Skip to main content

The Manual may earn a commission when you buy through links on our site.

Our 5 favorite champagnes for 2024, ranked

New Year's Eve may have come and gone, but that doesn't mean it's time to stop popping these bottles

A sea of sparkling wine in glasses

Is there anything in the world more wonderful than a beautifully bubbly glass of Champagne? We would argue that one would be hard pressed to find a competitor. After all, Champagne is the most cheerful of wines, its pearly bubbles tickling the nose and effortlessly raising the spirits. It’s impossible to sip a glass and not feel even the slightest bit happier, and for that, dear Champagne, we are thankful.

And while we are well into the New Year and the ball-dropping, glittery holiday celebrations are over, we absolutely refuse to let the cork-popping cease. After all, there’s always a reason to celebrate with a bottle of Champagne. A new job, a visit from a friend, Tuesday morning, whatever strikes your fancy.

Champagne coups

Champagne terms explained

The language of wine can be a confusing one, to be sure. But when it comes to Champagne, things get even more complicated. To understand this bubbliest of beverages, there are a few terms that one should get to know. Not to worry. We’ve compiled a bit of a cheat sheet.

Non-vintage (NV)

In wine language, the word “vintage” refers to the year the wine grapes for any particular bottle were harvested. To say that a wine is non-vintage (or NV for short) means that the wine is comprised of a blend of wines made from grapes harvested in various years.

Blanc de blancs

Directly translated from French, the term “blanc de blancs” means “white of whites.” This refers to Champagne that has been made purely from white grapes – in most cases, Chardonnay.

Blanc de noirs

Meaning “white of black,” blanc de noirs are Champagnes that are created with either Pinot Noir, Pinot Meunier, or a mixture of both grapes.

Cru

Meaning “growth” in French, the word Cru describes a vineyard or wine village where the winemaking happens. These villages are ranked based on terroir, landscape, soil, and many other factors that determine the quality of the grapes and the wine made. Each village is ranked on a scale of 0-100%. However, no Cru is ranked less than 80%. Grand Crus are 100%, Premier Cru 90-99% and Autre Cru 80-89%.

There are only 17 villages in the Grand Cru category, as this is the most prestigious and grandest of the three. Premier Cru is the second best with 43 villages, and the Autre Cru category has 264 winemaking villages.

Glasses of champagne on a tray

Champagnes to drink in 2024

If you’re anything like us, you probably already have your favorite bottles of Champagne on standby that you turn to when the mood strikes, but it might be time to branch out and try some new bubbles. These five bottles of Champagne are our absolute top choices to drink in 2024.

Ruinart Brut Blanc de Blancs 'Second Skin' Champagne
Ruinart

5. Ruinart Brut Blanc de Blancs ‘Second Skin’ Champagne

This vibrantly toasty Champagne is rich and warm with baked notes of brioche and roasted almonds. Made from a beautiful blend of 100% premiers crus Chardonnay grapes from the estate vineyards in Sillery and Brimont (the ancestral home of the Ruinart family) as well as carefully selected grapes from other premiers crus vineyards in the Côte de Blancs and the Montagne de Reims. This wine shines in its gentle honey and mineral touches and finishes long and clean.

Nicolas Feuillatte Palmes d’Or Grand Cuvee 2008
Nicolas Feuillatte

4. Nicolas Feuillatte Palmes d’Or Grand Cuvee 2008

While we know it’s what’s inside that counts (and that is also spectacular), we can’t get enough of this gorgeous bottle from Nicolas Feuillatte. Truly beautiful on both the inside and outside, this luscious Champagne is made from the grapes of eight Grand Cru vineyards. Elegantly toasted but simultaneously fresh and zesty with citrus, this perfectly balanced wine is absolutely flawless.

Champagne Palmer Rose Solera
Palmer

3. Champagne Palmer Rose Solera

We love a good rose Champagne, and this one is beyond extraordinary. Fresh and fruity with hints of strawberry and juicy currants, this full-bodied, mildly tannic wine is the perfect blend of sweet and spicy. Made from a combination of 42% Chardonnay, 40% Pinot Noir, 10% Pinot Meunier, and 8% Solera of Pinot Noir, this Champagne is perfect for any garden party, and it won’t break the bank.

