Skip to main content

The Manual may earn a commission when you buy through links on our site.

PrepDeck Makes Meal Prep Work a Breeze

Meal prepping — and we’re not talking about meal prepping a week of meals at a time, though it still does apply in the long run — can suck. According to the USDA, Americans spend an average of 37 minutes per day prepping for and cleaning up meals (though that number varies widely according to age and socioeconomic background, as you can see from the article).

Regardless of the number, it is still a significant amount of time that, in our busy lives, we might be able to use doing other things. If we do use it elsewhere, we’re most likely sacrificing the healthiness of the food we’re about to eat. It’s a hell of a lot easier to throw a frozen meal in the microwave than to create a fresh dish, after all.

PrepDeck
PrepDeck

Now, a new kitchen accessory, Prepdeck, is here to try and help alleviate some of the stress of meal prepping (as well as helping with cleanup).

Recommended Videos

On the surface, Prepdeck is quite simple – it is a self-contained space you put on your counter or kitchen table where you can prepare your meals. It isn’t hard, though, to see just how useful Prepdeck can be when you have to prep multiple ingredients.

The first feature is the cutting board, which folds up and over the rest of the Prepdeck when not in use. It slides out for easy cleanup when you’re done (or for replacing with a backup board). Along the back, Prepdeck features 15 containers for ingredients, meaning that you don’t have to worry about finding tons of extra bowls for the carrots, onions, garlic, et cetera. The containers also feature measurements on the side, thus eliminating the need for extra measuring cups. The containers are BPA-free, dishwasher-safe, microwavable, shatter-resistant, and antibacterial.

PrepDeck
PrepDeck

Hidden inside the Prepdeck are attachments for the containers, which allow for peeling, grating, zesting, juicing, garlic pressing, and more. You simply pop one of the attachments onto the top of a container and you’re good to go.

Under the storage containers, a trash drawer makes it easy to chop ends or peels and push them away, disposing of them later. When not in use, it doubles as a space for smaller utensils.

As an added bonus, if you frequently use your smart device there is a stand available that slides onto the back of the Prepdeck.

PrepDeck
PrepDeck

Prepdeck comes in three size options. The original Prepdeck retails for $119, the Prepdeck+ (which includes an additional large container, a mobile device stand, and an additional cutting board) retails for $169, while the top-of-the-line set, the Prepdeck Pro (which comes with everything the Prepdeck+ does in addition to a second extra cutting board and a transport bag) retails for $229.  Prepdeck and the cutting boards also come in a variety of colors to match the style of your kitchen.

You can purchase any version of the Prepdeck system from the link below.

Sam Slaughter
Sam Slaughter was the Food and Drink Editor for The Manual. Born and raised in New Jersey, he’s called the South home for…
Bagels by day, sushi by night: The era of the wildly adaptable restaurant
The trend means exciting new opportunities for diners
The Counter at Odell's Bagel

Restaurants are some of the most adaptable animals on the planet. When conditions shift, whether it be a lesser economy or a pandemic, they go chameleon. America's best restaurants simply have to; it's a means of survival.

Adaptability is very much on the current list of restaurant trends. Rising costs — both in terms of products and rent — are making things incredibly challenging for the industry at large. Couple that with trade wars and an uncertain future, and you've got a recipe for, well, significant pivots.

Read more
May the Fourth Be With You with this Star Wars-inspired cocktail
Mezcal Unión

Every sci-fi fan knows that May the Fourth is a special event in the calendar, as this date has become synonymous with Star Wars. And sure, you could celebrate the day by putting on whichever of the sprawling universe of Star Wars movies is your favorite (the correct answer here is Empire Strikes Back, by the way) and annoying your friends and family by making wookiee noises at them all day -- and we absolutely recommend you do both those things -- but you could also toast the day with a themed cocktail.

It's not quite blue milk, but it's close -- this recipe from Mezcal Unión makes use of butterfly pea tea to give the drink a gorgeous purple color. But it isn't just a drink that's designed to look pretty, as it has complex and compelling flavors too, thanks to the mezcal and feijoa extract. The unusual flavors recall something that's a little bit alien, but still delicious and sophisticated.

Read more
Frey Ranch Distillery is celebrating a decade of distilling with a new limited-edition whiskey
Frey Ranch is launching a whiskey made with all five grains grown on-site
Frey Ranch

If you don’t know about Frey Ranch Distillery, now is a good time to get on the bandwagon. The Nevada-based farm-to-glass distillery is celebrating ten years of award-winning distillation and five generations of farming by launching a new limited-edition whiskey.
Frey Ranch Harvester Series: 10th Anniversary Edition

It’s called Harvester Series: 10th Anniversary Edition, and it’s already won numerous awards, including a Gold Medal at the 2025 San Francisco World Spirits Competition. The whiskey is made with all five grains grown on-site at the farm: non-GMO dent corn, winter wheat, winter rye, barley, and oats. This American whiskey is a blend of the team’s favorite single barrels, featuring more than 100 barrels and fourteen different mash bills.

Read more