Skip to main content

Tackle Super Bowl Hosting Like an MVP with Katz’s Delicatessen Game Day Package

On February 7, 2017, a chosen few pros at the top of their game will win the adoration of fans with a display unlike any other. 

We’re talking about Super Bowl LI party hosts and tailgaters who bring it to the home field with famous Katz’s Delicatessen Game Day Package.

corned beef sandwich katz's delicatessen
Image courtesy Katz’s Delicatessen Image used with permission by copyright holder

Available nationwide with free two-day shipping, this all-out deli food feast includes all of Katz’s crowd favorites. The cornucopia of goodness serves six to eight and includes:

  • 1 lb sliced corned beef
  • 2 lbs sliced pastrami
  • 1 full loaf of rye
  • 1 lb mustard
  • 1 lb Russian dressing
  • 1 lb sliced swiss cheese
  • 1 small hard salami
  • 1 dozen pigs in a blanket
  • 1 quart of pickles
Recommended Videos

Corned beef
All you have to do is rake in the compliments for having such a football-ready banquet. If you’re trying to be the MVP
 of a much bigger tailgate, you’ll want to go with their Big Game Platter. This option feeds 14–18 and they’ll even throw in a hat.

Mustard
Sea Wave / Shutterstock

Everyone in New York knows Katz’s. But if this is your first time hearing about them, the thing to know is that Katz’s is the king of corned beef. Their curing process takes up to 30 days, and they’ve been perfecting it since 1888. Their “Send a Salami to Your Boy in the Army” program in WWII was based on the understanding that cured meat cures what ails you.

Party planning can get hectic. Don’t let it detract from the fun. If you’re organizing a tailgate or readying the living room for a pack of hungry guests, let Katz’s Delicatessen do the work for you so you can get to savoring the big game

Pickles
Image used with permission by copyright holder

Related reading: We Can Have Nice Things: Katz Deli Delivers

Topics
Megan Freshley
Former Digital Trends Contributor
Megan Freshley is a freelance copywriter and poet living in Portland, OR. She's studied at Antioch College and the Esalen…
A chef says this is the one kitchen tool you need this grilling season
Two must-try grill press recipes
grilling frozen burgers spicy burger 7323694 1280

Chef Ashley Lonsdale, ButcherBox chef-in-residence, says just the grill press is the kitchen tool every grill needs this season -- with so many more uses for this nifty tool than you'd think possible. Lonsdale just developed two new savory recipes using the grill press: Smashed pork tacos with cilantro mayonnaise and smashed burgers with shallot jam. Below, Chef Lonsdale shares how to use a grill press to make these recipes in time for your BBQ, as well as other ways to elevate your cooking game with a grill press.

Smashed pork tacos with cilantro mayonnaise

Read more
The newest addition to the Buffalo Trace Antique Collection is E. H. Taylor Bottled-in-Bond Bourbon
E. H. Taylor Bottled-in-Bond Bourbon is set to join a series of highly covet whiskeys
Buffalo Trace

Avid whiskey drinkers (especially bourbon fans) eagerly await the annual Buffalo Trace Antique Collection. Released every fall by the iconic Kentucky-based distillery, Antique Collection is a set of highly coveted, rare whiskeys. Recently, the brand announced that the newest addition would be E. H. Taylor Bottled-in-Bond Bourbon.
2025 BTAC Collection

E. H. Taylor Bottled-in-Bond Bourbon will join Eagle Rare17-Year-Old Bourbon, George T. Stagg Bourbon, Thomas H. Handy Sazerac Straight Rye Whiskey, Sazerac 18-Year-Old Kentucky Straight Rye Whiskey, and William Larue Weller Bourbon in the 2025 BTAC Collection. It’s the first new addition to the set since Thomas H. Handy was added in 2006.

Read more
This new ube espresso martini could be Starbucks’ next big trendsetter
Starbucks Ube Espresso Martini

With summer just around the corner, Starbucks Reserve Roasteries have announced an exciting new summer menu, starting May 6th in Seattle, Chicago, and New York City locations. As I perused the new summer menu, I was instantly drawn to the image of a bright purple Ube Espresso Martini. The new Ube Espresso Martini is a new take on the Starbucks Reserve Signature Espresso Martini, with a bright purple ube twist. It's made with Starbucks Reserve Espresso, Kalak Vodka, Cream, and White Mocha sauce, topped with Ube Coconut Cold Foam. This drink seems like "Starbucks" to me.

I've seen the trending ube latte recently, but I am intrigued by this interesting take on an espresso martini. I've seen a lot of dessert espresso martini variations, from the tiramisu version to the s'mores espresso martini. But an espresso martini with a purple yam? That's something people (including me) are curious to taste. If you haven't already hopped aboard the ube trend and live near a Starbucks Reserve location, this seems like a great time to get your feet wet. If I were local to a Starbucks Reserve location, trying this espresso martini would top my to-do list. Luckily, something tells me the Ube Espresso Martini will make its way to other coffee shops and bars soon.

Read more