Skip to main content

Booker’s new batch of its popular bourbon celebrates Master Distillers — what to know

Booker's is releasing a new batch of its popular bourbon

Booker's
Jim Beam

Fans of Booker’s Bourbon eagerly await its new releases. They don’t have to wait any longer because it just released the third release of the Booker’s 2024 Collection. It’s called Booker’s Batch 2024 03 “Master Distillers Batch,” and it was distilled to pay tribute to all the distillers (including his dad Booker Noe) that seventh-generation Jim Beam Master Distiller Fred Noe admired as he was learning the art of whiskey-making.

“Back in the day, being a Master Distiller just meant running the distillery. But these elder statesmen changed all that, raising the bar for all of us,” he said in a press release. “The job went from spending every waking moment in the distillery, to traveling the world, all the while introducing people to our beloved bourbon. They became spokesmen and celebrities in their own right.”

Recommended Videos

He added, “They made the job as big as they were. I’ve looked up to these guys my whole life.”

Booker’s Batch 2024 03 “Master Distillers Batch”

A person holding a glass of bourbon
YesMore Content / Unsplash

It’s a blend of bourbons produced on two different production dates that were stored in four different warehouses. It’s matured for specifically seven years, eight months, and seven days. The result is 130.3-proof known for its palate of vanilla beans, caramel, oak, and baking spices. It’s a sweet, spicy, bold sipping whiskey. With such a high-proof, it might be a clever idea to add a few dashes of water to open up the aromas and flavors.

Where can I buy it?

Bourbon barrels in Louisville.
GoLouisville.com.

If you to add this whiskey to your home bar cart, it’s currently available at retailers nationwide for a suggested retail price of $99.99.

Buy Now

Christopher Osburn
Christopher Osburn is a food and drinks writer located in the Finger Lakes Region of New York. He's been writing professional
BHAKTA Spirits is launching the newest release in its vintage bourbon series
BHAKTA Spirits is adding to its vintage bourbon series
BHAKTA Spirits

Founder by Raj Peter Bhakta (who also founded WhistlePig Whiskey), BHAKTA Spirits is well-known for its limited-released single vintage whiskeys, brandies, rums, and other spirits. Recently, the popular brand announced that it was adding to its lineup of long-matured bourbons with BHAKTA 2011.
BHAKTA 2011 Bourbon

The third edition of the brand’s annual single vintage bourbon series (joining BHAKTA 2005 and BHAKTA 2014), BHAKTA 2011 is the oldest and most innovative release to date. Distilled in Tennessee, this whiskey began with a mash bill of 84% corn, 8% rye, and 8% malted barley. It matured for twelve years and ten months before being finished in various unique barrels, including vintages of BHAKTA 1973 Armagnac and BHAKTA 1984 Armagnac.

Read more
Fans of cask strength whiskey will love Sagamore Spirit’s new rye whiskey
Sagamore Spirit is relaunching its popular Cask Strength Rye Whiskey
Sagamore Spirit

If you're a rye whiskey fan, you already know about the appeal of Maryland's Sagamore Spirit. You can't go wrong with any of its core collection or limited edition whiskeys. Recently, it announced a new batch of one of its most popular expressions.
Sagamore Spirit Cask Strength Rye Whiskey
Sagamore Spirit Sagamore Spirit

Fans of high-proof whiskey should be pleasantly surprised because this week, Sagamore Spirit announced the launch of a new batch of its award-winning Cask Strength Rye Whiskey. This 61.5% ABV whiskey was made with grains sourced from local farms. To make this innovative, 100% Maryland rye whiskey, high-rye, and low-rye whiskeys are triple distilled and matured for seven years before being blended together.

Read more
An expert sets the record straight on bourbon’s biggest myths
It's time to learn the real deal about the worst bourbon myths
Whiskey in a glass

Bourbon might be America’s "native" spirit and one of the most common whiskey varieties you’ll find on the shelf at your local liquor retailer, but what do you really know about this popular spirit? I’ve been writing about alcohol for nearly 20 years. In that time, I’ve learned a lot of information about the various spirits, wines, and beers we drink on a regular basis. But few spirits have as many myths surrounding them as bourbon.

If you listen to your uninformed whiskey purist uncle, he might tell you a tale about what bourbon is, where it can be made, and why Jack Daniel’s absolutely is a bourbon. But is he actually right? Probably not (although we’ll get into the Jack Daniel’s debate a little later). Keep scrolling as I make an attempt at debunking bourbon myths that you may have heard and don't know if you should believe them. To help me out, I turned to Paul Hletko, Founder of FEW Spirits.
The bourbon geography myth

Read more