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Ninja Ice Cream Maker price slashed ahead of Black Friday
Walmart has a rare discount on the Ninja Ice Cream Maker making this the perfect time to create some delicious ice cream for less. -
Why you should stock up on honey, sugar, salt, and white rice
There are some ingredients that magically will never go bad — ingredients that, in some cases, have far longer shelf lives than we do. -
Got the munchies? Good healthy snacks don’t have to be boring
Got the munchies but don't want to completely derail your diet? Try some of these tasty swaps. -
A new study says restaurants have gotten more disgusting since the pandemic because of food safety
Has the sweet relief of normalcy caused restaurants to not only drop the precautions, but go back to even sloppier standards than before the pandemic? -
10 single malt scotch bottles: The rested and sherry-matured version
Here are the best sherry-finished and matured single malt Scotch whiskies you can buy. -
Bring the bar home: This top-rated home kegerator is $120 off
The Insignia NS-BK1TSS6 kegerator, with a capacity of 5.6 cubic feet and an adjustable thermostat, is on sale from Best Buy for a discounted price of $450. -
Early Black Friday Deals: Keurig coffee makers under $100
If you’ve always wanted to buy a Keurig because you think the single-serve, pod-based coffee system is extremely convenient, this year’s early Black Friday sales are giving you the chance to get one for $100 or below. Keurig is known for making some of the in the market, so you can be sure that these […] -
Buffalo Trace releases its oldest Eagle Rare bourbon yet
And while this whiskey is rare, get ready for a new obsession-worthy expression as Buffalo Trace just announced the launch of Eagle Rare 25, the oldest expression to be released from the Eagle Rare range -
Costco sells a semi-secret McDonald’s ingredient that will make your next burger stand out
Want to get that familiar, nostalgic McDonald's flavor without actually going to McDonald's? Costco can help. -
Know your liquor: All the bourbon terms you’ve never understood, finally explained
Learning about bourbon can be confusing, especially if you're not familiar with the lingo. This is what you need to know. -
Ultra-processed foods are seriously unhealthy (and these are the items hiding in your pantry you didn’t realize you should avoid)
When it comes to processed foods, finding the right balance is of paramount importance. Processed, unhealthy foods, often deemed unavoidable -
How to make a Chilcano, Peru’s buzzy pisco cocktail we can’t get enough of
A look at the Chilcano, Peru's buzzing cocktail that's a bit like a Pisco Sour (only better for fall). -
The benefits of coconut aminos, the soy-free alternative to soy sauce
Coconut aminos are the soy-free, gluten-free, non-GMO alternative to soy sauce that tastes similar and brings a range of benefits. -
How to pick the ripest avocado at the store, every time
Not sure how to tell if an avocado is ripe? This trick will help you choose the best ones at the store. -
How to pair soju and beef: Master Sommelier Kyungmoon Kim of Wangbi gives us his top tips
While beef is often paired with red wine, there's another liquor that's equally amazing — Korean soju. We sought out Kyungmoon Kim, a Master Sommelier at Wangbi. -
Video: This ‘new’ way to make poached eggs might be the best (and simplest) ever
Seen in the 13th century medieval French cookbook, Le Viandier, poached eggs serve as an aristocratic dish. -
Aeropress, VSSL, Frazy, and more: How to make great coffee while camping
We’re not here to tell you which method is best, but we can help steer the ship. Here is our favorite go-to gear for making great camping coffee. -
Bartenders explain the merits of nocino, the tasty liqueur you need in your life
Ever considered adding a walnut taste to your cocktails? No? Let these pro bartenders convince you to give it a try with nocino. -
Everything you ever wanted to know about bourbon barrel-aged stout beer
What is a barrel-aged stout? This is everything you've ever wanted to know. -
This tequila from the highlands of Jalisco is the first certified b-corp tequila ever
Recently, Mijenta announced that it was just certified as the first B Corp in the tequila world. This is the culmination of a brand striving for social and sustainable practices. -
Should you build an outdoor kitchen? These are the pros and cons that will help you decide
On the fence on whether an outdoor kitchen is the right investment for you? We weigh the pros and cons of owning an outdoor kitchen to help you decide. -
The Macallan Colour Collection is a traveling scotch collector’s dream come true
It’s called The Macallan Colour Collection and it was created to pay tribute to the two most important components of this iconic brand: sherry seasoning and natural color. -
This simple device makes some of the best cold brew ever, and it’s only $20
Because the process of making cold brew calls for an entirely different method, unfortunately, it renders our tried-and-true simple coffee machines pretty useless. Enter Rumble Jar. -
