocktail game with egg whites, according to a pro
Egg whites bring bending power and a bit of luxury to cocktails. Here's how to use them.
The best fish to eat: 11 of the healthiest options for your plate
There are literally seven vast seas' worth of great fish out there for eating, but these are the healthiest.
The 11 best citrus cocktails to make in 2024
To celebrate the prime of citrus season, which is around the corner, we've gathered the best citrus cocktails that everyone can make for a zestier 2024.