Skip to main content
  1. Home
  2. Food & Drink

SQIRL Los Angeles

Kevin Posey
By
sqirl 2

We first came to know Jessica Koslow, the mastermind behind SQIRL as a producer for American Idol. How she transitioned from the role of producer to genius purveyor of jams and preserves is pretty straight forward: do what you love with integrity, pride, and talent and success will follow. SQIRL (pronounced squirrel) works with organic farmers closely located to the kitchen in the truest sense of farm to table freshness as well as sustainable happiness for the land they farm.

With jams and jellies made in small batches in flavors like wild blueberry & tarragon or blackberry & Meyer lemon, to name a few, you are bound to find something to your liking and surprise your tastebuds in the process. Our personal favorite is an apple butter that reminds us of the kind of jam grandmama used to make.

Related Videos

SQIRL is the ‘jam’ (we couldn’t help it) but it isn’t only just about that – they serve up some of the greatest breakfasts and lunches in LA: poached egg on a bed of roasted brussels sprouts or a tomato rubbed prosciutto sandwich are just a sampling of the ever changing menu. Jessica personally teaches classes on the art of making preserves as well as she told us,  “Everyone should know what preservation means as a craft.”

Related

Editors' Recommendations

Topics
Drink like Hemingway and whip up a Death in the Afternoon cocktail
Want to drink like the immortal author Ernest Hemingway?
how to make the death in afternoon cocktail

Throughout his prolific writing career, Ernest Hemingway rarely went thirsty. The man behind some of the greatest stories ever (A Farewell to Arms, The Old Man and the Sea) loved a good seat at the bar and a well-made cocktail. He's known to fancy everything from a good Champagne cocktail to a Daiquiri.

Making one of Hemingway's favorite drinks is not going to make you a better writer, we must admit. But it will allow you to pretend you're the beloved author for a spell, sipping from a stool in Paris or a cozy Cuban bar. And that's the kind of imaginative practice the late author would very much approve of.
So if we're going to focus on one of his many adored cocktails, we might as well go with the one he's rumored to have invented. Here's the breakdown on the Death in the Afternoon cocktail.

Read more
8 surprising ways vodka can actually be good for you
Vodka: Could your favorite spirit somehow also be the key to good health?
benefits of vodka

The weekend is a great time to break out the top-shelf vodka and relax with a vodka cocktail. It’s when people choose to leave their worries behind and celebrate the week finally being over. However, there is much more to vodka than having a good time with your friends after a long, tiring week. Actually, there are quite a few health benefits of vodka most people don't even consider.

While vodka (like any type of alcohol) isn't necessarily healthy, there are some benefits to the spirit. Just make sure you don't use them to justify excessive drinking.
1. It can help you de-stress
Everyone has a way that they use to unwind after a long and stressful day at work. While some might turn to exercise or binge-watching Netflix shows to relax, some choose vodka as their companion for the night.

Read more
A guide to Jamaican food beyond just jerk chicken
Jamaican food is way more than just jerk chicken. Here are some staple dishes from the Caribbean nation
Ackee and saltfish, the national dish of Jamaica.

Jamaican food is often unfairly labeled as being jerk chicken and not much else, but that's hyper-generalizing a rich culinary tradition born in the heart of the Caribbean. Like Cajun food, Jamaican cuisine is a mashup of numerous great cultures, traditions, and cooking styles.

There's a tremendous mix of influences on the Jamaican table, from African cuisine to the culinary ways of places like Portugal, India, Spain, and England. Over the generations, Jamaicans have taken on a lot of these influences and turned them into something entirely distinctive with local ingredients and cooking methods. Come with us on this journey through the colorful variety of Jamaican dishes.

Read more