Skip to main content

Hood River Hops Fest is a Hop-Lovers Dream

Hood River Hops FestReturning for its 13th year, the Hood River Hops Fest brings the region’s freshest beers together for a one-day tasting extravaganza.

Known as a haven for hop producers, the Pacific Northwest is the perfect location to host this sort of ultra-niche festival. It’s a magical place where hops literally go from farm to brewery to bottle, sometimes in the same small town. While fresh hopped beers have grown in popularity over recent years, the age of this festival shows that beers brewed with green, whole cone hops have long held a special place in the hearts of beer-loving Oregonians. And there are a lot of things to like about fresh hop beers.

Recommended Videos

Related Post: Farm Loops – Enjoying Oregon’s Summer Bounty

Fresh hop beers typically utilize a lighter malt base so the individual qualities of the featured hops shine through. In traditional beer making, the addition of hops simply provides a bittering agent to beer. Modern creative brewers also selectively use hop strains to impart broader flavor characteristics as well as craft specific aromatic combinations. Hop flavors can range from onion to pine, from tropical fruit to earthy. The big aromas forged by fresh hops often enhance the same flavor patterns, but can also incite bright floral and grass notes or dank, musty characteristics.

For craft beer enthusiasts, attending a festival like Hood River Hops Fest is the perfect laboratory for learning about the different tastes and aromas that hops provide. You can try different hop varieties side by side to better understand how that particular ingredient can be changed to radically alter the tasting experience.

The 2016 edition of the Hood River Hops Fest will be held on September 24 in downtown Hood River, Oregon. In addition to over 75 fresh hop beers from 50 local breweries, the event will also have local food, arts and crafts vendors and live music. The full brewery list is packed with exciting additions, including favorites like Full Sail Brewing, Logsdon Farmhouse Ales, and Deschutes Brewery.

To find out more, visit the Hood River Hops Fest website.

Lee Heidel
Lee Heidel is the managing editor of Brew/Drink/Run, a website and podcast that promotes brewing your own beer, consuming the…
Meet the man behind Serenbe, America’s most inspiring wellness community
Inside the creation of Serenbe: A biophilic community reshaping how we live, eat, and connect
Aerial shot of Serenbe

Few people have reinvented their lives—and the lives of others—as radically and impactfully as Steve Nygren. From pioneering Atlanta’s casual fine dining scene in the 1970s to founding Serenbe, a biophilic wellness community nestled in the hills of Georgia, Nygren’s journey is one of vision, values, and a deep commitment to living in harmony with nature.

What began as a spontaneous weekend drive to show his children farm animals eventually led to the purchase of 60 rural acres and a complete lifestyle shift. That grew into what is now Serenbe: a 1,400-acre community designed around the principles of sustainability, human connection, and holistic well-being. It is home to more than 1,500 residents, 700-plus homes, a boutique hotel, and one of Georgia’s first certified organic farms.

Read more
Honey whiskey 101: What it is, how to use it, and which brands to try now
what exactly is honey whiskey?
Tullamore D.E.W Irish Whiskey

Flavored whiskey is big business in the spirits world. Take a stroll along the aisles at your local liquor store or peruse your go-to online retailer, and you’ll be met with myriad flavored whiskeys. This includes flavors such as cinnamon, maple, chocolate, fruit, and honey (among others). And I could write an article about the various popular flavored whiskeys. But today is all about honey. What exactly is honey whiskey?

In my years of writing professionally, I’ve tried my fair share of flavored whiskeys. Many of which are honey whiskeys. While I wouldn’t drink these whiskeys every day and likely not neat (not judging you if you do) or on the rocks, they are well-suited for a wintry Hot Toddy or to elevate your favorite whiskey-based cocktail.
Honey whiskey

Read more
Labor Day Weekend calls for a Pineapple Smash
A tropical cocktail with bourbon shining front and center
Basil Hayden Pineapple Smash.

Labor Day Weekend is coming right up, the last gasp of summer for a lot of folks. It's a great weekend for camping, relaxing, or having a refreshing summer cocktail. Fortunately, we just got a recipe in our inbox that caught our attention.

Now is prime cocktail time. As we speak, fans are sipping on Honey Deuce drinks at the U.S. Open and making Aviation Gin cocktails to celebrate Wrexham's new season in the Championship. Some of us are just looking for the ultimate cool-off in backyards, decks, and hammocks across the land.

Read more