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Just in for summer, Espolòn is launching an extra añejo tequila
Summer is almost here. It’s the perfect time to sip an aged spirit by a backyard campfire. We often lean toward bourbon, single malt Scotch whisky, or dark rum, but we’re always down for an extra añejo tequila. Espolòn Tequila just launched a new one. Espolòn Tequila Extra Añejo Made with this same 100% Blue […] -
From Bali to Flores: Two immersive coffee experiences that go beyond the café
Coffee and travel are two of my greatest loves in life (besides my husband, of course). Whenever there’s an ability to combine these two passions into one — I get super jazzed. I mean what coffee lover wouldn’t love an experience that takes coffee beyond just a morning ritual? When I heard about these two […] -
Four Roses Distillery is launching its oldest whiskey in its 138-year history
To say that Four Roses is a historic brand is a massive understatement. This Kentucky-based distillery has been crafting award-winning whiskey for the last 138 years. Recently, the brand announced the release of the oldest whiskey in its storied history. Four Roses Anthology Series Chapter One: Origin Four Roses got its name because, in 1888, […] -
The newest release from Orphan Barrel is a 25-year-old blended Canadian whisky
Orphan Barrel is a brand well-known for releasing long-forgotten, rare expressions. While it’s well-known for its Scotch whiskies and bourbons, recently, the brand announced the launch of a new blended Canadian whisky. Orphan Barrel presents Night Sage, a 25-Year-Old Blended Canadian Whisky The 25th limited release from Orphan Barrel, Night Sage, is a limited-edition expression […] -
Breaking down the latest World’s Best Bars list
There’s a list for just about everything. But there’s one out there that mixologists look to every year that it’s dropped. We’re talking about the aptly-named World’s Best Bars list and this year’s inclusions paint a picture of the state of cocktail culture in 2026. The list has run long enough now that we can […] -
Light beers that taste anything but
There was a time not too long ago when “light beer” seemed like a bad word. If you took a time machine back to the early aughts, you’d be met with a cooler filled with fizzy, yellow, borderline flavorless macro light beers with no crushable, balanced craft options in sight. Luckily, things are different now, […] -
Bar Bas Brings French Riviera Cocktails to Hell’s Kitchen
Chef Driven Hospitality has opened a new French-inspired cocktail lounge in Hell’s Kitchen. Bar Bas joins the hospitality group’s portfolio of Francophilic darlings that includes Marseille—the restaurant above Bar Bas—Nice Matin, and Nizza. The bar serves cocktails infused with Provençal herbs and liqueurs alongside Champagne and French wines, while the fare leans towards gourmet late-night […] -
Single malt Scotch whiskies light enough for spring and summer
Nobody will blame you if you tend to steer towards refreshing beers like pilsners, light lagers, and wheat beers during the warmer months. But if you’re letting your single malt Scotch whiskies collect dust in your basement while you enjoy the sunny, seemingly endless days, you’re really missing out on some complementary flavors. That’s because […] -
Porter Road’s New Grilling Heroes Box Delivers a Summer Cookout in a Box
Just in time for summer, Porter Road has launched a new package of cookout provisions, the Grilling Heroes Box. The bundle, retailing for $119, includes two dry-aged steaks, two pounds of dry-aged burger patties, and two packs of dry-aged hot dogs. It’s a proper summer cookout delivered straight to your door—a cooler of Miller High […] -
How to make the Honeydew Smash, a cocktail celebrating Pride Month
June means a lot of things, from the official start of summer to the NBA Finals and, this year, the World Cup. It’s also Pride Month, where we celebrate love and the LGBTQ+ community. And what better way than a great cocktail recipe? This time of year asks for pure refreshment. That could come in […] -
Piper-Heidsieck Just Released a Marilyn Monroe Champagne for Her 100th Birthday
Marilyn Monroe was famously fond of Champagne, particularly Piper-Heidsieck, a storied producer founded in 1785. The Champagne house just released a limited-edition cuvée in honor of the 100th birthday of Hollywood’s most iconic blonde bombshell. The label features Monroe’s portrait and signature, and the launch is part of a broader centennial celebration that includes partnerships […] -
Puerto Rico’s popular Don Q Rum is set to release two new expressions
Puerto Rico is well-known for its rums, and one of the best the island has to offer is Don Q. Recently, this popular brand announced the release of not one, but two new, innovative, and exciting expressions from the renowned Destilería Serrallés. The two new Don Q rums The new rums are Don Q Reserva […] -
15 STARS is releasing its first 100% in-house distilled bourbon