Some insanely clever cooking hacks you need to start using
These are a few of our absolute favorite kitchen hacks that will save you time and stress, and maybe earn you a few extra compliments on your cooking. -
Snag this Cuisinart 9-Piece Cookware Set for $100 (was $380)
Best Buy Over at Best Buy, you can buy a Cuisinart 9-piece cookware set for just $100. The downside is that you have just hours to grab it for this great price. Usually costing $380, it’s enjoying this $280 price cut for today only as one of Best Buy’s deals of the day. If you […] -
This marshmallow recipe is so simple (and homemade marshmallows are so much better than store-bought)
Homemade marshmallows are a million times better than any bagged version you pick up at the store. And chances are, they're a whole lot easier to make than you think. -
Chef Andrew Zimmern teaches us all about wild game cooking
Chef Andrew Zimmern, outdoorsman and food media star, is on a mission to get Americans thinking about wild foods on the latest season of Wild Game Kitchen. -
Spaghetti squash: Your new favorite low-carb fall vegetable swap
Spaghetti squash is considered a nutrient-dense food, which means it contains a high amount of nutritional value yet very few calories. -
A huge early Omaha Steaks Black Friday sale just started (50% off)
The early Omaha Steaks Black Friday sale is the best way to get delicious cutlets and bundles of meat for affordable prices. -
You’re being duped: The ‘healthy’ food items that are actually terrible for you
We have no issue with an occasional food indulgence. What we do have an issue with are the foods trying to deceive someone into thinking what they're eating is healthy. -
Stay fit this Halloween: An RD tells us which treats will help you avoid the dreaded holiday-season weight gain
Halloween treats don't have to be delicious, diet-ruining candies! An RD tells us which treats you should (and shouldn't) eat during Halloween -
An easy egg bites recipe to rule them all: How to make your own Starbucks egg bites
Whether you experiment with a new egg bite recipe or stick to a classic, you'll easily be able to enjoy egg bites all week long without the need for a Starbucks run. -
The type of coffee cup you drink from actually matters
New research suggests the type of coffee cup you use can impact its flavor and aroma. Learn more about this connection and how to choose the right mug. -
The 5 worst foods for bodybuilding, according to a doctor
Learn about the five foods that are detrimental to muscle growth and bodybuilding and make sure you avoid them! -
Beyond jerk chicken: A guide to Jamaican food
Dive with us into the rich culinary culture of Jamaica, a mix of influences and all kinds of delicious. -
Chicken dinner ideas: Hasselback chicken takes 30 minutes, and it’s incredibly tasty
Hasselback chicken is the true trifecta of chicken dinner ideas, as it’s easy, delicious, and nutritious. What more could you ask for in a recipe? -
What a wine’s alcohol content can tell you about how it will taste
Without the artistry of fermentation, wine would just be grape juice, so appreciating and understanding more about the alcohol content in our favorite wines is crucial. -
This is the easiest way to purify bacon grease, which you should be saving for all kinds of cooking projects
Bacon fat is one of the most wonderful cooking ingredients on earth, and one you should start saving immediately. This is how to do it. -
This tart twist on the Aperol spritz will be your favorite new cocktail — and we’ve got an amazing recipe
The Aperol spritz is the kind of versatile mixed drink that shines even brighter when its ingredients are mixed and matched and even switched out for other complimentary flavors. Today, we’re specifically talking about the addition of rhubarb. -
Is your pumpkin spice latte actually healthy? An expert weighs in on the fall favorite
From the Starbucks Pumpkin Spice Latte to fan-favorite pumpkin spice cookies and cakes, it's hard to escape the flavor. -
Chia seeds, cranberries, flaxseed & more: Report highlights why you need to be careful when eating some superfoods
Although foods such as chia seeds have great anti-inflammatory properties and contain a high level of beneficial antioxidants, they could cause more harm than good. -
I found 9 Black Friday kitchen appliance deals happening now
One of the worst things, for cooks, about Black Friday is how it happens after Thanksgiving. Fortunately, some early deals are already here. -
Don’t buy a Keurig — This rival coffee maker is under $25 today
This coffee maker isn't a Keurig, it's an Amazon Basics coffee maker, but it is priced incredibly well and it does all of the same things. -
This beer is made with recycled wastewater (and the company says you won’t be able to tell)
His company collaborated with Chris Garret from Devil’s Canyon Brewery in San Carlos, California to create a Kolsch-style beer called Epic OneWater Brew using wastewater that was cleaned.