Skip to main content

Four Roses Small Batch Select Is the Newest Permanent Expression

For the first time in more than 12 years, Four Roses is adding a new permanent expression to its line in the form of Small Batch Select, making the total of four permanent expressions.

Small Batch Select is a blend of six of Four Roses’ 10 recipes, non-chill filtered, and bottled at 104 proof, making the highest-proof permanent release from the brand, edging out Four Roses Single Barrel by 4 proof points. The bourbons used in the final product are, according to master distiller Brent Elliott, a mix of six- and seven-year-old spirits. The brand has yet to release which recipes are used in the final product. When it launches this spring, it will be available in Kentucky, New York, California, Texas, and Georgia; the distillery has plans to expands to other states after the initial launch.

Four Roses Small Batch Select
Image used with permission by copyright holder

“We wanted to add something to our lineup that brings that pure experience you get with a non-chill filtered bourbon, while also showcasing some of our recipes and flavors that aren’t as forward facing in our other existing bottles,” Elliott said in a statement.

  • Nose: Raspberries, clove, and nutmeg
  • Palate: Apricot, ripe berries, vanilla, and light oak
  • Finish: Cinnamon and spearmint
Recommended Videos

According to the brand, Four Roses Small Batch Select will have a nose of raspberries, clove, and nutmeg and a palate that will feature flavors of apricot, ripe berries, vanilla, and light oak. You’ll be able to find cinnamon and spearmint on the finish.

Elliott called this new released the “biggest addition” to Four Roses in its history (he became master distiller in 2015).

“Small Batch Select certainly can be one of your special occasion bourbons, but we want it to be more accessible so you don’t hesitate to open up that bottle and enjoy it any time,” he added.

“Small Batch Select certainly can be one of your special occasion bourbons, but we want it to be more accessible.”

Outside of the states that it is being released in, there haven’t been many other details released about Small Batch Select. The price, for example, we can assume will be around or above that of Four Roses Single Barrel (which sells for upwards of $40, depending on where you are). The actual release date is also up in the air.

If any of Elliott’s previous special edition releases are used to gauge to quality of what we’re about to get our hands on, then there are many things to look forward to in Four Roses Small Batch Select (especially when you consider Elliott himself considers this the biggest addition to the lineup since he came on board.

Sam Slaughter
Sam Slaughter was the Food and Drink Editor for The Manual. Born and raised in New Jersey, he’s called the South home for…
This historic US winery can legally call its wine champagne
Dive into the 150-year old history of this unique south jersey spot
Renault Winery

I lived in South Jersey for most of my life, yet I was completely unaware that such a popular winery with a rich history was right here in my backyard. The Renault Winery's story dates back nearly 156 years, when Louis Nicholas Renault left his hometown in France to set sail for California and later settled in Egg Harbor City, New Jersey. Since then, the winery has changed hands a few times but still retains one unique trait that sets it apart from other wineries.

While most wineries in the U.S. are not allowed to call their sparkling wine champagne, Renault Winery has a notable historical exception. This historical privilege dates back to when Louis Renault requested a special permit from French authorities in the 1870s that allowed his wines to be labeled as champagne. Since the winery is grandfathered in, it can still safely call its blueberry sparkling wine "Blueberry Champagne", unlike other companies in the U.S. that must refer to it as a sparkling wine. Today, visitors can take a walking tour of Renault Winery and experience a wine tasting, diving into the history of this special winery.

Read more
Aquavit: the centuries-old spirit that’s more than just “black death”
What exaclty is aquavit?
Alcohol tasting: Aquavit, Bitter orange snaps, Bask, Arrack punsch

If you’ve ever been to Iceland, there’s a chance a local tour guide has offered you a chance to partake in a less-than-appealing local rite of passage. I’m talking about eating fermented shark followed by a shot of Brennivin. I, like many travelers to Iceland, have taken part in this life-changing experience. I can tell you that the shark is the biggest acquired taste I’ve ever been a part of.

The Brennivin, on the other hand, was actually memorable in a good way. Even though it’s referred to as “black death,” this strong Icelandic spirit is a neutral spirit made from potatoes. It gets its unique flavor from the use of caraway seeds. It’s the country’s main type of Aquavit and it's the national drink. But it’s definitely not the only country that makes this unique spirit. You might be wondering what Aquavit is.

Read more
Oskar Blues dresses up its beer in denim for the summer
A timeless look for some classic ales
Dale's Denim Pale.

Colorado brewery Oskar Blues is bringing back a limited-time favorite with the return of the Denim Dale's line. The release features a couple of flagship beers treated to cans inspired by your favorite pair of jeans. The light summer beers are available now through Labor Day Weekend.

"Last year’s denim beer case was a statement of rebellious independence – and people got it. This year, we wanted to take it even further,” says Aaron Baker, Oskar Blues brand director. “So we wrapped the can itself in denim. It’s a celebration of individuality, utility, and American grit – all things denim and Dale’s share at their core. Whether you’re cracking one open at a dive bar or tossing it in your cooler for a weekend outside, this is a beer that wears its character on its sleeve – or in this case, its can.”

Read more