Skip to main content

Home bar essentials: A guide to all the tools you need

Here are your home bar essentials

Home bar
iStock/Anna Suslina

If you’re an avid cocktail drinker, there’s a good chance you’d prefer to mix and shake up your favorite drinks at home instead of forking over $20 every time you want to sip on an Old Fashioned, Mojito, or Boulevardier. But with all the different tools, spirits, and ingredients, where do you possibly start? Getting started can seem completely overwhelming. It’s enough to make you want to avoid it altogether.

Fear not, we are here to help. Not only do you not need an advanced degree to mix up amazing, complex, flavorful cocktails at home. You also don’t need to spend hundreds or thousands of dollars to do so.

Recommended Videos

Home bar essentials

Home bar
iStock/Boogich

When it comes to crafting your home bar, there are a few essentials. These are the tools, bottles, and ingredients that you must have to make any cocktails. That is unless your favorite drink is a bourbon and ginger ale. In that case, you only need those two ingredients.

For drinkers hoping to craft classic cocktails like a Daiquiri, Manhattan, and even the Gin & Tonic, you need to stock your home bar with a few tools, bottles, and simple ingredients. Below, you’ll find the home bar essentials that you should always have on hand. Keep scrolling to see them all.

Tools

home bar
istock/Andrei Naumenka

You don’t need to buy dozens of tools to start a home bar. All you need is a few tools. We’re talking about a jigger, mixing glass, mixing spoon, shaker, and a good strainer. Sure, there are other important tools, but these are the essentials that you need. This means you can make both drinks that require gentle mixing as well as vigorous shaking. You can either buy them separately in in a set (as most of the tools can be purchased together).

Bottles

Bottles
Unsplash/Waldemar

The must-have bottles for your home bar are specific to your tastes. If you don’t want to buy one of each, stick to your favorite spirit. Otherwise, it would behoove you to buy one well-made bottle of bourbon, rye whiskey, single malts Scotch, gin, vodka, white rum, and tequila. That way, you’ll have all of the basic spirits on hand at all times for mixing and sipping.

We suggest Elijah Craig Small Batch Bourbon, Redemption Rye, Glenmorangie 10, The Botanist Islay Dry Gin, Tito’s Handmade Vodka, The Real McCoy 3-Year-Old White Rum, and Siete Leguas Blanco Tequila. All are reasonably-priced and each is well-suited for mixing into classic cocktails or rainy day sipping.

Ingredients

Bitters
Unsplash/Oliver Plattner

On top of the basic tools and go-to bottles, you need a few simple ingredients to complete your home bar. We’re talking about Angostura bitters, Peychaud’s bitters, and maybe orange bitters (you can add more bitters as you add to your cocktail repertoire). You’ll also need sugar (or simple syrup that’s homemade or store-bought), herbs (mint at the minimum), grenadine, dry vermouth, and sweet vermouth.

You’ll also need a bottle of Campari or Aperol if you’re planning to make any refreshing, summery aperitifs like the Negroni or Aperol Spritz. But if you don’t buy those right away (because you’re not a fan of these cocktails are you have other drinks on your mind) we don’t blame you.

Cocktail books

Cocktail book
iStock/CatLane

Unless you’re already a professional bartender, you’re probably going to want to purchase one or two cocktail books to get started. Sure, you can simply look up cocktail recipes online, but a well-written cocktail book will not only give you step-by-step instructions but will also give you some insight into the history of the drinks. That way, you can regale your friends with the history of a drink as you mix it up. While there are countless cocktail books available, we suggest ‘The Essential Cocktail: The Art Of Mixing Perfect Drinks’ by Dale Degroff and ‘The Savoy Cocktail Book’ by Harry Craddock.

Bottom line

gin cocktail
Jez Timms / Unsplash

It’s important to not get overwhelmed when you’re putting together your home bar. It might seem like there are a lot of tools, bottles, and ingredients to purchase, but there aren’t. You also don’t need to buy everything at once. Start by buying a simple bar cart that you can roll out when friends and family visit.

Then, slowly start adding things to it. If you like classic whiskey-based cocktails, buy some tools, a few bottles of whiskey, vermouth, bitters, and sugar and you’re on your way. As you add to your go-to cocktails, purchase more tools, bottles, and ingredients. You’ll be surprised at how quickly your home bar comes together. Also, remember to have fun. This should be an exciting, joyful, boozy experience.

Christopher Osburn
Christopher Osburn is a food and drinks writer located in the Finger Lakes Region of New York. He's been writing professional
How to order a martini like you know what you’re doing
Do you know the difference between martinis?
Bartender with a martini

The martini is one of the most iconic drinks in all of cocktail history, thanks in no small part to British superspy James Bond. Bond might take his martini shaken, not stirred -- but please, we're begging you, don't order a drink this way if you want to enjoy it. It's a mystery why Bond enjoys his cocktail made in what most bartenders will agree is objectively the wrong manner, but we're sure you'll have a better time drinking a martini if you have it stirred.

However, there are still a bunch of other details you can play around with when it comes to ordering a martini -- from what spirit to use and what garnish you prefer to the glass you'd like it served in. To learn about all the options, we asked New York City bartender Tom Walker about how to order a martini. Walker is a gin enthusiast and has worked at some of the best bars in America and the world, such as Attaboy in NYC, The American Bar at The Savoy in London, Bramble Bar in Edinburgh, and George Washington Bar at the Freehand Hotel. It’s safe to say he knows a thing or two about ordering a martini the right way.
How do you order a martini for the first time?

Read more
The best gin drinks: Our 5 favorites
The best gin cocktails for you to make at home
Gin cocktail

When it comes to spirits, there are none as unique as gin. When distilled, gin doesn’t have much flavor, save for the ingredients it’s made with. It’s not all that different from vodka. It’s the addition of juniper berries and various herbs and botanicals either in the distillation process itself (or a second distillation), through vapor infusion (the herbs and botanicals are hung in a basket in the still), or through maceration (adding the flavors to an already distilled gin) that give the gin its distinct, memorable aromas and flavors.

If you’ve ever had gin (or even sniffed it), you know the most potent ingredient is juniper berries. They are what gives gin its patented pine tree aroma and flavor. Other common ingredients include orris root, angelica root, orange peel, and licorice.
Our 5 favorite gin drinks

Read more
Spritz season is here, and you should try a Lillet Spritz
Lillet

The arrival of the warm months means one thing for drinks fans: it's spritz time. Whether you love or hate the Aperol Spritz -- or just think it's overrated -- there's no getting away from the ubiquitous orange drinks that pop up everywhere at this time of year. Whilst I am an Aperol defender (I don't care if it's not trendy any more, it's still delicious) I also love to try a variety of spritzes, as the combination of sparkling wine plus liqueur is one that lends itself to all sorts of options.

One of my favorite summer drinks is a spritz variation which uses Lillet Blanc, a bracing quinine-infused aperitif which has a light and bright character but also a hefty bitterness which I love, and which I find sets off the sweetness of a Prosecco really well. I like to combine equal parts of Lillet Blanc and fizzy water, then add in a large ice cube and an absolute ton of cucumber slices. The fresh notes of the cucumber really brighten up the drink.

Read more