Skip to main content

The Manual may earn a commission when you buy through links on our site.

A.1.’s Meat Scented Candles Are the Father’s Day Gift that Will Melt His Heart

Just as the KFC Colonel Sanders-shaped floatie is a real thing (and if you haven’t entered to win it yet, what are you waiting for?), meat scented candles are a real thing and you can really buy them for your father or any other-meat loving person in your life.

Recommended Videos

This year, A.1., the steak sauce that has been sold since 1831 (yeah, it’s that old), has unveiled a new product just in time for Father’s Day: meat scented candles. Does your father love meat? Does he get antsy when it’s time to grill and the storm clouds won’t move on? Is your first memory of him one where he’s holding a set of tongs or a spatula? Then these may be for him.

Coming in three scents—Original Meat, Backyard BBQ, and Classic Burger, each candle is 9-ounces and retails for $14.99. They are hand-poured in the USA (a selling point if pops is super patriotic), and are said to burn for between fifty and seventy hours (though the website says between forty and sixty).

The candles are for sale exclusively at www.A1MeatScents.com until supplies run dry.

Don’t think dad is a candle man but still loves his steak sauce? You could always buy him a

gallon of the stuff

, a

six-pack of bottles

, or even this vintage A.1. ad for Cowpunchers (dude style). Cowpunchers (made in the dude style), seem to be burgers. With onions and A.1. sauce. That’s it. (And while we learned through research that a “cowpuncher” is a term for a cowboy or a ranch hand that works with cattle, it still seems like an odd choice for a recipe title when the phrase “Cowboy Burger” would’ve been just as easy.)

Because we couldn’t resist the rabbit hole that was A.1. branded goods on Ebay, we also found these vintage “Meat doneness picks” that were produced by A.1., if you need a little something extra for ol’ Daddy-o.

Alternatively—for candle lovers and candle haters alike—you could always buy dad a portable grill, pick up a nice cut of beef he’s probably not heard of, and cooking it together, which is probably just as fun as a meat-scented candle.)

Sam Slaughter
Sam Slaughter was the Food and Drink Editor for The Manual. Born and raised in New Jersey, he’s called the South home for…
Gin goes with everything! From strawberries to carrot
The Connaught

As an avowed gin lover, one of the things I enjoy about the spirit is its ability to mix with a wide range of ingredients. It can do some much more than a Gin & Tonic, as depending on the botanicals used in a particular gin it can be combined with everything from herbal lushness to bracing bitterness to fruity sweetness.

A balanced gin like Fords is a great choice for mixing as it isn't overly sharp or bitter, but still has enough interest to add depth to any drink you make with it. These recipes from bartenders around the world show just how diverse gin drinks can be, combining ingredients from strawberries and coconut to carrot and grapefruit.

Read more
The best gin drinks: Our 5 favorites
The best gin cocktails for you to make at home
Gin cocktail

When it comes to spirits, there are none as unique as gin. When distilled, gin doesn’t have much flavor, save for the ingredients it’s made with. It’s not all that different from vodka. It’s the addition of juniper berries and various herbs and botanicals either in the distillation process itself (or a second distillation), through vapor infusion (the herbs and botanicals are hung in a basket in the still), or through maceration (adding the flavors to an already distilled gin) that give the gin its distinct, memorable aromas and flavors.

If you’ve ever had gin (or even sniffed it), you know the most potent ingredient is juniper berries. They are what gives gin its patented pine tree aroma and flavor. Other common ingredients include orris root, angelica root, orange peel, and licorice.
Our 5 favorite gin drinks

Read more
Give your gimlet a herbal twist with this vodka cocktail
Ghost Hill Organic Vodka

The Gimlet is one of those cocktails that is so simple and such a classic that it's easily overlooked. Whilst I lean toward a Gin Gimlet (and I have strong feelings like it should be made with fresh lime juice and sugar syrup rather than a pre-made lime cordial), you can also experiment with different spirits such as the also popular Vodka Gimlet.

The simple recipe is ripe for experimentation though, and especially when you are working with vodka, you have a lot of leeway to incorporate other ingredients to add more interest and unique personality to your drink. This recipe from Ghost Hill Organic Vodka showcases the smooth and clean notes of the spirit while also allowing space for the other ingredients to shine -- not only lime juice and simple syrup, but also the addition of sage leaves for a more herbal note.

Read more