15 Stars has built a reputation for its acclaimed First West Collection of whiskeys. The brand recently announced its fourth release, First West Explorer—noteworthy as the first 100% in-house distilled bourbon in the portfolio. 15 Stars First West Explorer The whiskey uses a mash bill of proprietary baby black corn, yellow corn, rye, wheat, and […] -
The Best New York City Rooftops Bars to Celebrate Summer
This past winter in New York City was a humdinger—blizzards shut down the MTA, sidewalks stayed slick with greasy ice, and it was still chilly in early May. But a punishing winter has a silver lining: we relish balmy weather all the more once it arrives. At long last, picnic baskets have returned to Domino […] -
La Colombe marks America 250 with new Liberty blend coffee
In 1994, La Colombe opened its first café in Philadelphia – the same city that sparked a revolution – driven by a relentless mission to make premium coffee accessible to all. To celebrate its important history and 250 years of the American spirit, this coffee brand has just dropped a new Liberty Blend Premium Ground […] -
New Riff is launching two new 10-year-old whiskey expressions
If you ask us, the sweet spot for aging whiskey is right around a decade. If you agree with us, you’ll be happy to learn that New Riff Distilling recently announced the launch of a new rye and bourbon. Both of which matured for at least 10 years. The 10-year-old duo The two new releases […] -
Michter’s is set to release the 2026 version of its popular 10-year-old rye whiskey
The first whiskey brand to be named as ‘The World’s Most Admired Whiskey’ by the voters of the UK-based Drinks International, Michter’s is set to release another soon-to-be-admired expression this June. If you’re a fan of any of Michter’s award-winning rye whiskeys, you’ll be excited to learn that the iconic Kentucky-based distillery recently announced the […] -
Inside Prime 54 Chef’s Counter at Fontainebleau Miami Beach: Six-seat luxury
Known for its iconic oceanfront luxury, Fontainebleau Miami Beach is undeniably one of the most iconic high-end resorts in Miami Beach. After visiting the Fontainebleau property in Las Vegas several times, it’s safe to say I was pretty excited to explore the “OG” flagship property in Miami Beach for the first time. And if you […] -
Best canned craft beers available everywhere
You might enjoy sipping a beer out of a glass bottle on a hot spring or summer day. But, if you really want to get the most out of your favorite beer, you’ll drink it out of a can (or poured from a can). That’s because canned beer is far superior to bottled beer for […] -
Wait, we’re making pizza cocktails now?
If we’ve learned anything about cocktail trends, it’s that they can tackle just about everything. We live in a world where you can order a cereal-infused drink made with a favorite breakfast item of old. An idea can seem silly at first, and the next thing you know, it’s being added to every shaker tin […] -
A burger and a martini? We examine why some chefs love this pairing
In New York City, home to countless steakhouses and chef-driven burgers, a few chefs are pairing high-quality burgers with a classic martini, a cocktail generally associated with steak. These aren't fast-food-style burgers; instead, these burgers are generally thick, made with custom beef or dry-aged meat, and certainly not cheap. I decided to explore this pairing at a few different restaurants to find out why and if it works. -
If you’re going to make a Piña Colada, do it like they do where the cocktail was born
In the canon of classic cocktail recipes, the Piña Colada is a big deal. A tropical delight, the drink dabbles in sweetness rounded out by tropical fruit. Like so many equatorial drinks, it puts rum on a pedestal. Now, like a lot of iconic drinks, there are secrets, tips, and more. Some bartenders swear by […] -
Every major type of liqueur explained
If you’re a drinker, there’s a good chance you have your go-to spirits, beers, wines, or cocktails. And maybe you have an epic bourbon collection, or you travel far and wide to purchase new and exciting beer releases. But do you have any liqueurs in your home bar? If you’re leaving out this section of […] -
An ice-cold mezcal cocktail from a favorite NYC bar
Summer is just around the bend, and so too are the pool parties, World Cup festivities, and frozen cocktail recipes. In the spirit of it all, we reached out to a favorite bar for some inspiration. It’s an ice-cold number made with an iconic agave spirit and ideal for the coming heat waves. Meet the […] -
How to make the Amalfi Spritz, a zero-proof taste of Italy
Along the Las Vegas strip, it’s spritz season pretty much all year round. Over at the Grand Canal Shoppes at The Venetian, summer is in full swing. Bars and restaurants are trying different takes on the classic Italian cocktail, both in non-alcoholic and traditional forms. It may be a party most times in Sin City […] -
Ninja AutoBarista Pro turns anyone into a barista at home—no skills needed
