Skip to main content

2 New Irish Whiskeys to Try this Holiday Season

Irish whiskey as a category has been growing steadily over the past few years — the export of it is expected to double by 2020 — and, recently, two new single malts have made it to our shores that we think you might want to check out.

First up is The Sexton, which comes packaged in a pretty nifty hexagonal black bottle. It is created on the Northern Coast of Ireland (County Antrim, according to the bottle, also where Bushmills is made). Made with 100-percent malted barley and triple distilled in copper pots, The Sexton is then aged for four years in sherry butts (though the bottles themselves don’t carry an age statement).

the sexton whiskey
Image used with permission by copyright holder

The name of the brand comes from a derivation of the Latin word sacristanus, which means “custodian of sacred objects” and was used to describe the last person to tend to dead body before it was laid to rest. Seeing as whiskey is literally the water of life, it seems an appropriate name.

Recommended Videos

The whiskey itself has a fruit-forward nose that mixes with hints of nuttiness and chocolate. Honey and malt flavors come next, with a light body that present oak notes on the finish. Coming in at 40 percent ABV, The Sexton retails for around $27.

Next, Jameson is back with a new release: Caskmates IPA Edition.

jameson caskmates ipa
Image used with permission by copyright holder

The second release in their Caskmates line (the first being a stout and Jameson collaboration), Caskmates IPA is made in the same way as its predecessor. First, barrels from the Midleton distillery are sent to a local brewery to be filled with craft IPA. Once the beer has done its job and given the barrels the citrusy, crisp flavors that IPA drinkers love, the barrels are sent back to Jameson where they are filled with, well, Jameson.

What results is a Jameson that we know and enjoy with the added bonus of having a hoppy finish.  You’ll get citrus and herbal, hoppy notes on the nose, which carry through the palate and into the finish, leaving you with a crisp, clean, slightly fruity flavor on the end. Tasty on its own, Jameson Caskmates IPA really excels when paired with an IPA (who doesn’t like a beer and a shot together?).

Jameson Casksmates IPA Edition is also 40 percent ABV and retails for around $30.

If you want to learn more about Irish whiskey, you can check out the Irish Whiskey Society or find a new bottle or three to pick up in our 2017 whiskey guide.

Feature by Genevieve Poblano/The Manual.

Sam Slaughter
Sam Slaughter was the Food and Drink Editor for The Manual. Born and raised in New Jersey, he’s called the South home for…
Would you pay $2,000 for this Kentucky Whiskey?
woodford reserve baccarat edition whiskey bar21

With the holidays (very) rapidly approaching, it’s time to start planning out those gift lists. Plenty of brands use the fall season to release brand-new products designed for the end-of-year holiday shopping rush, and spirits distillers are no exception.

That said, the newest, just-in-time-for-the-holidays 2020 bourbon from Woodford Reserve, created in collaboration with Baccarat Crystal, does feel pretty damned special. One major reason? It rings in at a suggested price tag of $2,000 per bottle. So what’s the story behind this high-dollar brown liquor, and why should big spenders take note? Read on to find out.
What Is Woodford Reserve Baccarat Edition?
Woodford Reserve, a popular bourbon distiller based in Versailles, Kentucky, already has an excellent reputation for its flagship whiskey, which undergoes an aging process in charred oak barrels. The Baccarat Edition, however, contains an extra level of flavor and luxury, since it’s also finished for three years in XO Cognac casks made from French oak.

Read more
Hudson Whiskey Relaunches with New Look, New Whiskey
hudson whiskey relaunch 1

Hudson Whiskey was one of the brands at the forefront of the American craft whiskey movement. The distillery behind it, Tuthilltown Spirits, was the first distillery in New York State to operate since Prohibition when it launched back in 2003. The distillery has gone through some changes since those early days, the biggest being the 2010 acquisition  of the Hudson Whiskey brand by beverage conglomerate William Grant & Sons (owner of well known brands like Glenfiddich, The Balvenie, and Sailor Jerry), followed by the overall acquisition of the distillery in 2017. Things have been relatively quiet from Tuthilltown since then, but the distillery revealed some big news in recent days. The label design and the liquid found within the bottle has undergone a significant relaunch, focusing on its role as a true representative of the New York craft whiskey scene, along with a price shift that should please consumers.

The new names of the whiskeys are all nods to iconic New York  cultural institutions including films and food. Baby Bourbon is now called Bright Lights, Big Bourbon. The mash bill is 95% corn and 5% malted barley, unique for bourbon in that no flavoring grain like rye or wheat is used. The whiskey is aged for longer than it used to be, or a minimum of three years according to the brand. Manhattan Rye is now called Do The Rye Thing, which should please Spike Lee fans. As a complement to the bourbon, the mash bill is 95% rye and 5% malted barley, similar to the ubiquitous MGP formula. This whiskey is also now aged for a minimum of three years and is certified as an Empire Rye, meaning it meets certain requirements like 75% of the mash must be New York-state grown rye. Also, Maple Cask Rye is now called Short Stack, and the distillery has unveiled a brand-new whiskey called Back Room Deal. This rye is finished in barrels that originated at Tuthilltown, were then sent to Scotland to age peated scotch, and then returned to the distillery to infuse the whiskey with a bit of smoke.

Read more
Starbucks Barista-favorite Guatemala Casi Cielo is back
Starbucks Guatemala Casi Cielo

No one knows great coffee better than Starbucks baristas, who have voted the Guatemala Casi Cielo whole bean coffee as one of their favorite roasts. Each week, Starbucks partners (employees) can select a bag of whole bean coffee for free, and last year, Starbucks partners used this benefit on Guatemala Casi Cielo more than any other seasonal whole-bean coffee offered by the brand. This partner and customer-favorite has been popular for nearly two decades, featuring elegant floral aromatics and notes of citrus and dark cocoa.

Beginnings of the Guatemala Casi Cielo Roast

Read more