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Revisiting Classic Albums: Bob Dylan’s Highway 61 Revisited
Bob Dylan's 1965 release is a potent effort that took American folk into the burgeoning realm of rock 'n' roll, with priceless lyrics to boot.
Culture
April 21, 2021
5 Emerging West Coast Wineries You Need to Know
The West Coast is home to countless wine regions and talented winemakers, but these are some of the most noteworthy emerging labels.
Food & Drink
April 21, 2021
5 White Wine Varietals Worthy of Cellar Aging
We tend to think of red wines and port when we imagine cellaring bottles but these whites are proof that time can do great things to a lot of varietals.
Food & Drink
April 21, 2021
What Exactly Is Prog-Rock? We Break Down the Music Genre
Part rock 'n' roll, part anti-pop progressive mindset, Prog-Rock is the music genre you never knew you needed to expand your horizons.
Culture
April 21, 2021
Getting to Know Vinho Verde, Portugal’s Easy Wine Sipper
Vinho Verde is one of Portugal’s leading exports with bargains around every corner (many in the $10-$15 range).
Food & Drink
April 21, 2021
What Is Muscadet? Uncapping the Ultimate Oyster Wine
Made from the Melon de Bourgogne grape native to the Loire, Muscadet is an oyster's very best friend.
Food & Drink
April 21, 2021
The Tiny But Fascinating Realm of Irish Wine
It's about as small as they come, but the micro wine scene in Ireland punches above its weight in terms of intrigue.
Food & Drink
April 21, 2021
The 7 Most Influential Record Labels of All Time
From Blue Note to Sub Pop, the most influential record labels of all time helped create and recreate what we call music.
Culture
April 21, 2021
6 Craziest Vineyard Pests: Birds, Boars, and Baboons, Oh My!
Most often, it's small birds or bugs that wreak havoc in vineyards but because the wine world is so vast, there are some crazy pests out there.
Food & Drink
April 21, 2021
How to Appreciate Jazz: A Beginner’s Guide
Jazz can be intimidating but the genre is a true American art form and something every listener can enjoy exploring.
Culture
April 20, 2021
9 Food and Wine Pairings for Quarantine
We're not dining out at the moment but that doesn't mean we can't enjoy a good pairing between wine and what you've got in the house.
Food & Drink
April 20, 2021
The Rise of eSports and Online Competitive Gaming
With physical sports on hold due to the public health crisis, esports are becoming more popular than ever.
Culture
April 20, 2021
How to Stay Sane Working From Home With Kids
Balancing work and play at home as a parent has never been more challenging but there are some methods to address the madness.
Culture
April 20, 2021
7 Songs by the Late, Great John Prine You Should Know
The music world lost one of its best in country-folk legend John Prine. His list of hits is a mile long, if not longer.
Culture
April 20, 2021
The Best Online Resources for Parents and Their Kids
It's hard being a parent and educator and entertainment source all at once, but these resources help tremendously.
Culture
April 20, 2021
How to Limit Waste While Social Distancing
With the pandemic in full swing, it's easy to forget about waste, but there are some things you can do to be more efficient.
Culture
April 20, 2021
What’s Albariño? Digging into One of Spain’s Most Famous White Wines
A refreshing and unsung white in the world of wines, Albariño is native to northern Spain and should be in your glass.
Food & Drink
April 20, 2021
A Quick Guide to Iranian Wine (and What You Can Get in the U.S.)
While technically illegal today, Iranian wine enjoys one of the richest histories on the planet, dating back more then 7,000 years.
Food & Drink
April 20, 2021
How Are Wine Country Maps Made? We Asked an Expert
As the American wine industry continues to grow, so too does the fascinating mapmaking side of the realm.
Food & Drink
April 20, 2021
Get Lost on the Best Virtual Tours Around Google Earth
It's easy to get lost in these remarkable locales throughout the world, accessible during the pandemic thanks to Google Earth.
Travel
April 20, 2021
8 Places Your Donations Are Needed Most During the Coronavirus Crisis
People and organizations need help than ever. Here are a few major ones worthy of your attention as the pandemic unfolds.
Culture
April 20, 2021
It’s High Time to Revisit Sauvignon Blanc
Sauvignon Blanc has its lovers and haters but at its best, it is spring-like and all kinds of refreshing, as these examples indicate.
Food & Drink
April 20, 2021
What’s in a Vintage? Exploring The Importance of Years on Wine Labels
Vintages are important timestamps in the world of wine, primarily because of climatic factors that shape the fruit and resulting wines.
Food & Drink
April 20, 2021
The Groceries You Need to Survive Quarantine
Surviving quarantine involves shopping for groceries that will nourish, satisfy, and keep you interested in food.
Food & Drink
April 20, 2021
A Quick and Easy Guide to South African Wine
South African wine has surged over the last decade, bringing new and unique takes on things like Chenin Blanc and Cab Franc stateside.