Taittinger Brut Millesime 2015
Taittinger

2. Taittinger Brut Millesime 2015

The 2015 Champagne Millésime Brut is lush and full, with aromatics of marmalade, stone fruit, and wild berries. Comprised of equal parts Chardonnay and Pinot Noir, with 70% of the best grapes from the Grand Cru villages and 30% of the best wines from the Premier Cru Villages, this Brut is well-rounded and full. Each sip has fine bubbles that feel like pearls on the tongue, accented with light touches of citrus on the finish. This wine is truly spectacular.

Armand de Brignac Ace Of Spades Gold Champagne Brut

1. Armand de Brignac Ace Of Spades Gold Champagne Brut

The most decadent and splurge-worthy Champagne on our list is the Brut Gold from Armand de Brignac. This iconic Champagne is rich with history and flavor, and boasts a trio of vintages from some of the most lauded terroirs in the Champagne region. Complex and beautifully layered, this vibrant wine gives strong notes of peach, apricot, and berry, giving way to zesty citrus and toasted brioche. This Brut’s mouthfeel is creamy and rich and feels wildly luxurious on the palette, finishing with touches of vanilla and honey.

Champagne in glasses

How to really enjoy Champagne

Truthfully, there’s no wrong way to enjoy Champagne. Some of my favorite glasses have been sipped out of a coffee mug and paired with a bag of potato chips (ah, college days). But if you’re looking for a more sophisticated food pairing, we recommend creamy seafood pasta dishes or cold and briny oysters fresh from the sea. Champagne is also beautiful when paired with eggs, so there’s no reason not to pop a bottle at brunch.

And while these flirty bubbles are perfect on their own, they also blend beautifully in a wide range of cocktails. My personal favorite is a Kir Royale, which is simply a tall glass of Champagne and about an ounce of Chambord, garnished with fresh raspberries. Perfection.

Editors' Recommendations

Lindsay Parrill
Lindsay is a graduate of California Culinary Academy, Le Cordon Bleu, San Francisco, from where she holds a degree in…
The best new non-alcoholic drinks for a happy hour without the hangover
NA drinks are better than ever
Wilderton Aperitivo and citrus.

Within the vast realm of drinks, the most evolved as of late is arguably the non-alcoholic category. While we've seen exciting new cocktail trends and useful new beer hop varieties, it's the NA world that's made the biggest strides in the last couple of years. That means we no longer have to shutter when seeing things like zero proof on labels, as the options now are better than ever.

Why the upswing? A perfect storm, really. Wellness trends continue while tech continues to evolve, making the creation of such drinks all the easier. The NA sector has proven itself to be a major player in the marketplace, and the producers have responded accordingly, giving these drinks the TLC they deserve.

Read more
The best sparkling water cocktails to rival hard seltzers
Like hard seltzers? You can make even more flavorful drinks at home with these great sparkling water cocktail recipes
Fresh spring sparkling water

With all due respect to the White Claw crowd, there are better hard seltzer options out there. Among them are the recipes you can tackle at home, provided you have at least a few popular spirits. After all, while canned cocktails can be delicious, it's tough to top one made fresh, especially when there's citrus and other fruit involved.

Bartenders know that sparkling water is a key ingredient in many cocktails and having some soda water or club soda ready is always a good idea. Sparkling water can balance out ingredients, add some fizzy texture, and impart a pleasant sense of minerality. Yes, it's clear and neutral looking but it pops with energy and is just begging to be in your next favorite cocktail.

Read more
Women distillers you should know who make spirits all over the world
Support these companies by adding bottles of these tasty spirits to your liquor cabinet
Rachel Barrie

Historically, the spirits industry has been dominated by men, their contributions immortalized by iconic bottles bearing their names. And though we all love a good Jack Daniel's, it’s always good to taste the hard work and contributions of not just men; the best spirits should be as diverse and unique as the people who enjoy them. And luckily, women-owned distilleries and the women distillers and blenders who run them are are stepping up.
Female-owned spirits companies to support

Around the world, women have been breaking through that distillery glass ceiling, turning the world of distilling and spirits into a more varied and interesting field. From gin to whiskey and everything in between, these are some of the most paradigm-shattering female distillers that you should know about and support.
Kirsty Black
Arbikie Highland Estate distillery on Scotland’s Angus coast has made a name for itself as one of the most experimental distilleries out there with its “farm to bottle” approach, and one of the driving forces behind that innovation is Master Distiller Kirsty Black. Coming from a background as an engineer in the medical device field, Black switched over to distilling, studying at Heriot-Watt University before being asked to helm Arbikie’s (which originated as a multi-generational farm) distillery.

Read more