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Our 4 favorite mezcals for sipping
When thinking about mezcal, a good idea is to think of it like this: all tequila is mezcal, but not all mezcal is tequila. -
Our 6 favorite rum brands and bottles in 2024
When it comes to versatility, it’s difficult to top rum. There are a few spirits with so many different types, each well suited for cocktailing and sipping. -
These are bartenders’ favorite value single malt Scotch whiskies (all under $100)
We asked a handful of notable bartenders to tell us the best value single malt Scotch whiskies to drink right now. -
The best vodka and vodka mixers for no hangover
Carefully selecting the type of liquor you consume and opting for specific mixers can help you feel your best after drinking. Here's why vodka might be the smartest choice for no hangover symptoms. -
The best sommelier-approved wine picks for date night
The best wines for date night, according to an industry insider. -
The founder of Pacific Rim cuisine shows us how to make the perfect Hawaiian BBQ
Hawaiian BBQ is a diverse and tasty food category informed by many cultures and perfect for life outside. -
Bourbon snifters: What they’re good for, which bourbon you should drink from them, and more
If you want to truly taste your favorite bourbon, the glass you use to do so is extremely important. -
Presented by Cloud Water
Turn dysfunctional nights into functional days with Cloud Water
With Cloud Water drinks you can turn dysfunctional nights into functional days, rejuvenating yourself after a long, hard night. -
When you see “Cru” on a wine label, here’s what it means
If you have a little more knowledge on the subject of wine, you might know that the word "cru" on a label is a good thing, even if you aren't sure why. We're here to explain this word and what it means in terms of a wine's quality. -
Genius hack for reheating rice takes seconds, uses only water
If we have one gripe with rice, it's that it can be tricky when it comes to reheating. This is the best way to reheat rice so it tastes just as delicious the next day. -
Want a truly special margarita? Burn your lemons (yes, really)
On a warm, sunny day, there aren’t many other drinks as refreshing as this drink made with fresh lime juice, triple sec, and tequila. -
Our 6 favorite bourbon brands and bottles in 2024
We’ll drink more bourbon in 2024 because, when it’s well-made, it’s such a complex, flavorful spirit. It's the kind of liquor you always want to have on your home bar cart. -
It’s been scientifically proven that pasta makes you happier
The scientific results of a study proved what we've all known in our hearts forever – that pasta does, of course, make humans happy. -
The 5 biggest lies you’ve been told about salmon
A lot can be said for the little black dress of the seafood world, but these myths need to be put to rest. -
How many glasses of wine are actually in a bottle? You might not like the answer
This may come as a shock to those of us who could have sworn that an entire bottle contained only two glasses, but here we are. Don't shoot the messenger. -
Move over, espresso martini — this whiskey-based coffee cocktail is so much better
This contemporary cocktail recently celebrated its 20th anniversary, so if you’ve never tried it, now is the time. -
7 fan-favorite budget whiskey bottles, ranked
Great sipping whiskeys, versatile mixing whiskeys, and everything in between. There’s something for every palate when it comes to budget bottles. -
Why glasses made for bourbon actually matter
A well-made whiskey glass is designed to allow drinkers to first experience the nuanced, exciting aromas of their favorite bourbon before flavors like vanilla beans, toffee, chocolate, oak, cinnamon, and other spices. -
Chamomile tea only gets healthier when you add lavender — here’s why
From helping to fight against inflammation to supporting healthy sleep, the benefits of chamomile lavender tea might just surprise you. -
The 6 best SodaStream alternatives in 2024
We've tracked down all the best SodaStream alternatives and looked at which are worth your time and money. -
Why you can (and should) add bourbon right to your banana bread batter without cooking it first
It turns out, splashing a bit of bourbon into banana bread batter can take Grandma's recipe and elevate it to something one might find in an upscale restaurant. -
This Blackstone griddle has a built-in air fryer, and it’s $100 off
Perfect your outdoor cooking and save $100 with this deal on the Blackstone 28-inch propane griddle with air fryer at Walmart. -
I bet you didn’t know that Patagonia makes food and beer
Patagonia, known for outdoor gear, sells organic foods and seafoods under a Patagonia Provisions food umbrella. You need to see this. -
The drinks pro at the Four Seasons Oahu shares his twist on 5 classic cocktails
Recipes and tips from the exemplary bar at Four Seasons Oahu at Ko Olina. -
The differences between bourbon and brandy, explained
The two spirits also carry some of the same aromas and flavors like oak, caramel, and fruity flavors. That being said, the two spirits couldn’t be more different. -
5 fun ways to sneak whiskey and other booze into your breakfast foods
These are some of our favorite unique ways to add a little of that celebratory spirit to your favorite breakfast foods in the form of booze. -
This is the simple secret to making incredible meatloaf and meatballs
This paste is the absolute best way to guarantee your ground beef dishes stay tender and moist, instead of turning to flavorless meat bricks in your marinara sauce. -
This is our favorite tequila for making Palomas at home
And while the use of fresh lime juice and the right grapefruit soda is important, the most pivotal ingredient is the tequila. -
Yeti Rambler vs Stanley Tumbler – the choice is clear
Today, we're looking at two of the most popular brands of to-go tumblers – Stanley and Yeti – and breaking down which of the two is the more deserving of all this mania. -
You need to start adding beer to your waffle batter – here’s why
On a lazy Sunday morning, there just isn't anything better than a perfectly golden, light, fluffy, crispy, buttery, beer-infused Belgian waffle. -
The 6 best places to buy bulk food online in 2024
Adobe Stock Once you’ve mastered the most , it’s time to stock up your food supplies. There are certain foods that should always be on your so it’s simple to make quick meals at a moment’s notice. More importantly, if you’re doing that, you’ll also want to keep costs down. That’s where buying bulk food […] -
A guide to Cajun food, a Franco-American wonder
Treat yourself to Cajun food, an American creation that blends French culinary tradition with southern soul. -
This is how long wine really lasts after you open a bottle
It's important to know how long you have to finish that bottle of wine. Because once it's opened, the clock is ticking. -
Can you freeze lettuce? The do’s and don’ts of making your produce last
While frozen lettuce isn't the best for making salads, that doesn't mean you have to rush to toss it just yet. -
The 101 on Italicus: Breaking down the bergamot liqueur and how to use it
The 101 on Italicus, a bergamot liqueur with plenty of great cocktail uses.