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How to make a Lost Souls, a blood-red cocktail from The Lost Explorer
Halloween is less than a week away. That means it’s high time you finalize that costume and ready the Halloween cocktail recipes. And if you’re lacking in the latter department, fret not, we’ve got you covered. Having recently penned an agave spirits guide, we’re in the mood for some mezcal and tequila. Turns out, these […] -
How to make the Spiced Carajillo, a prime dessert cocktail
Eager for a good nightcap recipe that’s a little off the beaten path? Great, because we’ve got one from a lesser-known liqueur brand with an 80-year pedigree. It’s a great cocktail to cap a meal and even better on a chilly fall or winter night. Best, it’s a three-ingredient cocktail, meaning it’s a cinch to […] -
Nespresso’s Sleek Vertuo Coffee and Espresso Maker Is 40% Off
There’s nothing quite like starting your morning with a perfect cup of coffee, and this deal makes it easier than ever. The Nespresso Vertuo Coffee and Espresso Maker by Breville is now $131.00, down from $219.95, a 40% discount on one of the most popular machines in the brand’s lineup. Known for its sleek chrome […] -
Argentina’s most exclusive foodie escape debuts in Mendoza wine country
From intimate cooking classes to farm-to-table experiences, this one-of-a-kind experience includes exclusive partnerships with local chefs and producers for a true foodie's paradise. -
Hardin’s Creek unveils 3 rare bourbons in the Warehouse Series
Fans of well-made, nuanced bourbons will be excited to learn that the James B. Beam Distilling Co. is announcing that it’s releasing a new series of whiskeys in its ultra-premium Hardin’s Creek Kentucky Straight Bourbon Whiskey line. Hardin’s Creek Kentucky Straight Bourbon Whiskey Warehouse Series It’s called the Warehouse Series and it’s a limited-edition, three-part […] -
Happenstance Whiskey launches limited-edition bourbon inspired by Nashville
Happenstance isn’t your average whiskey brand. The Nashville, Tennessee-based whiskey company is 100% owned and led by women. Recently, the brand announced the release of its first portfolio expansion with the addition of Happenstance Single Barrel Bourbon. Happenstance Single Barrel Bourbon This new expression joins the brand’s award-winning flagship expression Founder’s Edition Bourbon. This limited-release […] -
The Love Shack in Portland redefines the modern tiki bar
The many merits of The Love Shack, a true modern tiki bar in Portland. -
Inside the U.S. company redefining coffee with indoor hydroponic farms
To learn more about this innovative coffee-growing technique, I chatted with T. Shane Johnson, Founder of Big Guns Coffee. Here's what he shared. -
Study says your drink’s temperature may impact mood, digestion and sleep
From cold and refreshing cold brew and iced coffee to hot tea, a new study suggests that the temperature of your drink may have an impact on your mood, digestion, and sleep. -
How American single malt whiskey compares to Scotch whisky
If you haven’t paid close attention to the world of American whiskey, you might not realize that American single malt whiskey is a recognized category by the Alcohol and Tobacco Tax and Trade Bureau as of December 18, 2024. Even though there have been distilleries producing it for a decade or more, it’s still a […] -
Should you drink espresso before exercise? What a doctor says
Dr. Gail Clifford, M.D., a physician for over 30 years, shares her thoughts on drinking espresso before working out. -
How to cook steak in an oven for consistently delectable results
Take the time to master the perfect oven-cooked steak with this easy guide to searing, roasting, and slicing for juicy, steakhouse results at home. -
4 cranberry beers that beat pumpkin spice in every sip
When it comes to fall flavors, there’s none as well-known and divisive as pumpkin spice. People who love the flavor can’t wait for its arrival at the end of the summer and early fall. Those who hate it avoid it like a gourd-spiced plague. It’s a flavor that’s either hated or loved. There seems to […] -
How to make an Elote Old Fashioned, an exemplary corn-forward cocktail
We love a classic Old Fashioned recipe. That simple mix of ingredients has lasted for generations for a reason. But like all time-tested templates, it’s meant to be played around with. So we sought out something a little different. Instead of bourbon, we are feeling tequila (check out our agave spirits guide for more options). […] -
How to make a bourbon cider punch ideal for fall hosting
There’s no reason to wait until Christmas and New Year’s Eve for a good punch recipe. They can be tailored to any season of the year and make for a cool, large-format cocktail ideal for gatherings and parties. And right now, in the thick of autumn, it’s all about the apple. Well, apple and bourbon […] -
Captiva Designs’ 6-Burner Grill Is Down to $669 and Ready for Fall Cooking
As cooler evenings set in and tailgate season hits full swing, it’s the perfect time to upgrade your outdoor cooking setup. The Captiva Designs 6-Burner Propane Gas BBQ Grill is now $669.99, down from $999.99, a 33% discount on a grill that delivers restaurant-quality performance at home. With a 52,000 BTU output, a 740-square-inch cooking […] -
