Skip to main content

5 amazing pumpkin spice cocktails you should be making

It's pumpkin spice season

Fall table set with pumpkins
Anna Tukhfatullina Food Photographer / Stylist / Pexels

Fall is just around the corner, which means it’s time to bring on all of those nostalgic seasonal flavors we all know and love. This year, however, we’re taking pumpkin spice beyond your morning coffee run and into your favorite alcoholic cocktails. Enjoying the fall-inspired flavors of pumpkin spice all day long is easier than it sounds, especially when you’ve got pumpkin spice chocolate liqueur on hand. This fall staple is a must-have for your bar cart, offering a versatile option to make dozens of fall cocktails that are sure to hit the spot. Below, check out 5 of our favorite pumpkin spice cocktails to get you in the autumn spirit.

Pumpkin spice latte

ozart Chocolate Liqueur / ozart Chocolate Liqueur

Starting with a simple and classic is a spirited twist on a classic pumpkin spice latte made with Mozart’s pumpkin spice chocolate liqueur. Made in Austria, we love this option as it is made with all-natural ingredients — milk chocolate, caramel, natural pumpkin juice, cinnamon, cloves, and a hint of vanilla.

Recommended Videos

Ingredients

  • 3 tablespoons Mozart Pumpkin Spice Chocolate Liqueur
  • ½ cup strong coffee
  • 1 cup milk (any variety)
  • 1 tbsp maple syrup, or more to taste
  • ½ tsp pure vanilla extract
  • ¼ tsp pumpkin pie spice
  • Optional: Whipped cream, cinnamon stick, and pumpkin pie spice for garnish

Method

  1. In a small saucepan, combine the coffee, milk, maple syrup, vanilla, and pumpkin pie spice.
  2. Heat over low heat, whisking.
  3. Remove from heat and add Mozart Pumpkin Spice.
  4. Pour into a coffee mug and garnish.

Pumpkin chocolate cheesecake

ozart Chocolate Liqueur / ozart Chocolate Liqueur

Indulgent but not too sweet, the pumpkin chocolate cheesecake cocktail hits the spot for an after-dinner treat. The cookie crumbles and roasted pumpkin seeds for garnish really complete not only the look of this drink, but also the taste.

Ingredients

  • 3 oz Mozart Pumpkin Spice Chocolate Liqueur
  • .75 oz maple syrup
  • 6 bar spoons plain yogurt
  • cookie crumbles, roasted pumpkin seeds, and ground nutmeg for garnish

Method

  1. Combine cookie crumbles with roasted and chopped pumpkin seeds.
  2. To garnish the glass, dip the rim into maple syrup, followed by the cookie/pumpkin seed mixture.
  3. Combine all ingredients in a shaker with ice.
  4. Shake and strain. Garnish with ground nutmeg.

Pumpkin spice golden harvest boozy shake

Mozart-Pumpkin-Spice-Golden-Harvest-Boozy-Shake
Mozart Chocolate Liqueur / Mozart Chocolate Liqueur

If you want to go all out and truly get into your love for all things fall, the pumpkin spice golden harvest boozy shake is exactly what you need. Whether you’re making this as a fun treat for yourself or to impress party guests, you can’t go wrong with this indulgent (and spiked) treat. Complete with caramelized popcorn and your favorite seasonal candy, this is a blend of a drink and a dessert all in one.

Ingredients

  • 2 oz Mozart Pumpkin Spice Chocolate Liqueur
  • 8 oz milk
  • 2 oz carrot juice
  • 3 barspoons of caramel ice cream (or vanilla ice cream with caramel swirls)
  • whipped cream, caramelized popcorn, seasonal candy, cheesecake bite for garnish

Method

  1. Combine all ingredients in a blender and blend well. Strain into a large glass.
  2. Top with whipped cream and garnish with caramelized popcorn, seasonal candy, and a cheesecake bite.

Pumpkin eggnog 

If you love eggnog, try this autumn-inspired pumpkin eggnog twist, requiring only a few steps to make. Amongst all of these favorite pumpkin spice cocktails, we love that this one is slightly less sweet and has a creamier texture. Serve this drink in a coupe glass or stemless coupe to complete the look.

