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Virginia Distillery Co.’s latest American single malt whiskey is perfect for fans of stout beer

By Christopher Osburn Published October 20, 2025

Virginia Distillery Co.

Fans of whiskey and beer will be excited to learn about the newest expression from the iconic Virginia Distillery Co. That’s because the popular distillery is set to release its newest whiskey from The Brewer’s Coalition, a limited-edition series of American Single Malt whiskies that were finished in barrels from renowned breweries all over the US.

Central Waters Brewing Co. Black Gold Imperial Stout Cask Finish American Single Malt

This 100-proof American single malt whiskey is first matured for five years in ex-bourbon barrels before being finished in Central Waters’ Black Gold Imperial Stout barrels. According to the brand, the result is a complex, memorable whiskey filled with flavors like salted caramel, hops, and vanilla soda.

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“Central Waters has built a strong reputation in the Midwest and beyond for their commitment to quality and barrel-aged beers,” Gareth Moore, CEO of Virginia Distillery Co., says.

“Finishing our American Single Malt in Black Gold Imperial Stout barrels allowed us to create a whisky with remarkable complexity, and it’s exactly the type of collaboration The Brewer’s Coalition was designed for.” “Partnering with Virginia Distillery Co. has been an exciting opportunity for us,” said Anello Mollica, Vice President at Central Waters Brewing Co. “Black Gold has long been the top-rated beer in Wisconsin and a favorite among our fans, and seeing its influence extend into whisky in such a distinctive way is incredibly rewarding. It’s a proud moment for us to bring a bit of Wisconsin craft beer tradition into this collaboration.”

Where can I buy it?

Central Waters Brewing Co. Black Gold Imperial Stout Cask Finish American Single Malt Whiskey will be available at select retailers throughout the US and at shop.vadistillery.com.

Christopher Osburn

Writer

Christopher Osburn is a food and drinks writer located in the Finger Lakes Region of New York. He's been writing professional

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Liquor, Beer, Wine & Drinks

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