Why some of the best wines taste like wet rocks — and that’s a good thing
Minerality gives great wines their edge — that sharp, salty, stony snap. Learn why tasting notes like “wet rocks” and “chalk” are actually signs of world-class wines. -
A pro bartender explains why your cocktails fall flat at home
Maurice Van Brueck, Fogo de Chão’s Beverage Manager, shares his best insider tricks and easy tips to make your at-home cocktails taste just as good as the ones at the bar. -
This coffee cocktail is Crème Brûlée in a glass for fall dinner parties
As soon as I saw the Baileys Crème Brûlée Iced Latte cocktail, it instantly went to the top of my must-try list. -
This colonial spirit is fall’s best-kept drinking secret
While there’s historical evidence that rum was the first spirit produced in America in the 1600s, thanks to the importing of sugar and molasses to the colonies, there’s another colonial-era spirit that’s not only perfect for fall but doesn’t get the respect it deserves in contemporary times. We’re talking about applejack. If you’re already the […] -
Buffalo Trace just surpassed 9 million barrels filled since Prohibition
That's good for well over 2 billion bottles, give or take. -
The Crock-Pot Every Home Cook Needs Is Now Under $40
If you’ve been meaning to upgrade your kitchen essentials before the colder months hit, this deal is worth jumping on. The Crock-Pot 7-Quart Oval Manual Slow Cooker is now $35.99, down from $59.99—a 40% discount that makes it one of the best values in family-size cookware. Perfect for soups, roasts, stews, or meal prepping, it’s […] -
How a top Texas whiskey producer makes an Amaretto Sour cocktail
Autumn is all about adaptation. This is the time of year we reach for fall-friendly Palomas and soups with comforting ingredients. It’s a deep and colorful exhale from summer as we strengthen up for winter. But don’t rush it, because in between there’s so much to enjoy. No, not Black Friday and the ever-early onset […] -
Bring Napa flavors home: Cook and sip with Cakebread’s virtual classes
Vine & Dine, the virtual cooking series from Cakebread Cellars and chef-led partner Home Ec, is back for fall with two new dates in November and December. Just in time for holiday hosting prep and experiential gifting, this online cooking class brings the culinary magic of Napa Valley to your home kitchen. Led by Executive […] -
West Coast IPAs explained: The bold, bitter style that defined American craft beer
There might not be a more divisive beer style. Drinkers either love it for its mix of malts, fruit flavors, and bitter pine, or they hate it. -
Study reveals the U.S. city most obsessed with Starbucks—and it’s not Seattle
Researchers examined 50 of the country's largest cities across six ranking factors, such as local coffee prices, convenience of access, and Starbucks density, to determine the best cities to make the list -
Meet hojicha: The roasted tea that’s winning over coffee lovers
The name itself, which means "lightly roasted tea" in Japanese, is still unfamiliar to many — but some say this tea may quickly gain steam as a go-to autumn drink -
Russell’s Reserve’s latest Single Rickhouse release showcases unique aging
Russell’s Reserve is well-known for its portfolio of notable, award-winning whiskeys. Recently, the brand announced that the newest addition to its popular line is a bourbon whiskey called Single Rickhouse 2025 – Camp Nelson E. Single Rickhouse 2025 – Camp Nelson E It’s named for Camp Nelson E, a rickhouse built in 1946 that’s known […] -
Bear Fight’s new limited-edition bourbon is the perfect fall whiskey
You can’t go wrong with a glass of warming whiskey this fall. This is especially true if it’s the newest release from Bear Fight Whiskey. That’s because its new limited-edition expression just might be the perfect fall whiskey thanks to the casks its finished in. Bear Fight Orchard & Vine Kentucky Straight Bourbon It’s aptly […] -
If you like Scotch, it’s time to try Indian single malt whisky
What exactly is Indian single malt whisky? In essence, it’s precisely as it seems. -
Coffee prices are up—here’s the hidden cost behind your daily brew
Non-Fiction Coffee's Director of Sales & Business Development, Jeff Daniels, sheds some light on what's really driving coffee prices up and why sustainability could be at risk in the coffee supply chain. -
The Air Fryer Everyone Loves Is on Sale for $79 — and It’s From Ninja
If you’ve been holding out for the right time to add an air fryer to your kitchen, this might be it. The Ninja 4QT Air Fryer (AF101) is now $79.99, down from $120. That 33% discount makes one of the most popular air fryers on Amazon even more tempting, especially for anyone who wants quick, […] -
De’Longhi’s Best-Selling Magnifica XS Espresso Machine Is Marked Down to $449
If you’ve been thinking about upgrading your coffee setup, this deal might be the nudge you need. The De’Longhi Magnifica XS Automatic Espresso and Cappuccino Machine is now $449.95, marked down from $699.95. That’s a 36% discount on one of the most reliable and well-reviewed espresso machines in its class, making it an excellent buy […] -
PBR honors Godzilla with special beer can
