Amanda Gabriele

Amanda Gabriele

Amanda Gabriele is a food and travel writer at The Manual and the former senior editor at Supercall. She can’t live without the three Bs — bourbon, barbecue, and beards — and loves to cook in platforms. Amanda resides in Fort Greene, Brooklyn, with her collection of vintage furs, but you can find her 24/7 on Twitter: @CrystlMeatballs.

The Manual Team

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Food & Drink

3 Healthy Tailgating Recipes That Don’t Sacrifice Flavor

Put down the wings and nachos this week. These tasty snacks are lighter and more nutritious than the average football season fare.
Food & Drink

7 Best Tequila Bars in Mexico City

Jaime Salas, the national brand ambassador for Milagro, takes us on a tequila-drinking journey via the best bars in CDMX.
Food & Drink

Fennel Will Be Your New Favorite Cocktail Ingredient

These five drink recipes prove the herbal ingredient isn't just for bright salads and rich sausage.
Food & Drink

The 10 Best New Cookbooks of 2018

From mouthwatering vegan cuisine to Japan's essential dishes, these are the best new cookbooks of the year.
Food & Drink

The Best Bottles of Apple Brandy to Toast Fall

This fruity spirit is great to sip neat and works wonderfully when mixed into a variety of classic cocktails.
Food & Drink

Teslaquila? Elon Musk Just Filed a Patent for Tesla-Branded Tequila

The tech giant might be trying to get into the spirits game with Teslaquila.