Skip to main content

Throw an elegant holiday party with these gin cocktails

Add a touch of class to any occasion with these drinks

elegant gin holiday cocktails cocktail withpeople 4 hendrick s festivus fizz
Hendrick’s Gin

Key to incredible holiday party cocktails is creating drinks which not only taste good, but which look festive and spectacular too. That can involve all sorts of bartending magic like the use of a smoker, dry ice, fancy presentations, or spectacular garnishes and special ingredients like color-changing spirits or something with a bit of sparkle to it. However, beautiful drinks are also something that you can create at home using relatively simple ingredients, but prepared with care.

These recipes from Hendrick’s Gin demonstrate just how to achieve that, with the use of simple but effective seasonal garnishes like rosemary, pomegranate seeds, and a cucumber wheel. These classy presentations take these ingredients and make full use of the glass, contrasting garnishes sprinkled throughout a drink with those that sit on the rim of a glass and those which protrude from it. Just like interior design, making a drink look good is all about the use of contrast, with contrasting heights, colors, and textures all playing a role.

Recommended Videos

This shows that you don’t need an elaborate home bar full of rare ingredients to make stunning drinks — you just need to choose your ingredients and flavors carefully, and then to pay attention to your garnishes for an impressive effect. I’ll be taking notes for making some gorgeous drinks for my own holiday parties.

Hendrick’s Wintertide Spritz

Hendrick’s Gin

Created by Hendrick’s National U.S. Ambassador, Vance Henderson

Ingredients:

  • 1½ parts Hendrick’s Gin
  • 3 parts Elderflower Tonic
  • Splash of Sparkling Wine
  • Rosemary Sprig, Pomegranate Seeds, & Cucumber Wheel to garnish

Method:

Combine ingredients in a wine glass filled with cubed ice and lightly stir. Garnish with a rosemary sprig, pomegranate seeds, and a cucumber wheel. The rose and cucumber essences of Hendrick’s blend beautifully with the elderflower and rosemary.

Hendrick’s Got Apricaught

Hendrick’s Gin

Created by Hendrick’s East Coast Ambassador, Erik Andersson

Ingredients:

  • 1½ parts Hendrick’s Gin
  • 1/2 part Blanc Vermouth
  • 1/2 part Apricot Liqueur
  • 2 Dash Angostura Bitters
  • Orange Twist, Grated Nutmeg & Star Anise to Garnish

Method:

Pour all ingredients into a rocks glass over ice. Stir well and garnish with an orange twist, star anise and grated nutmeg for a delightfully unique holiday refreshment.

Hendrick’s Festivus Fizz

Hendrick’s Gin

Created by Hendrick’s National U.S. Ambassador, Vance Henderson

Ingredients:

  • 2 parts Hendrick’s Gin
  • 3/4 part Fresh Lime
  • 1 part Pink Grapefruit Syrup
  • 1 dash Cardamom Bitters
  • Top with Sparkling Wine
  • Rosemary Sprig, Cucumber Slices, & Cranberries to Garnish

Method:

Combine ingredients (minus sparkling wine) in a cocktail shaker with ice and shake well. Strain into a rocks glass over ice and top with sparkling wine. Garnish with rosemary sprigs, cucumber slices and cranberries. The fresh fruit flavors coupled with sparkling wine will have your tastebuds dancing.

Hendrick’s Midsummer Mimosa

Hendrick’s Gin

Ingredients:

  • 1 part Hendrick’s Midsummer Solstice
  • 2 parts Orange Juice
  • Top with Sparkling Wine
  • Orange & Cucumber Slice to Garnish

Method:

Combine Hendrick’s Midsummer Solstice and orange juice in a flute. Top with sparkling wine. Garnish with a cucumber and orange slice to transport to a Midsummer’s Day with a refreshing beverage in hand.

Georgina Torbet
Georgina Torbet is a cocktail enthusiast based in Berlin, with an ever-growing gin collection and a love for trying out new…
What to make with cilantro spirit? Margaritas, of course!
Empirical Cilantro

Are you a cilantro lover or one of those unhappy folks who thinks it tastes of soap? Personally I can't get enough of cilantro, piled on top of bean chili or stuffed into a bánh mì or blitzed into fresh guacamole. One thing I've never tried, though, is a cilantro cocktail -- but that's now an option.

The brand Empirical has an unusual Cilantro spirit, with grassy green flavors and notes from tomatillo, lime, and vinegar to bolster the delicious flavors of the cilantro leaf. While that sounds like something I would quite happily glug neat by the gallon, as a lover of all kinds of savory and spicy drinks, I can acknowledge that most people are going to look to mix a 38% abv spirit into some fun cocktails.

Read more
Sip gently into the season with bright, fresh, long drinks for spring
Badger Bevs

The spirit plus mixer formula has its pluses, for sure. It's easy to make, for one, and is lower in alcohol than a combination of spirit plus liqueur. And there are some great classics in this formula -- I'll never tire of a Gin & Tonic, and plenty of people swear by a Screwdriver or a Vodka and Coke.

However, sometimes you're looking for an option that's a little more elevated.

Read more
An expert explains how to make the perfect Milk Punch
Milk Punch

The Milk Punch is one of those classic drinks which is beloved by its fans, but has a reputation of being a bit of a hassle to make at home. When working with diary you have to be careful not to split it, so some versions of the drink use milk that is clarified using heat and filtration. The classic version of the cocktail combines brandy or bourbon, rum, sugar, and vanilla alongside the milk for a creamy, boozy, comforting drink that's a little like an eggnog without the egg.

A bartending expert from BLVD Steakhouse, Kyle Davidson, has come up with his own take on the Milk Punch, which uses clarified milk for a light, clearer cocktail that incorporates flavors from the classic Arnold Palmer drink as well. Named for the golfing legend, the Arnold Palmer combines iced tea and lemonade, and sometimes has a shot of vodka, cognac, or bourbon added as well.

Read more