Skip to main content

Pucker Up: It’s Time to Talk About Sour Beers with Cascade Brewing

On this week’s episode of Beards, Booze, and Bacon: The Manual Podcast, the round-table — managing editor Nicole Raney,  food and drink editor Sam Slaughter, and the inimitable host, Greg Nibler — is joined by the director of brewery operations for Portland’s Cascade Brewing, Kevin Martin.

Kevin Martin. Image used with permission by copyright holder

To understand how to enjoy a sour beer, we first had to figure out what exactly a sour beer is. As it turns out, there’s more to it than just a sour taste in the mouth. Martin brews up a mash tun full of knowledge on what makes a sour beer a sour beer (and how to identify a bad sour beer) before digging into why Cascade has become recognized the world over for its sour beer program.

Like sour beers? Heard that sour beers are a thing, but never tried one? Either way, this is the podcast for you. After listening, not only will you be thirsty, but you’ll know how to get what you want.

If you have a question for The Manual podcast crew, give us a shout at podcast@themanual.com — we’re always around! Be sure to follow us on Facebook and Twitter and do let us know if there’s a certain topic you think we should cover. Make sure to subscribe wherever you get your podcasts so that you don’t miss out on any future episodes.

Further Reading

Sam Slaughter
Sam Slaughter was the Food and Drink Editor for The Manual. Born and raised in New Jersey, he’s called the South home for…
Talking Television, French Cuisine, and More with David Burke
chef david burke

Which new bourbon are we pumped about? What does it take to be a master journeyman? Where are we excited to travel to next? Each week, The Manual Podcast invites an expert, artisan, or craftsman for a roundtable discussion on what’s new, exciting, and unique in their trade.

For this week’s episode of The Manual Podcast, Greg, Nicole, and Sam sit down with celebrity chef, author, and restauranteur David Burke.

Read more
The Manual Podcast’s Quarantine Chronicles, Episode 3
The Manual Podcast Crew Sam Slaughter Nicole Raney Greg Nibler

Sam Slaughter, Nicole Raney, and Greg Nibler. Riley Young/The Manual

Which new bourbon are we pumped about? What does it take to be a master journeyman? Where are we excited to travel to next? Each week, The Manual Podcast invites an expert, artisan, or craftsman for a roundtable discussion on what’s new, exciting, and unique in their trade.

Read more
Talking About The State of the Country With Jackie Summers
Blackout Tuesday

On June 2, social media users uploaded black squares in honor of "Blackout Tuesday" to show support for racial injustices. Image used with permission by copyright holder

Which new bourbon are we pumped about? What does it take to be a master journeyman? Where are we excited to travel to next? Each week, The Manual Podcast invites an expert, artisan, or craftsman for a roundtable discussion on what’s new, exciting, and unique in their trade.

Read more