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This ravioli recipe hack is 100% inauthentic but makes homemade ravioli 100% easier
Homemade ravioli is incredible, but difficult. Most people won't follow an authentic ravioli recipe, but this hack makes it much simpler. -
This newly released ‘rare’ single barrel whiskey is a limited edition – and less than $50 per bottle
The new annual release is part of what the brand calls The Vault Series. These ultra-limited expressions will be selected each year by the distilling team. -
A new study says the Mediterranean diet is good for more than just weight loss
Take a moment to imagine yourself enjoying a delicious, wholesome meal as you are on vacation, soaking up the warm sunshine of the Mediterranean. The Mediterranean diet, renowned for its health benefits, has been capturing the attention of both researchers and food enthusiasts alike. -
The best imperial stout beer to drink this winter
For those unaware, imperial stouts are richer, more robust, fuller versions of the classic stout with more roasted malts, dark chocolate, coffee, and sometimes smoky aromas and flavors. -
A registered dietitian reveals the ingredient swaps that will keep your favorite Christmas cookies from ruining your weight loss goals
There's nothing wrong with holiday favorites, but these baking substitutes will let you eat those Christmas cookies while maintaining weight loss goals. -
This $80 bottle of straight bourbon whiskey just won an award as the best spirit in the South
If you’ve never heard of Old Dominick, don’t feel bad. The whiskey is made by the Old Dominick Distillery in Memphis, Tennessee. -
What to mix with eggnog: The ultimate guide to this seasonal drink
This quick list of mixing suggestions will help you figure out which booze to use, how much to include, and what spices are nicest. -
Soju, shochu, and more: An Asian spirits guide for the intrepid imbiber
Diving deep into the vast world of Asian spirits. -
11 easy-to-make Christmas cookies and treats for the baking inept
With these delicious recipes, you can spread holiday cheer (with cookies and sweet treats) with none of the headache, mess, or stress. -
Chestnuts are a fall and winter favorite, and an RD tells us why you should be eating as many as you can
Should you be eating more chestnuts? A registered dietician says yes – here's why -
Holiday wine: Wow your guests with these incredible options
Wine is the easiest (and best) gift to bring to Christmas dinner with friends and family. -
Is peppermint good for you? An expert weighs in on this holiday season favorite
Peppermint is commonly found in holiday cookies and, of course, candy canes. Is it good for you? An expert weighs in. -
Why grass-fed beef is worth the hype
The growing demand for grass-fed beef is due to its exceptional nutritional value that simply cannot compare to grain-fed beef. -
This challah recipe is surprisingly simple and will be a hit on Hanukkah
Challah, a yeast bread, braided into a stunningly beautiful loaf, is a traditional staple. -
Beyond the espresso martini: A speakeasy mixologist teaches us all about coffee cocktails
From the espresso martini to coffee negroni, coffee and alcohol is a classic. We spoke to Hernán Trujillo, general manager of The Boardroom, a new NYC speakeasy, to learn more. -
4 delicious crock pot recipes: These low-carb, keto-friendly soups are perfect for winter
Craving a delicious winter soup? These slow-cooker soup recipes are perfect for your low-carb diet and are sure to hit the spot in the cool weather. -
Ham is a holiday staple: Where to buy the star of your Christmas dinner
The holidays are here, and we all know what that means: Lots of food with delicious roasted ham as the centerpiece. -
Alpha acid to wet hopping: A craft beer terminology guide
Looking at some of the most valuable terms in the land of craft beer. -
Why chocolate is the must-add ingredient for the perfect eggplant parmesan
Executive Chef Adam Leonti of the restaurant Cucina Alba is adding an interesting ingredient to his eggplant parmesan — chunks of bitter chocolate. -
This new Wild Turkey bourbon is the brand’s highest-proof release ever (and its most expensive)
The newest must-try expression from the iconic Kentucky-based distillery is called Wild Turkey Generations. The name is a reference to the fact that it’s the first collaboration between three generations of the Russell family (including the newly named Associated Blender Bruce Russell). -
Why you should stock up on this Costco fan-favorite beer
Sometimes, instead of those fancy holiday cocktails, all we want is a truly delicious, no-frills cold beer. This is that beer. -
Matthew McConaughey’s hit new tequila brand is selling out
Next time you’re having a McConaughey-centric movie night, why not pair your viewing of "The Lincoln Lawyer" with some Pantalones Organic Tequila? -
Keto diet breakfasts on the go: How to order at Mcdonald’s, Wendy’s, Burger King, and Chick-fil-A
With a few modifications, ordering keto breakfast from fast-food chains is pretty easy. Here's how. -
Make fantastic cocktails: The 10 best bartending apps to fuel your inner mixologist
With just a quick click and scroll, you can become a bona fide mixologist in no time with these handy apps. -
Eggnog, sangria, and more: How to lower the calorie content of your favorite Christmas cocktails
'Tis the season for festive gatherings, and of course, indulgent holiday libations. What if there was a way you could turn those rich adult beverages into low-calorie cocktails? -
The whisky regions of Scotland: Each has its own history and flavor profile
If you didn’t know it already, there are more than 120 distilleries in Scotland, grouped into five different whisky regions (as well as one more that is often thrown in there) in Scotland. Each one has its flavors, styles, and history. -
10 incredible ways coconut oil can boost your health
Not only is coconut good for hydration, but it also has some health benefits, too. -
Our pasta carbonara recipe makes it easy to get great results every time (without scrambling your eggs!)
