The Manual may earn a commission when you buy through links on our site.

This Deluxe Margarita Machine Has a Deal You Can’t Miss This Summer

By Jen Allen August 11, 2021

Margaritaville Key West Frozen Concoction Maker on a white background. — Image used with permission by copyright holder

Have you been checking out the best easy cocktail recipes and you’re super tempted to make some great drinks? Right now, you can buy a fantastic Margaritaville Key West Frozen Concoction Maker for just $260 at Walmart, saving you $70 on the usual price. If you’re passionate about making the best possible cocktails at home, this is a great purchase to make. You won’t regret it but you will regret it if you wait too long as stock is strictly limited at this price.

The Margaritaville Key West Frozen Concoction Maker offers a party-sized ice reservoir so it holds enough ice for up to two and a half pitchers of frozen drinks. That’s plenty for everyone to get involved. Alongside that is a 36-ounce blending jar for creating your drinks with a pour-friendly jar and lid ensuring you can avoid any messy drips. All you need to do is pop open the hatch and pour without having to worry.

The cocktail maker offers 460W of power so it’s pretty potent, shredding your ingredients rather than just crushing so you get a smoother and more delicious result. It’s possible to use the automatic settings so the machine finds just the right proportions for you, but you can also take over with some manual settings, too. At all times, you can choose to make 1, 2, or 3 drinks at a time –the Margaritaville Key West Frozen Concoction Maker is smart like that.

Looking pretty stylish so it’ll fit into your kitchen setup nicely, the Margaritaville Key West Frozen Concoction Maker is sure to make you the kind of drinks you’d normally have to spend a fortune on at an upscale bar. Right now though, you can enjoy this delicious taste from the comfort of your own home. Available for just $260, reduced from $330, this is a fantastic time to indulge yourself.

More home deals

Are you keen to keep treating yourself? We’ve also got plenty of great smoker deals if you’re looking to smoke meat outdoors while you prepare your cocktails. Combine it with the best steak deals and you’ve got the best date night at home ever.

Editors' Recommendations

Topics

The Best for Less

Freelance Writer

Jen Allen is a technology and lifestyle writer with over 10 years of experience.

Food & Drink

The best añejo tequilas to prepare for Cinco de Mayo

Drin anejo tequila this Cinco de Mayo

Tequila shot with salt

When it comes to drinking holidays, there are two that stand out. The first is St. Patrick’s Day with its green beer, Irish whiskey, and dry Irish stouts. The second is Cinco de Mayo with its tequila and Mexican beer. While we honestly don’t know why we celebrate St. Patrick’s Day, we do know that Cinco de Mayo is not a celebration of Mexico’s Independence Day (that’s in September). It’s the day to remember the Mexican victory over France in the Battle of Pueblo.

Over the years, to celebrate Cinco de Mayo, we’ve enjoyed our fair share of blanco tequila shots and light Mexican lagers. As we’ve grown, we’ve realized we prefer something with a little more complexity. That’s why this year we’re going to sip añejo tequilas instead.
What is an añejo tequila?

Food & Drink

Secrets revealed: Easy ways to elevate your cocktail game from a pro mixologist

How to improve your home mixology game

grasshopper cocktail

Making a top-notch cocktail is not implied. Even if you're working with a great drink recipe or all the necessary ingredients, you still have to execute. Fortunately, we know some people in the trade who have been turning out incredible cocktails for years.

That's certainly the case with Mike Milligan. He's the lead barkeep at Four Seasons in Oahu. From twists on classic cocktails to nailing a good egg white drink, he's the man for the job.

Food & Drink

Clams vs mussels: The differences explained

These two delicious ingredients are more different than you think

Seafood pasta

For whatever reason, shellfish has a rather high-maintenance reputation. Perhaps it's simply the lack of familiarity in many American households. Clams and mussels are indeed a delicious indulgence when dining out, but they are not necessarily a staple of weeknight dinners at home—at least, not necessarily in non-coastal states. Salmon or shrimp may be the fish that grace our tables on seafood night, but seldom mussels or clams. This may be because shellfish can be tricky and unfamiliar.

The truth is that both clams and mussels are impressive, delicious ingredients that are truly easy to prepare in a variety of ways. Whether steamed, broiled, baked, sauteed, or grilled, these beautifully briney little mollusks make for meals that feel elegant and sophisticated but with very little effort and usually a relatively small price tag. But what's the difference between these two shellfish, and how are they best used in your dishes at home?
Clams vs mussels: Similarities and differences