Godzilla turns 70 this year. Pabst Blue Ribbon is celebrating with a special collaborative can featuring the iconic creature. The team-up with Toho International sees cool artwork on some 60 million cans of the popular macro beer this fall. The artwork is by Attack Peter, a Cuban-American artist known for portraying iconic monsters like Alien […] -
How to make the Ready for Takeoff cocktail, a perfect bourbon drink for fall
Halloween is right around the corner, as is Dia de Los Muertos, making it a great time for a good fall cocktail recipe. We’re toasting autumn’s majesty and cozying up to some deftly-made drinks. Our latest interest resides in a cocktail featuring a unique bourbon and some Italian flair. The world of whiskey is a […] -
Explore Campari beyond Negronis: 5 cocktails to try now
When we think of Campari-based cocktails, there’s one that comes to mind way more than any other. The Negroni is by far the most well-known Campari-centric mixed drink. Along with London dry gin, sweet red vermouth, and Campari, it’s beloved for its bittersweet, piney, citrus-forward flavor profile. But, like many cocktails, it’s not for everyone. […] -
Highland Park is partnering with a Michelin-starred chef to launch its newest single malt Scotch whisky
Timeless Orkney-based distillery Highland Park is well-known for its award-winning, complex single malt Scotch whiskies. Recently, the iconic brand announced the launch of an expression made in partnership with Michelin-starred chef Björn Frantzén. Between You and I It’s called ‘Between You and I’ and it’s a sixteen-year-old single malt whiskey that was matured in a […] -
Virginia Distillery Co.’s latest American single malt whiskey is perfect for fans of stout beer
Fans of whiskey and beer will be excited to learn about the newest expression from the iconic Virginia Distillery Co. That’s because the popular distillery is set to release its newest whiskey from The Brewer’s Coalition, a limited-edition series of American Single Malt whiskies that were finished in barrels from renowned breweries all over the […] -
Freddo espresso vs. cappuccino: What I learned from a coffee expert
As I compared the freddo espresso vs. freddo cappuccino, I found it difficult to narrow down which I liked better. -
I tried a high-end teppanyaki grill—here’s what I learned
Japanese teppanyaki, made famous in America through Benihana, is versatile and delicious. We decided to speak with BALMUDA, a Tokyo-based company making high-quality products such as teppanyaki grills to learn more. -
Boozy brunch is out, coffee raves are in
Ghaffer shares what it's like to attend a coffee rave and how Paraíso's Santo Cafe is embracing this novel trend as a healthier way to encourage people to get together — without hangovers or regret. Here's what she shared. -
Salted coffee drinks are on the rise in U.S. cafes, and here’s why
Today's consumer needs focus on taste and texture, which are well-aligned with the multisensory, indulgent profile of salted coffee. -
You’ve been pairing Champagne all wrong — here’s what actually works
Pop culture has done Champagne a disservice. Somewhere along the line it became less “wine” and more “prop”— all New Year’s countdowns, wedding toasts, and coupe glass towers that no normal person actually builds in their dining room. And when it comes to food pairings, the script always goes the same way: oysters, caviar, truffles. […] -
Camp like a pro with this simple pour over coffee brewing guide
Below, our guide will dive into all things "pour over coffee for camping" — from brewing techniques to equipment recommendations from a coffee and camping expert. -
This Porsche x SMEG collection turns kitchen gear into collectible art
Blending Porsche's motorsport heritage and SMEG's design legacy, these two brands have crafted a collection of kitchen appliances that speak to both auto enthusiasts and design lovers. -
Stone Brewing drops Delicious Tropical IPA
There’s a new addition to Stone’s beloved IPA Mixed Pack. The west coast brewery just added the aptly-named Delicious Tropical IPA to the batch. Coming in at 6.3%, fairly modest by Stone standards, the beer boasts 32 IBUs and a crisp finish. Tropical fruit and tangerine notes rum rampant thanks to three kinds of hops […] -
Inside Fettercairn’s 200-year history and its rare whiskies now available in the U.S.
Fettercairn Single Malt Scotch Whisky has been produced in Scotland for 200 years, but until recently, it wasn’t available in the U.S. That all changed this spring as the famed brand launched a collection of Fettercairn’s rare aged single malt whiskies, a taste of things to come — the brand plans to eventually roll out […] -
Macchiato vs. cappuccino: How to choose the perfect espresso beverage
Let's compare a macchiato vs. cappuccino order to help you decide which espresso beverage is the right choice for your mood (and your taste buds). -
The truth about wine sediment — and why it’s nothing to fear
Let’s explore what wine sediment is so the next time you spot it in your glass, you’ll know exactly what’s going on — and why it’s actually a sign of something pretty cool. -
How to make Dirty Habit’s Winter Whisper cocktail
Winter is on its way, whether you like it or not. Let’s embrace the changing conditions with hearty eats and hot cocktail recipes. Or, better yet, let’s mix up some drinks like they do at one of the great Bay Area bars in Dirty Habit. The bar is located on the fifth floor of the […]