Food & Drink
April 20, 2021
Breweries, Distilleries, and Wineries Are Hosting Virtual Tastings and Tours
As group gatherings come to an intermission, imbibers can find solace in these virtual tours at distilleries, wineries, and breweries all over.
Food & Drink
April 20, 2021
Don’t Explore the Great Outdoors and Let Nature Reset During Quarantine
Nature has never been more inviting but it's best to leave it alone amid the pandemic, for health reasons and more.
Outdoors
April 20, 2021
Pro Athletes, Pay Cuts, and the COVID-19 Pandemic
As pro sports continues its lengthy pause, players are coming off the bench to pitch in through pay cuts.
Culture
April 20, 2021
The Future of the Music Festival Post-Pandemic
The pandemic has shut down music festivals left and right, begging the question: What will things look like in the future?
Culture
April 20, 2021
What is Conserva and Why Canned Seafood is Perfect for Quarantine
Conserva is delicious utilitarian seafood brought to you by Europe and all the more attractive as the quarantine unfolds.
Food & Drink
April 20, 2021
The Best Barbecue Sauces for Grilling
Barbecue sauce can be used for so many dishes and recipes and anybody who appreciates grilling knows it is always in season.
Food & Drink
April 20, 2021
The Legend of the Moog, the Synth That Changed Music
In 1964, Robert Moog created a new version of the electric piano called a synthesizer, forever changing music.
Culture
April 20, 2021
A Introduction to Indigenous New Zealand Wine
Tohu Wines is New Zealand's first indigenous-run cellar, established in the late 90s and overseen by the Māori community.
Food & Drink
April 20, 2021
What’s Verdejo? Exploring Spain’s Ancient White Wine Varietal
Grown almost entirely in Spain, Verdejo is a relatively hidden white wine but very much worth hunting for.
Food & Drink
April 20, 2021
The Most Stylish Male Musicians of the Modern Era
Musicians tend to be fashionable but these ten lead the way when it comes to style and clothing knowhow, from Kanye West to Elvis Presley.
Fashion & Style
April 20, 2021
LODI RULES and the Issue of Wine Sustainability
Back in the early 90s, a sustainability program called LODI RULES took shape, the first of its kind in American wine history.
Food & Drink
April 20, 2021
Go Ahead, Get Lost in Map Land
The Perry-Castañeda Library Map Collection touts a massive cartography catalog and is a great way to get lost.
Travel
April 20, 2021
How to Build Your Own Virtual Wine Tour on Google Earth
Thanks to the internet, you can peruse some of the most iconic vineyards and winery estates on the planet, right from home.
Food & Drink
April 20, 2021
What You Need to Know About Methode Ancestrale Winemaking
There are multiple ways to make sparkling wine but the methode ancestrale is the oldest and perhaps most interesting, dating back to the 16th century.
Food & Drink
April 20, 2021
Why Wine Purveyors Are Having Fire Sales and Auctions During Quarantine
With the pandemic still in mostly full swing, restaurants are offloading assets like library wine to stay afloat.
Food & Drink
April 20, 2021
The Pull of France’s Bandol Wine Region
Provence is deservedly known for its rosés but within the lauded region, Bandol may just be its brightest star, with its great pink and red wines.
Food & Drink
April 20, 2021
Why Simple Carbon Dioxide Is the Hottest New Ingredient in Modern Winemaking
More than just a cool phrase, carbonic maceration is a cellar style that yields fresh, vibrant, and immediately approachable wines.
Food & Drink
April 20, 2021
Why Now is the Best Time to Join a Farm Share Program
The farm share is an attractive option for getting fresh produce, especially as we enter the best of the growing season.
Food & Drink
April 20, 2021
Catch Some (Sound) Waves With An Intro to Surf Rock
Surf Rock is a sub-genre very much as advertised, created in the early 1960s as a fusion of rock 'n' roll and surf culture.
Culture
April 20, 2021
Film in the Time of Coronavirus: The Return of the Drive-In Movie Theater
One of the unique by-products of the pandemic is the resurgence of the all-American drive-in movie theater.
Culture
April 20, 2021
Understanding The Big Three Types of European Brandy
Brandy is hipper than you thought, based around three regional producers in Cognac, Armagnac, and Lourinhã.
Food & Drink
April 20, 2021
Exploring The Slow Restart of Professional Sports
Pro sports are slowly coming back to life to empty stadiums and eager fans.
Culture
April 20, 2021
What’s Valpolicella? Exploring One of Italy’s Most Famous Wine Regions
Long loved in its native Italy but relatively unknown in the states, Valpolicella is your new favorite red wine for summer.
Food & Drink
April 20, 2021
What Is Up With Blue Raspberry Flavor and Why Do We Love It?
As head-scratching as it is, blue raspberry has become a prominent flavor since its creation in the 1950s.
Food & Drink
April 20, 2021
Breaking Down What’s Considered Essential in the Wine Industry During the Pandemic
Wine is a complex industry facing major shifts as it adapts to the pandemic and pushes to survive.
Food & Drink
April 20, 2021
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