Skip to main content

KFC Is Giving Away Colonel Sanders Pool Floaties — This is Not a Drill

kfc pool float fried chicken
Image used with permission by copyright holder

What’s better than floating in a pool all summer with a drink in hand? Floating in the pool all summer on a raft shaped like everyone’s favorite Kentucky Colonel with a drink in one hand and a bucket of fried chicken in the other.

Okay, if there are a lot of kids around, splashing and doing kid stuff at the pool, the bucket of chicken wouldn’t be the best idea (pretty sure chlorine isn’t one of the secret 11 herbs and spices), but we’re getting away from the fact of the matter: This summer, KFC is giving away Colonel Sanders-shaped floaties.

No fowl-ing. This is one-hundred percent real. We’ve already entered the giveaway.

This news shouldn’t surprise you, though. KFC’s creative team(s) have been on fire for a while. Remember when someone cracked the code of who they follow on Twitter? Genius. This pool float is just the next thing that shows how fun fried chicken can be.

KFC | Bossa Crispy | Extra Crispy

Tangentially related to the new Crispy Colonel sandwich (and more directly to the Extra Crispy campaign that the brand runs), the Colonel floatie is described in the press release announcing the contest as “perfect for the on-the-go, summer lifestyle.”

Now, you may be thinking, “That raft looks like more fun than a KFC Famous Bowl!” But the fun does not end there, friends. You can bet yer bucket of extra crispy on that.

Like we said above, not only is the raft made in the Colonel’s likeness, but it comes with both a cup holder and a bucket of fried chicken holder. You can buy a bucket of Colonel’s Original Recipe fried chicken and literally float on a pool with it.

Again, this is not a really late April Fool’s joke.

kfc bucket fried chicken
KFC

Winners will be drawn on June 23 and the floaties will be shipped out to arrive before the July 4 holiday.

If that’s not enough Colonel in your life, KFC is also partnering with Snapchat to release a World Lens that will bring the Colonel to life in augmented reality. If you’re a Snapchatter, you’ll be able to enter the floatie contest through Snapchat starting May 28.

So what are you waiting for? Don’t be a chicken. Enter now through June 22. If you win, make sure to tag us in the inevitable Instagram photo.

Editors' Recommendations

Sam Slaughter
Sam Slaughter was the Food and Drink Editor for The Manual. Born and raised in New Jersey, he’s called the South home for…
The pros and cons of a gluten-free diet, according to an expert
Looking for a gluten free diet list? Read this first
Gluten free cereals corn, rice, buckwheat, quinoa, millet, pasta and flour with scratched text gluten on brown wooden background,overhead horizontal view

Nowadays, everyone is a self-proclaimed nutrition guru. The real question is, who can you truly trust? With so many myths and misconceptions, finding the right path for your personal wellness journey can feel like a corn maze of confusion.

To help you navigate the maze of gluten-related questions, we've turned to an authority on the subject, Dr. Abigail Raffner Basson, RD, LD, a distinguished nutrition instructor at Case Western Reserve University. Together, we'll unravel the mysteries and set the record straight on gluten. There is a lot of information out there when it comes to nutrition, so let's get to the bottom of it.

Read more
MLB star Mookie Betts travels with his own portable kitchen so he can eat healthy no matter where he goes
All-Star MVP candidates gotta eat right, too
Mookie Betts playing baseball

 

Even a short road trip poses challenges to eating well, with tempting drive-through windows and enticing gas station snacks at every turn. Even the most disciplined can be lured by the alluring aroma of fast food. For MLB superstar Mookie Betts, veering off the healthy eating path while traveling isn’t an option.

Read more
This is the only quiche recipe you’ll ever need
Don't settle for soggy crust
A slice of quiche on a white plate

The first time I saw quiche on a menu, I was with my mom and best friend at a particularly posh restaurant in Carmel, California. At 11 years old, I’d never seen the word written down before, and I asked my mom what a “qweechy” was. I’m now nearly 40 and have yet to live that one down. As it turned out, qweechy would become one of my very favorite things to eat. I love how versatile it is, that it’s an acceptable meal any time of the day, how simple it is to make, and most importantly, how delicious it can be, served hot or cold.

This easy quiche recipe is hearty and rich and filling enough to be an entire meal by itself, but we love to serve it with a fresh mixed greens salad. It's also casual enough to serve on a regular Tuesday night, but special enough for holiday gatherings.

Read more