Ingredients

  • .5 oz Mozart Pumpkin Spice Chocolate Liqueur
  • 1 oz cognac
  • .75 oz eggnog
  • whipped cream, ground nutmeg, and chocolate flakes for garnish

Method

  1. Combine all ingredients in a shaker with ice. Shake and strain into a chilled coupe.
  2. Top with whipped cream and garnish with ground nutmeg and chocolate flakes.
  3. Serve and enjoy!

Pumpkin spice hot chocolate punch

pumpkin spice hot chocolate punch
Mozart Chocolate Liqueur / Mozart Chocolate Liqueur

Blending fall flavors of both pumpkin spice and apple, the pumpkin spice hot chocolate punch is an awesome choice to serve at any fall gathering, from Friendsgiving to Halloween parties. Serve in a glass mug for an Instagram-worthy option that is unique from other pumpkin spice cocktails.

Ingredients

  • 2 oz Mozart Pumpkin Spice Chocolate Liqueur
  • 4 oz warm milk
  • .5 oz apple pie syrup
  • .25 oz rum
  • simple syrup and chopped pumpkin seeds for the rim
  • whipped cream and ground cinnamon for garnish

Method

  1. To garnish the glass, chop pumpkin seeds and dip the rim into simple syrup, followed by the pumpkin seeds.
  2. Combine milk, apple pie syrup, and rum.
  3. Warm on low heat and pour into glass.
  4. Slowly add Mozart Pumpkin Spice and stir gently.
  5. Top with whipped cream and ground cinnamon.
Emily Caldwell
Emily is an experienced writing contributor in the food, drinks, health, fitness, and travel niches. She holds a B.S. in…
How to make the finest Tom Collins cocktail, according to experts
Take notes so you can add these cocktail recipes to your home bar repertoire
Fresh home made Tom Collins cocktails with lemon

Tom Collins is a classic summer cocktail that you'll reach for again and again when you want something refreshing for the hot months. It's one of the iconic gin recipes everyone should know, but even though it even has its own glass named after it, it's not top of most people's minds when they think of gin drinks. But it's delicious when it's made right, and there are plenty of variations on the simple formula that you can try if you're feeling adventurous.

Like all simple drinks, however, making it tasty is all about getting the details just right. We chatted to a crew of experts on mixology to get all the insider info on perfecting this beautiful and historic drink that continues to be enjoyed to this day.
Tom Collins recipe

Read more
How to muddle ingredients for a cocktail (even if you don’t have a muddler)
Learn this key skill for cocktail making
wooden muddler sitting on a table surrounded by garnishes and cocktails.

If you love to make cocktails using ingredients like mint, basil, or other herbs, one instruction you'll often see in recipes is to muddle your drink. It's not obvious what that means, but don't worry -- it's a simple process and one which doesn't necessitate specific equipment.

The reason that some ingredients are muddled is to help them release their oils and flavors. If you just throw a few mint leaves into a cocktail shaker, for example, they will add a subtle hint of minty flavor to your drink but it won't be very noticeable. To take full advantage of the fresh, bright flavors of mint, you need to tear up the mint leaves so that the oils are released and can blend with the other ingredients in your drink.

Read more
Try a Sei Less, Drink More cocktail in honor of National Vodka Day
Combine Grey Goose vodka with herbal liqueur and passion fruit puree to make this elegant drink
sei less drink more cocktail 1

This week is host to National Vodka Day, and to celebrate the event trendy New York restaurant Sei Less has its own signature cocktail making use of vodka. Known for its star-studded clientele including musicians like Cardi B and Travis Scott, the restaurant features Asian fusion food and its cocktail menu opts for modern twists on classic drinks.

Vodka can arguably be either the easiest spirit to mix into a cocktail -- because high-quality vodkas have such a subtle taste that they can be mixed with practically anything -- or the hardest -- because it's difficult to make a vodka cocktail which really stands out. The drink for Sei Less, called the Sei Less, Drink More, uses the botanical liqueur Rockey's and the sharp sweet zing of passion fruit puree to add interest and complex flavors to the drink.

Read more