Skip to main content

Graeter’s Ice Cream and New Riff are partnering to launch a bourbon ball ice cream

Graeter's is pairing with New riff to make an ice cream for bourbon fans

Graeter’s
Graeter’s

Sure, you’ll likely enjoy a classic Mint Julep while watching the 2025 Kentucky Derby in May. But after that, wouldn’t you like a bourbon-flavored ice cream to celebrate the finish of the “fastest two minutes in sports”? We know we would. Lucky for you (and us), Graeter’s Ice Cream is launching an ice cream in partnership with New Riff Distilling.

Graeter’s Bourbon Ball Ice Cream

Graeter’s
Graeter’s

Graeter’s Ice Cream is America’s oldest family-owned and operated craft ice cream brand. To celebrate the 2025 Kentucky Derby, Graeter’s is collaborating with New Riff Distilling to launch Graeter’s Bourbon Ball Ice Cream. Inspired by the popular Kentucky confection, this new, limited-edition ice cream flavor combines bourbon-infused ice cream, whiskey-glazed pecans, and dark chocolate chips.

Recommended Videos

“We are thrilled to collaborate with New Riff Distilling to create a flavor that celebrates two iconic treats: Kentucky Bourbon and ice cream,” Richard Graeter, fourth-generation president and CEO at Graeter’s, said.

“Working with the team at New Riff to taste and select a special Single Barrel, our team has created the perfect fusion of our hand-crafted process and New Riff’s exceptional distilling, delivering a unique experience that honors the rich flavors of Kentucky.”

“We couldn’t be more excited to partner with another local, family-owned business that shares our passion for craft and quality,” adds Mollie Lewis, president, New Riff.

“Graeter’s has been an incredible partner – not only do they make amazing ice cream, but the way they incorporated our Single Barrel Bourbon into this recipe blew us away. It’s the perfect blend of two great traditions, and we can’t wait for everyone to get a taste.”

Where can I buy it?

Graeter’s
Graeter’s

Graeter’s Bourbon Ball Ice Cream is available to order for nationwide shipping at Graeters.com. It will also be available at Graeter’s scoop shops beginning on April 14 and at select grocery stores at the end of April. It will also be available for purchase at New Riff Distilling on April 12 from 11 a.m. – 2 p.m.

Christopher Osburn
Christopher Osburn is a food and drinks writer located in the Finger Lakes Region of New York. He's been writing professional
Michter’s releases two legacy whiskeys packed with flavor and heritage
Micher's is releasing two historic, timeless whiskeys
Michter's

If you're already a fan of Michter's iconic whiskeys like Michter's US-1 Kentucky Straight Rye Whiskey, Michter's US-1 Toasted Barrel Finish Bourbon, or the iconic Michter's 10-Year Kentucky Straight Bourbon, you'll be excited to learn about the popular brand's two new releases set to hit store shelves this month.
Shenk's Homestead Kentucky Sour Mash Whiskey and Bomberger's Declaration Kentucky Straight Bourbon

This month, the distillery will release two whiskeys in its Michter's Legacy Series: Shenk's Homestead Kentucky Sour Mash Whiskey and Bomberger's Declaration Kentucky Straight Bourbon.

Read more
World Whiskey Society is launching a bourbon that’s finished in a rare, Japanese cask
World Whiskey Society's newest bourbon was dubbed "Samurai Edition"
Whiskey in a glass

Fans of exceptional, unique whiskey know all about the World Whiskey Society's prowess. Founded in 2020, this brand strives to bring rare, ultra-premium expressions to whiskey drinkers' home bars and liquor cabinets. Its newest whiskey combines America's "native spirit" with the aging techniques popularized in Japan.
Kentucky Straight Bourbon Whiskey Finished In Japanese Mizunara Shochu Barrels

To say this whiskey is unique is an understatement. This 108-proof Kentucky straight bourbon dubbed the "Samurai Edition" begins with a mash bill of 75% corn, 13% rye, and 12% malted barley. Originating at the renowned Bardstown Bourbon Company, it's first matured in charred white American oak barrels before being finished in rare Japanese Mizunara oak casks previously used to age Shochu.

Read more
Heaven Hill is launching the second edition of its Grain to Glass Whiskey
Heaven Hill is set to launch a new rye whiskey
Heaven Hill

If you enjoyed last year’s “Grain to Glass” expression from Heaven Hill, you will likely be excited to learn that the iconic Kentucky-based brand is set to release the second edition of this popular series this month. And, instead of a bourbon, this year’s release is a rye whiskey.
Heaven Hill Grain to Glass Kentucky Straight Rye

The 2025 edition of Heaven Hill’s Grain to Glass series is a Kentucky straight rye whiskey. This limited-release expression begins with a mash bill of 63% rye, 20% corn, and 13% malted barley. Grown in Nelson County, Kentucky, by the family-owned Peterson Farms, Beck’s Hybrids 6225 is the corn seed varietal chosen for the second edition.

Read more