With how hectic our everyday lives are today today, automatic espresso machine just makes sense — and Ninja understands. Modern innovations means making great coffee at home no longer means a choice between convenience and quality. Today, the Ninja brand launched its first-ever fully automatic espresso machine, Ninja AutoBarista Pro. Designed to bridge the gap between […] -
Fort George drops 14th installment of famed 3-Way IPA
For followers of the craft beer movement, at least those in the Pacific Northwest, summer starts when a certain beer is released. That beer is the 3-Way IPA, an iconic collaboration that takes place every late spring. Perhaps coolest, the India Pale Ale is made with the help of two new breweries each year. This […] -
Just in time for summer, Seagram’s 7 is launching an apple pie flavored whiskey
America is celebrating its 250th birthday this July 4th, and, as you know, there’s nothing more American than apple pie, right? That said, it should come as no surprise that Seagram’s 7 Crown Blended Whiskey is paying homage to not only the return of summer but also America’s birthday by launching a new apple pie-flavored […] -
Buffalo Trace Distillery is relaunching two popular E.H. Taylor bourbons
Fans of well-known, collectible bourbons are always on the lookout for highly coveted bottle releases. They’ll be pretty happy to learn that Buffalo Trace is not only launching one wildly popular expression, but two. Colonel E.H. Taylor, Jr. collection: Four Grain and Cured Oak Buffalo Trace is relaunching two beloved bourbons from the Colonel E.H. […] -
Remus Bourbon is launching a whisky to honor Lou Gehrig
Fans of Remus Bourbon will be excited about the release of Remus Lou Gehrig Reserve Bourbon, created to honor Major League Baseball’s “Iron Horse”. Remus Bourbon Lou Gehrig Reserve This isn’t the first baseball-themed bourbon from the brand. In 2024 and 2025, it released Remus Babe Ruth Reserve Bourbon. This new expression, crafted by Master […] -
Wild Turkey is releasing a new limited-edition series commemorating iconic bottles from the brand’s history
Wild Turkey is an iconic, historic brand. Recently, the brand announced that it would take a moment to look back at its past while preparing for the future, with the launch of a new, limited-edition annual series created to commemorate beloved vintage expressions from days gone by. Austin Nichols Archives Collection: Gold Foil Edition It’s […] -
Easy-drinking lagers to drink this spring and summer
There are a few choices when it comes to power ranking summer beers. Sure, you can make a claim for a classic West Coast IPA, wheat beer, Kolsch-style beer, or the salty, refreshing Gose-style beer. But, in the hierarchy of summer beers, it’s difficult to beat the appeal of a crushable, thirst-quenching lager. It just […] -
Moccamaster drops its first-ever all-black coffee maker
Just in time for Father’s Day, luxury coffee company Moccamaster dropped a brand new, super sleek variation of its beloved KBGT coffee maker. The KBGT Midnight is now the first-ever all-black design coffee maker by the brand, featuring a sleek black stainless steel thermal carafe. This new drop marks history for the brand, introducing a […] -
We explore how Japan is bringing its take on pizzas and burgers to America
Burgers and pizza, some of America's most iconic foods, are being reimagined by Japanese chefs. From wagyu to utilizing Japanese flour, Japanese interpretations of burgers and pizza still resemble the original inspirations but are uniquely different. Recently, several chefs and restaurants have been bringing that Japanese style to America, some to much acclaim. We spoke to a few to learn the details. -
The sober bartender makes perfect cocktails without ever tasting them
Max Schikora is not like most mixologists. He’s the bar manager at Echelon Kitchen & Bar and Hunã, a pair of standout haunts in Ann Arbor, Michigan. He’s known for his deftness behind the bar, achieving maximum flavor and impeccable balance through his stellar cocktail recipes. Oh, and he doesn’t drink. Schikora has been sober […] -
Lawson’s Finest issues IPA of the year candidate in Hop Wired beer
So far, it’s been a surprisingly good year for beer, at least in terms of quality. There have been numerous noteworthy spring beer releases, spanning the spectrum from light lagers to powerful maibocks. Today, we’re spotlighting one of our favorite new IPAs. Made by east coast outfit Lawson’s Finest Liquids, the Hop Wired IPA is […] -
I’m an espresso novice—the compact Casabrews 5418 Pro did the work for me with a perfect shot every time
A French-pressed cup of joe was my coffee of choice for one reason—it’s simple and saves space. And as far as I was concerned, lattes and cappuccinos were best enjoyed in cafes, saving me from investing in a tedious, counter-hogging device. But the Casabrews espresso machine changed everything, and pulling a fresh shot each morning […] -
Pelican Brewing celebrates 30 years with a classic German beer
