Skip to main content

A Taco Bell Hotel? Yes, the Fast Food Chain is Opening a Resort. No, This is Not a Joke

Image used with permission by copyright holder

Fast food chain and all-around excellent social media player, Taco Bell, is joining the hotel game — if only for a little while. No, this isn’t a joke. Yes, they will be serving tacos and Baja Blasts.

The Bell: A Taco Bell Hotel and Resort is popping up this summer in Palm Springs, California. Opening in August with room for only the die-hardest of Taco Bell superfans, The Bell is short on details at the moment, but the brand promises there will be “‘Bell’ hops and Baja Blasts, Fire Sauce and Sauce Packet floaties,” and “exclusive Taco Bell menu items and plenty of surprises.”

From breakfast to poolside cocktails, Taco Bell intends to infuse every moment of your stay at The Bell with its version of happiness, meaning there will also be a Taco Bell gift shop where you can grab their latest clothing line; a Taco Bell nail salon where ladies (or gents, if that’s your thing) can get taco-inspired nail art, taco art and design in the guestrooms; and so much more.

The Bell Hotel Is Coming Summer 2019 | Taco Bell

“The Bell stands to be the biggest expression of the Taco Bell lifestyle to date. It will be fun, colorful, flavorful, and filled with more than what our fans might expect,” Taco Bell’s chief global brand officer Marisa Thalberg said in a statement. “Also, just like some of our most sought-after food innovation, this hotel brings something entirely new for lucky fans to experience and enjoy.”

Hopefully, they’ll also have the brand’s own beer on tap because we are personally praying for a Taco Bell Bar, too.

The Bell will begin taking reservations in June 2019 at its official site. Head over to sign-up to be notified immediately once available. If you’re lucky enough to snag a room, toss us an invite. We’d love to share a Nachos Bellgrande with you.

In case this news has given you a hankering for tacos and you’re too far from a Taco Bell, make your own tacos at home (sorry TB!), check out how to make two different authentic-style tacos.

Editors' Recommendations

Topics
Chase McPeak
Former Digital Trends Contributor
Chase McPeak is the former Lifestyle Editor. Chase regularly appeared on Beards, Booze, and Bacon: The Manual Podcast where…
The Native American cuisine movement is on the rise
The vitality of Native cuisine
Chef Jack Strong.

Native American cuisine and indigenous food predate any food trend we know by a long shot. Tribes from coast to coast have created culinary styles over thousands of years, utilizing the ingredients that surround them and tried and true cooking techniques. Today, as indigenous peoples rightfully look to reclaim their seat at the table, we're seeing a rise in Native American cuisine and an entire movement around first foods.

Jack Strong is the executive chef at The Allison Inn & Spa, a luxury resort in the heart of Willamette Valley wine country. The restaurant is known for taking advantage of the many incredible ingredients that thrive in the region. He grew up in Oregon and is a member of the Siletz tribe, touting more than three decades of professional cooking experience to his name. He's one of relatively few native chefs, but the indigenous food movement is working to change that. After all, a culinary landscape that does not accurately reflect its community or historical context is a faulty one at best.

Read more
The 10 best rosé wines that everyone should drink
It's time to finally try rosé
Rose wine glasses

Rosé rules -- no ifs, ands, or buts. You’ve most definitely seen dudes drinking rosé, with the pink wine sold in forties. Chances are, you’ve heard the term “brosé” at least once or twice in your life. Heck, people are cooking with rosé. Can you believe that? It's a sweet wine worth talking about.

All this talk about the drink prompted us to go on a quest to find the most exceptional ones this rosé season. With plenty of great options in the market, we chose to narrow down our list to these best rosé wines for your next hot date, guys' night, or solo Netflix binge. Still reluctant to try this magical wine? We listed seven reasons why you should start drinking rosé.
Best rosé wines

Read more
How to start your own home bar: the essential spirits
Home Bar

When you start getting into cocktails, drinking them is only half the fun -- making them is part of the appeal too. If you start making your own drinks at home, you'll soon find that you can often create better or more interesting drinks than what you're served in most bars. And even better, making drinks for other people is a great way to try out new combinations, learn about spirits, and make your friends and family happy too.

However, moving beyond the simple spirit plus mixer style of drinks which most people make at home and into the world of cocktails means that you'll need a wider array of spirits on hand than you might be used to. It can take some time and research to build up a well stocked bar, and choosing high quality spirits isn't a cheap endeavor. It's worth it, though, for the pleasure of being able to try out classic cocktail recipes and experiment with making up your own creations too.

Read more