Skip to main content

Glenfiddich Grand Cru Makes a French Connection with 23-Year-Old Scotch

Celebrating in style just got turned up a notch. Taking the finest aspects of French and Scottish spirits, Glenfiddich is bridging its award-winning Scotch with the elegance of cuvée. This new expression, Grand Cru, was aged for 23 years in European and American oak casks before finishing in cuvée casks for about six months.

Glenfiddich Grand Cru Bottle
Glenfiddich

“Breaking category conventions once more, this unusual collaboration presented an exciting opportunity to create a liquid that further proof points our spirit of experimentation,” said Glenfiddich Malt Master Brian Kinsman in a press release. “This is the only Glenfiddich single malt to undergo this exceptional finishing in French cuvée casks that once contained the liquid that goes on to become some of the world’s most extraordinary sparkling wines.” 

In the world of French wine and Champagne, Grand Cru classification indicates a vineyard’s ability to consistently produce high-quality bottles. Cuvée is a less regulated term that generally evokes a sense of prestige regarding the first, delicate pressing of grapes.

“We experimented to find the optimal maturation and finishing times and hand-selected the right balance of 23-year-old Glenfiddich casks out of our unique collection of old-age malts,” continued Kinsman. “Marrying the best of both worlds, the final liquid is exquisite and a special tribute to each individual cuvée cask the malts were finished in.”

Glenfiddich Grand Cru Box
Glenfiddich

Grand Cru’s decadence starts with its packaging, from its firework-emblazoned box to the foil seal on the cap — reminiscent of a Champagne bottle. The nose takes a floral approach with a bready layer that develops into brioche on the tongue. As delicate as it is aggressive, Grand Cru lingers, most significantly with its notes of sandalwood that verge on the edge of musky perfume while remaining palatably pleasing. 

“People immediately associate fine sparkling wines with celebratory, social moments,” said Tracie Franklin, U.S. Ambassador, Glenfiddich, in a press release. “We set out to craft an expression that honors this while bringing the substance and smoothness of single malt Scotch whisky.”

Glenfiddich Grand Cru is rolling out to premium spirits retailers this September at a suggested price of $300 per 750mL bottle with a 40% alcohol by volume.

Tasting Notes

Color: Dark gold.

Nose: An intense aroma of apple blossom, freshly baked bread, and candied lemon.

Taste: Layers of rich vanilla oak, sweet brioche, sandalwood, pear sorbet, and white grape.

Finish: Long, opulent, and sweet.

J. Fergus
Former Digital Trends Contributor
J. loves writing about the vices of life — decadent food, strong drinks, potent cannabis, and increasingly invasive…
How to make Frosé for a heat wave cool off
Your guide to making this staple summer drink
Bar Primi Frose

It's hot out there, people. And one of the absolute best ways to cool off is by way of a great frozen cocktail. So, let us introduce you to the pink wine-inspired Frosé, an ideal drink for the next heat wave.

But first, a little history. The Frosé was allegedly born at Bar Primi in NYC. The drink is very much as advertised, a rosé wine-centric frozen cocktail (hence, the name). The Italian joint's general manager, Justin Sievers, came up with the drink, treating guests to an ice-cold pink concoction that's all the better during the middle of summer.
How to make Frosé

Read more
Dry aged steak: Everything you need to know
Just like wine and cheese, steak just gets better with age.
Dry aged steak

 

If you're anything like us, one of your go-to happy places is likely a dark and moody gourmet steakhouse, complete with mustachio'd barkeeps and their impressive list of extravagant steak and bourbon pairings. If this is a scene that sounds familiar to you, you probably know a little something about dry-aged steaks. Until just recently, these incredible pieces of meat were only available in upscale steakhouses, very high-end grocers, and specialty butcheries. Thanks to the passage of time and whispers of praise, however, word eventually got out about how incredible dry-aged steaks are, and now they're much more widely accessible online and even at some mid-level grocery stores.

Read more
Fat Tire teams up with skatewear brand Vans for its summer packaging
It's also creating a pair of Fat Tire branded Vans slip-ons
fat tire vans collab social tool with hands 0486 jpg

One of the OGs of the U.S. craft beer scene, Fat Tire, is teaming up with skateboard brand Vans to create new summer packaging for its beer and a range of merch including some branded Vans slip-ons. Known originally for its amber ale which has been reformulated (somewhat contentiously) over the years, Fat Tire is one of the important brands in craft beer history and has recently pushed for a more sustainable approach to its beer brewing.

The brand is partnering with Vans to use its iconic checkboard pattern, known as "Off the Wall" on cans of its ale for the summer. The merch collection being released alongside the limited edition packaging includes hats, shirts, a cooler, and most enticingly, a pair of slip-ons that have the Fat Tire logo and slogan on the back of the heel.

Read more