Skip to main content

Milam & Greene Whiskey launches Gray Wolf Straight Bourbon

Milam & Greene is launching a bourbon for wolf fans

Milam & Greene
Milam & Greene

Whether you enjoy wolves, howling at the full moon, or prefer to slowly sip a nice glass of whiskey on a clear night, the folks at Milam & Greene Whiskey have a new whiskey for you.

 Milam & Greene Gray Wolf Straight Bourbon

Milam & Greene
Milam & Greene

It’s called Milam & Greene Gray Wolf Straight Bourbon and it’s a blend of two six-year-old cask strength bourbons. The newest addition to its Wildlife Collection is named for the gray wolf, the largest species of the wolf family. These wolves were hunted in the area where the distillery is located in Blanco, Texas. It’s released in the spring because this is the time of year when wolf pups are born.

Recommended Videos

It’s distilled at Green River Distilling Company in Kentucky with a mash bill of 60% corn, 36% rye, and 4% malted barley. It was matured in Owensboro, Kentucky, for three years, eight months, and 25 days. It was then transferred to Blanco, where it matured for another three years and one month in Milam & Greene Rickhouse 2.

The result is a complex, 125.5-proof whiskey that (according to the brand) begins with an aroma of maple candy, coffee cake, creamed corn, fresh mint, and baking spices. The palate is filled with notes of butterscotch, black tea, dill, peppercorn, and oak. The finish is long and cool and ends with hints of German chocolate cake, herbal lozenges, and mint.

“The Wildlife Collection is more than just an incredible collectors’ bourbon, it is also an opportunity for us to test how climate impacts the aging of whiskey,” Heather Greene, Milam & Greene Whiskey master blender and CEO said.

“Whiskey barrels aging in our rickhouses are open to natural airflow, letting the Texas weather make its mark on it. The Gray Wolf barrels spent roughly half their time aging in Kentucky, and the other half in Texas. The climatic whipsaw over the last three years in Hill Country with some of the coldest cold we’ve ever experienced, along with extreme drought and long periods of intense 100+ degree heat had a tremendous effect on the rate of maturation and the final flavors that you just won’t get in other locations.”

Where can I buy it?

Whiskey in a glass
Robin Canfield / Unsplash

Milam & Greene Gray Wolf Single Barrel Bourbon will only be available on the Milam & Greene website and in the distillery tasting room beginning on March 26th for the suggested retail price of $149.99.

Christopher Osburn
Christopher Osburn is a food and drinks writer located in the Finger Lakes Region of New York. He's been writing professional
J. Rieger & Co. announced the release of its most limited and rare whiskey ever
J. Rieger & Co. is releasing a Solera-aged whiskey
J. Rieger

Missouri-based distillery  J. Rieger & Co. just announced the launch of its most limited and rare whiskey ever made. It’s called the 2025 Monogram Kansas City Whiskey Solera Reserve, and it’s keeping the brand’s “Monogram” name (that was used for whiskeys in the pre-prohibition days) alive with an exceptional, new release that uses a timeless aging technique.
J. Rieger 2025 Monogram Kansas City Whiskey Solera Reserve

Crafted by Master Distiller Nathan Perry, Co-Founder Ryan Maybee, and an expert tasting panel, this limited release is made using a unique solera aging process. The 2025 expression is a blend of straight bourbon, straight rye, and light corn whiskey.

Read more
Pursuit Spirits is launching a rye whiskey finished in cognac barrels
Fans of podcast, whsikey, and uniquely-finished whiskeys will love this new release
Pursuit Spirits

If you like podcasts, whiskey, and unique barrels, you’ll be excited for the newest release from Pursuit Spirits. The brand, founded by the whiskey enthusiasts behind the popular Bourbon Pursuit podcast, is set to release a truly exciting rye whiskey finished in ex-cognac barrels.
Pursuit United Cognac Cask Rye

It’s called Pursuit United Cognac Cask Rye, and the newest addition to the Pursuit United lineup was created in partnership with Bardstown Bourbon Company and Sagamore Spirit. The rye whiskey is a blend of whiskey from the two popular distilleries. It consists of a 95% rye and 5% malted barley rye whiskey from Bardstown, a 52% rye, 43% corn, and 5% malted barley rye whiskey from Sagamore, as well as a 95% rye and 5% malted barley rye whiskey from Sagamore. The blend is matured between four and seven years before being finished in barrels that previously held XO cognac.

Read more
Oaklore Distilling is launching a rye whiskey matured in port wine barrels
Oaklore

North Carolina-based Oaklore Distilling Co. recently announced the launch of a new, limited-edition whiskey that fans of unique barrel-aging won’t want to miss. The latest addition to its Oaklore Story Series, Port Cask Finish Rye Whiskey is a 92-proof rye whiskey finished in barrels that previously held port wine.
Oaklore Port Cask Finish Rye Whiskey

This memorable whiskey begins with a mash bill of 70% rye, 20% corn, and 10% malted barley (it’s the same as the brand’s signature 6-year-old straight rye whiskey). It’s first matured for six years in a combination of char #2 and char #3 new, white oak barrels. It’s then transferred to ex-port wine barrels for another twelve to eighteen months of finishing.

Read more