Skip to main content
  1. Home
  2. Food & Drink
  3. News

Great American Beer Fest 2018 Shows Off America’s Best Brews

If there is something that the United States has excelled at in the last couple of decades, it’s making great craft beer. That skill was on show last week at the 32nd annual Great American Beer Festival, wherein 306 medals were awarded to 280 breweries from (literally) everywhere in the country except Mississippi.

GABF 2018 Winners
Brewers Association / Brewers Association

In total, 8,496 professional entries, 101 Pro-Am entries, and 49 collaborations were entered by 2,404 breweries in 102 categories covering 167 styles of beer. Of the entrants, there were 537 first-timers and 31 first-time winners.

Recommended Videos

Obviously, there were a lot of champions at GABF — not just the 64,000-plus people who drank all that beer (we’re more than a little jealous), but the breweries, the states that the breweries come from, and some the categories as well.

On the brewery side, three producers each took home three medals, the most by a single brewery at this year’s competition. 10 Barrel Brewing Co. of Bend, Oregon, earned two golds and a silver, Alesong Brewing and Blending of Eugene, Oregon won two silvers and a bronze, and Lewis & Clark Brewing Co. of Helena, Montana, snagged a gold, silver, and a bronze. (Lewis & Clark also took home the “Small Brewing Company of the Year” award.)

From the state side of things, you might be able to take a guess from the breweries we just mentioned: Oregon collectively garnered the most medals with 33.

For categories, the Juicy or Hazy India Pale Ale was the winner of the fest. Not only was it the first year as a recognized category (one of five new categories), but it had 391 entrants, smashing the previous record of 311 that was set by American-Style India Pale Ale set last year. (In 2018, American-Style India Pale Ale stayed level with 311 entries again.)

GABF 2018 Winners
Brewers Association

In this new category, gold went to Alarmist Brewing (Chicago) for the Le Jus, silver belonged to La Vista, Nebraska’s Kros Strain Brewing Co. for the Fairy Nectar London Double Dry Hopped, and bronze went to Chicago’s Eris Brewery and Cider House for Foiken Haze.

Had enough numbers yet? If you have, great — it’s time to head to your nearest brewery and enjoy a pint of two of (hopefully) award-winning beer. If you want more, a full list of the winners can be found here.

The next Great American Beer Fest will take place October 3-5, 2019. If you want to learn more about the great beers from 2017, check out our coverage of last year’s GABF here.

Sam Slaughter
Former Digital Trends Contributor
Old Forester’s new bourbon is reaching char levels we can only dream about
Alcohol, Beverage, Liquor

Old Forester, the Louisville, Kentucky brand that bills itself as America’s first bottled bourbon, just released the newest entry in its 117 Series: Triple Char Kentucky Straight Bourbon Whisky.

The milestone here isn’t only the char — at least, not entirely. It’s also that Triple Char is the first Old Forester expression made entirely from whiskey distilled at the brand’s Main Street distillery.

Read more
Herradura is bringing back its 110-proof tequila, the strongest it’s ever made
Alcohol, Beverage, Tequila

How high in ABV can a mass-market tequila get? Herradura is looking to find out, with the return of Directo de Alambique, an unaged, still-strength expression bottled at 110 proof at Casa Herradura in Amatitán, Jalisco.

The tequila first appeared in 2012 as a small-batch experiment and developed a cult following among collectors before disappearing. The brand says the 2026 return comes after years of requests from drinkers hunting down old bottles.

Read more
How to Enjoy Fine Tequila Even More? Ditch Limes for an Orange Slice
Alcohol, Beverage, Liquor

An interviewer once famously asked Keith Richards how he had survived decades of rock ‘n’ roll debauchery—heights of hedonism that had sent so many of his cultural contemporaries to an early grave. His answer was surprisingly pragmatic: whatever the vice, he indulged thoughtfully rather than recklessly. And he insisted on only the finest, purest product money could buy. When it came to illicit vices, the King of Riffs exercised discernment as polished as his taste in guitars.

While my indulgences are, on the whole, tamer than Keith’s, I have taken his philosophy to heart when it comes to booze. Especially as hangovers grow more vicious with each passing year, I demand maximum enjoyment from every pour. Every drop of alcohol that touches my should be premium—and consumed thoughtfully.

Read more