Carbonara sauce should be silky and velvety smooth, with no hint of a lumpy or grainy texture. And with a few simple tricks, this perfect sauce is very easy to achieve. -
The best hot chocolate K-Cups to warm you up this winter
Hot chocolate K-Cups are a convenient way to brew up a delicious mug of cocoa. Here are some of the best ones. -
The surprising ways vodka can actually be good for you
There's more to vodka than what you know. Check out some of they ways vodka can be beneficial to your health. -
Espresso martini, hot toddy, and more: These 6 apres-ski drinks perfectly cap a day on the slopes
If you're looking for ways to spruce up your down time on the slopes, let's explore six delightful apres-ski drinks that have become cherished traditions. -
This bourbon-soaked brisket recipe is absolutely incredible
This recipe is so delicious, you may even consider it for your holiday gathering this year. Who needs turkey when you've got bourbon brisket? -
Make the best espresso martini with these fantastic recipes
These are the perfect cocktails when you need a pick-me-up in order to enjoy happy hour. -
We’ve got a sensational Mai Tai recipe you won’t want to stop making
This tropical cocktail is known for its sweet, boozy flavor featuring notes of orange zest, lime juice, almond cookies, and molasses. -
Instagram’s hottest new cereal is actually packed with protein
Magic Spoon cereal is made with a high protein content, making it a game-changer in the cereal aisle for adults who miss the nostalgic taste of cereal but want a healthier option. -
How to make beer at home: A guide for beginners
Making your own beer at home can be a fun hobby. Learn the basics of home brewing here. -
This is the perfect 4 course apres ski dinner menu
This is the perfect après-ski menu. These four courses are balanced, comforting, and classically elegant, perfect after a day on the mountain. -
A chef gives us the secret key ingredient to make perfect fried chicken (and the one step most people get wrong!)
This is our favorite recipe for fried chicken, made even better by these great tips from Chef Stockton. Be sure to make a few batches of this one, because it's going to be popular. -
The white oak tree is in danger, and so is bourbon — here’s what the industry is doing about it
White oak is the only acceptable barrel for straight bourbon. This is why it’s so discouraging to learn about a new report that says that whiskey makers are starting to run out of viable trees. -
Ice cream bread is the lifehack your internal fat kid needs
Maybe it's the fact that this recipe itself is almost simpler than the name. Maybe it's the sprinkles. Whatever the reason, ice cream bread is our new favorite trendy treat. -
Slow cooker recipes: Cincinnati chili is easier than you think
Sometimes what we're craving at the end of the day is something a bit out of the ordinary. That's why we love this recipe for Cincinnati chili. -
A huge Le Creuset Cyber Monday sale just started — from $10
You can save big in your kitchen with this Cyber Monday sale at Amazon, which sees a huge variety of Le Creuset cookware discounted. -
Bad news for beer lovers: A new study says climate change is ruining your favorite drink
That’s right, climate change is affecting more than simply the polar ice caps, droughts, storms, and rising sea levels. It’s going to affect how your beer tastes and it might soon affect how much it costs. -
Bourbon fans: These 8 dark rums are great adds to your liquor cabinet (because they’re a lot like bourbon)
There are numerous dark rums perfectly suited for your whiskey-centric palate. Sure, rum is a sugarcane juice or molasses-based spirit. But when it’s aged for months or years in charred oak, familiar whiskey flavors like caramel, vanilla, oak, dried fruits, and spices are added. -
This creative old-fashioned recipe has two bitters and a unique bourbon that give it a campfire feel
Bib & Tucker’s version ramps up the flavor by adding maple syrup instead of sugar and swapping out the classic Angostura bitters for coffee pecan bitters and black walnut bitters. -
Cream or sugar? New study finds adding one of these to your coffee is associated with weight gain
Every day, across the globe, billions of cups of coffee are savored as part of our cherished daily rituals. For many, the idea of breaking this sacred routine is unthinkable. But here's a thought-provoking question: Could your beloved cup of joe be silently contributing to unwanted weight gain? -
The best wine varietals for mulled wine
Come the holidays, we need an even heftier wine — one hit with generous amounts of citrus and spice and ladled into your favorite mug, piping hot. -
Forget avocado toast – why sweet potato toast is the best fall breakfast
Sweet potato toast: A slice of sweet potato is baked to perfection, crisp on the outside, pillowy on the inside, then topped with whatever strikes your fancy. -
Your Thanksgiving meal by the calories (and how to burn them off)
Load up on gravy and say no to pie … or have both and do gnarly amounts of burpees. -
5 simple tips for doing Thanksgiving wine the right way
These few simple guidelines will help you in selecting the perfect bottles to impress and please everyone around your holiday table.