Three decades in the craft beer movement is enough to get you tenure. Pelican Brewing, a prominent west coast brewery set in beautiful Pacific City, Oregon, turns 30 this year. Back when it launched, it was the Beaver State’s only oceanfront operation. Fast forward to present time. Pelican has released a 30th anniversary Maibock, a […] -
Emmitt Smith and Peyton Manning team with Bud Light for ‘Grill for America’
Summer kicks off this weekend. That means grilling and beer are top of mind again. Knock off the dust, get to the grocery store for the meat and pellets or charcoal, and start inviting the people you can’t wait to grill for. Of course, you cannot forget the beverage. Me, I am an old-fashioned guy, […] -
How to make the Take Me Away, a cocktail evoking a good summer vacation
With the warmer seasons come new spring cocktail recipes, new restaurant menus, and trimmed-down wardrobes. Summer feels closer than ever and while we’re certainly enjoying the moment, we’re also thinking ahead. We’re engineering upcoming adventures and plotting vacations. Yes, the freewheeling stretch is coming right up. Work might still plague our adult lifestyles but the […] -
Brezi makes barista-level cold brew in five minutes with the world’s first automated cold brew machine—No pods needed
Summer is coming — and there’s nothing better than sipping on a fresh cold brew coffee in the heat. Now, cold brew coffee lovers can get their hands on a simpler way to brew cold brew coffee at home with Brezi. Brezi is the world’s first automated cold brew coffee machine that doesn’t require coffee […] -
TAZO launches 20g protein lattes for a café-style boost at home
TAZO, a brand once known only for its quality teas, is now expanding to answer consumer demand for satisfying café-quality beverages. Leading the brand’s new lineup are TAZO Protein Lattes, which include an impressive 20 grams of protein per serving (up to 30g per 10 ounce protein latte when made with 2% milk). The new […] -
Sierra Nevada again partners up with the National Park Foundation
Beer is great, but a beer with a positive message is all the better. Sierra Nevada Brewing is no stranger to doing the good work, brewing in sustainable ways and often partnering up with like-minded organizations. Some of those partnerships become long-lasting and important relationships. Back again this spring is the brewery’s Pale Ale National […] -
Chattanooga Whiskey is releasing a new bottled in bond vintage
If you’re anything like us, you love a well-made bottle-in-bond whiskey. Lucky for you, there are a lot to choose from. This includes the newest offering from Chattanooga Whiskey: Bottled in Bond Vintage: Spring 2022. Chattanooga Whiskey Bottled in Bond Vintage: Spring 2022 First developed in 2017 as an experimental single-barrel bourbon, the Chattanooga Whiskey […] -
Town Branch Distillery is releasing a new, age-stated wheated bourbon
Town Branch Distillery has gained quite a following for its award-winning portfolio of bourbons and whiskey. Recently, the Lexington, Kentucky-based distillery announced the release of a new, age-stated wheated bourbon that is sure to excite fans of the brand. Town Branch 6 Year Wheated Kentucky Straight Bourbon Whiskey This new wheated bourbon begins with a […] -
Ballast Point brews a beer for the San Diego Padres
The beer collaborations just keep coming, so often with pro sports franchises. We’ve seen big players in the craft beer movement team up with hoops teams, soccer clubs, and more, sharing in the love of the game and good beer. The latest development is out of southern California. Ballast Point Brewing has partnered with its […] -
Green River is releasing a unique, new honey-finished bourbon
We’ve seen interesting barrel finishing in the whiskey world over the years. But what the distillers are doing at Green River Distilling just might be one of the most unique yet. That’s because the Owensboro, Kentucky-based brand is releasing a honey-finished bourbon. Yes, you read that right. Green River Honey Finished Bourbon Whiskey Green River […] -
Jägermeister is releasing a new flavor perfect for citrus fans
When it comes to herbal liqueurs, there are few names bigger than Jägermeister. It’s a staple for get-togethers, tailgates, and any time you want that warming, herbal, memorable flavor. But, if you’re looking for a change of pace, the iconic German brand recently announced a new, citrus-centric flavor. Jägermeister Orange It’s called Jägermeister Orange and, […] -
Chef Harry Posner’s favorite dishes right now
There’s a restaurant near LAX that’s putting on a genuine show but, at least so far, not getting too much of the spotlight. Perhaps there are simply so many great Los Angeles restaurants. Perhaps the joint likes to operate just under the radar. Regardless, we can’t help but pen a little press where press is […] -
California IPAs you won’t want to miss
Sure, they make IPAs all over the US and the world. There are roughly 9,000 breweries operating in the US, from Tampa to Tacoma. Still, any hop head will tell you California is the capital of the IPA world. As the birthplace of the West Coast IPA, the Golden State defined what we picture when […]