Skip to main content

This is what the VSOP designation means on that bottle of Cognac

What is VSOP cognac?

Cognac
Timothé Durand/Unsplash

If you’re new to cognac, you might find the French spirit to be a little overwhelming. We can understand this. Getting into a spirit like bourbon seems a lot easier because the age is clearly defined on the label (in many cases). You’ll often see various ages on bourbon labels telling you exactly how long the corn-based whiskey spent in the barrel. You’ll usually see them labeled as ten years and beyond.

Cognac, on the other hand, is much more like tequila when it comes to aging terminology. For those unaware, tequila bottles don’t like the amount of years the liquid spends aging. Instead, you’ll find phrases like blanco, joven, cristilano, reposado, añejo, and extra añejo. The same goes for cognac, where you’ll find bottles labeled with terms like VS, VSOP, XO, and other random terms. While we could spend all day writing about the various cognac terms, today, we’re taking a deep dive into VSOP.

Cognac
Deeliver/Unsplash

What does VSOP stand for?

In the simplest terms, VSOP stands for “Very Superior Old Pale.” You might read that and scratch your head because that doesn’t even remotely explain what it means besides dictating that it’s “very superior” and “old.” But what exactly does that mean?

Recommended Videos

Well, it means that the eau-de-vie included must be aged for at least four full years. To be considered a cognac at all, the spirit must be aged for at least two years. VSOP doubles this (and more in most cases). It can contain cognacs that are much older as well. The blend can have other, longer-aged cognacs, but the youngest cognac is why it gets its designation.

Cognac
White Field Photo/Unsplash

Where did the term come from

Not only is the House of Hennessy one of the most popular cognac brands in the world, but it’s also the brand that originated the term VSOP. In 1817, the Prince Regent (the man who would eventually become King George IV) sent an order for the brand to create a ‘very superior old pale” cognac. The designation has existed ever since. It didn’t become official until 1983 with the official AOC Cognac Regulation.

Cognac barrels
Timothé Durand/Unsplash

What does VSOP cognac taste like?

If you’re a whiskey drinker (specifically bourbon) and you’ve never tried cognac, what are you waiting for? This grape-based spirit, when aged, carries many of the same flavors and aromas of your favorite whiskey. After spending at least four years in barrels, VSOP cognac is fruity, sweet, and lightly spicy.

Depending on the bottle you crack open, you’ll find flavors like vanilla, caramel, ripe fruit, grape skins, oak, and gentle wintry spices. Sip it neat, on the rocks, or mixed into a cocktail like you would your favorite whiskey. After a few sips, you’ll wonder what took so long for you to try it in the first place.

Christopher Osburn
Christopher Osburn is a food and drinks writer located in the Finger Lakes Region of New York. He's been writing professional
Do coffee pods expire? Here’s what the pros say
When to toss coffee pods from your pantry
coffee pods

The convenience of coffee pods is undeniable — with no dosing, scooping, or mess, coffee pods deliver a fast and easy way to get your caffeine fix without the hassle. Yet all coffee pods, from the Nespresso Vertuo pods to the standard K-Cups, contain regular ground coffee inside the casing (even though you can't see it). With that in mind, do coffee pods have an expiration date? I know I've wondered this question before, especially after pulling out bags of K-Cups from my pantry that've seemingly been there for ages. Let's break down the answers to everything you've wondered about "Do coffee pods expire?"
Do coffee pods expire?

Drew Pond, Co-Owner of Stone Creek Coffee, gives us the short answer we probably already knew: yes, coffee pods expire. "They're not Twinkies. Most are stamped with a “best by” date about 8 to 12 months out, but let’s be clear: that’s not a magic number. The flavor starts to fade way before that if you're not using the right pods or storing them correctly. Coffee is full of delicate oils, compounds, and aromatics that fade over time, especially in single-serve formats," he says.

Read more
What is steak frites? Your new favorite comfort food
How to master the French classic of steak and fries
Steak frites

I've lived in Italy before, which afforded me a quick 2-hour plane ride to Paris in the summers. I'm from the United States, and I don't speak French, so I wasn't exactly familiar with the menu the first time I went to a restaurant in the City of Love. I picked something that looked familiar ... steak frites. I got perfectly seared steak next to a golden mound of crispy fries; it felt familiar and comforting.

So, what is steak frites? It’s one of the simplest, most iconic dishes in French cuisine. A bistro classic, it's exactly what it sounds like: steak and fries. But don't let its simplicity fool you — when done right, it delivers big flavor with minimal fuss.

Read more
What your daily cup of coffee is really doing to you, new study explores
How your coffee habits unknowingly affect your health
Long black coffee

Do you know what your morning cup of coffee does to you? As it turns out, researchers from Tufts University have been asking this same question. A recent study published in The Journal of Nutrition examined the coffee-drinking habits of over 45,000 Americans from 1998 to 2018.  This observational study analyzed data from the National Death Index Mortality Data, suggesting that individuals who consumed one to three cups of black coffee had a 14% lower risk of all-cause mortality and cardiovascular disease mortality compared to those who did not.

In addition to this key finding, the recently published study also found that individuals who drank more coffee achieved even better results. Those who had 2 to 3 cups of coffee had a 17% lower risk of all-cause mortality. However, the findings suggest that this research only applies to those who drank their coffee black. Adding cream and sugar to your coffee, even in small amounts, could completely negate the potential benefits of drinking black coffee. This study's findings come at a time when black coffee is on the rise, as health-focused coffee drinkers have begun to find new ways to eliminate added sugar and cream from their morning coffee.
"The health benefits of coffee consumption may be diminished when sugar and saturated fat are added," the study researchers concluded. It's also worth noting that this observational study only examined individuals who drank regular caffeinated coffee and did not explore the benefits associated with drinking decaf coffee. While this study suggests a correlation between coffee consumption and lower all-cause mortality, it does not necessarily indicate a causal relationship.

Read more