Skip to main content

The DOT sues Southwest and fines Frontier

The DOT sues Southwest and levies fine against Frontier

By Mark Reif Jan 16, 2025 7:30 AM

Southwest airlines aircraft — Wikimedia Commons / Wikimedia Commons

Yesterday, the United States and U.S. Department of Transportation (DOT) disclosed a lawsuit against Southwest Airlines, accusing the airline of chronically delayed flights and interrupting passengers’ travels. In addition, the DOT levied a fine against Frontier Airlines, which was also for chronically delayed flights.

The DOT looks to end chronically delayed flights

Frontier Airlines plane — Wikimedia Commons

According to the DOT, chronically delayed flights result from unrealistic scheduling practices, hurting competition and harming passengers. U.S. Transportation Secretary Pete Buttigieg commented: “As part of our commitment to supporting passenger rights and fairness in the market for airline travel, we are suing Southwest Airlines for disrupting passengers’ travel with unlawful chronic flight delays. Airlines have a legal obligation to ensure that their flight schedules provide travelers with realistic departure and arrival times. Today’s action sends a message to all airlines that the Department is prepared to go to court in order to enforce passenger protections.”

Recommended Videos

The DOT’s investigation noted that Southwest flew two chronically delayed flights, consisting of a Chicago Midway to Oakland, CA route and a Baltimore to Cleveland route. That caused 180 flight disruptions from April to August 2022. Every flight faced delays over a five-month period.

The DOT also fined Frontier Airlines for several chronically delayed flights. The cost was $650,000, with half paid to the U.S. Treasury, and the remaining suspended if there are no more occurrences in the next three years.

Federal rules prohibit airlines from scheduling flights not indicative of actual departure and arrival times. Unrealistic scheduling can affect market competition and customers’ travel plans.

Mark Reif is a storyteller focused on the intersection of outdoor culture, travel, and design. From the peaks of Banff to the… Read Full Bio

Cafe Charmant, The Corner Store Crew’s Latest, Puts Food Ahead of the Scene

Clothing, Long Sleeve, Sleeve

I’ll be honest. If I weren’t a writer, there is no way in hell I could have landed a 7:15 Saturday night reservation at Cafe Charmant just a mere four weeks after its opening. The most recent jewel in the buzzy Catch Hospitality Group’s crown, the glitzy eatery is the newest IT restaurant to hit the downtown scene, so chalk it up to one of the perks of the job that I could walk in, order a drink, and be ushered to a corner table for two in under 10 minutes.

Though the state of making prime reservations in New York City may not come as a surprise to many, I’m still not able to reconcile with the current velvet rope of so many of this city’s restaurants. Sure, the 90s and early 2000’s had their Indochine, Moomba (if you remember that one, we need to grab a drink). The Waverly Inn, but for the most part, you could easily make a reservation or even walk in and wait for a table with a cocktail in hand at most popular establishments. And, let’s be honest, half the people weren’t even eating, if you know what I mean.

A tasting guide to Livermore Valley, California’s friendliest wine country

Adult, Male, Man

Livermore Valley sits in Northern California’s East Bay, where the hustle and bustle of neighboring Oakland and San Francisco give way to grassy rolling hills, big open skies, and over 40 tasting rooms. The region is home to some of the best wines I’ve tasted in the state, without the pretense and rigidity I’ve come to expect from other tasting rooms in the region.

And thanks to the valley’s marine-influenced winds, varied climate, and diverse soils, I tasted an unusually broad range of wines. Crisp whites, structured reds, and everything in between seem to be able to find their footing here.

High Society, Low Alcohol: A Trip to the Hamptons with Heineken 0.0

Ball, Sport, Tennis

After a multi-year bender of back-to-back press trips, I decided to swear off travel this past summer. The old dog was tired, and I desperately wanted to reconnect with old friends, visit family, and continue wooing a lovely lady in New York. Oh, and I needed to find time to actually write the stories I had promised publicists in exchange for gallivanting around the globe on their dime. I am, after all, a professional.

As summer raced by, my inbox swelled with tantalizing invitations. I turned them down one after the next with Spartan fortitude. A junket to the Loire Valley to review wineries? Thank you for considering me, but for the next few weeks, I’m committed to rekindling my relationship with my bed. A sailboat cruise on the Amalfi Coast? I hear it’s beautiful this time of year, but sadly, I’m in the weeds bingeing Landman.