Skip to main content
  1. Home
  2. Food & Drink
  3. Culture
  4. News

Get Folk-ed Up On Bob Dylan’s New Whiskey Line: Heaven’s Door Spirits

Heavens Door
Gab Bonghi

You may have been excited about Wu-Tang Clan’s new vodka , but if your spirits and Spotify preferences lean toward the acoustic end of the spectrum, Bob Dylan’s new whiskey might be more your pace.

Don’t think twice — just accept that Bob freakin’ Dylan is now in the whiskey business.

Recommended Videos

In partnership with Spirits Investment Partnership (SIP), the iconic singer-songwriter has created Heaven’s Door Spirits. This won’t look like your standard whiskey line, though. Indeed, times they are a changin’, because instead of creating one type of whiskey with one master distiller, Heaven’s Door Spirits is set up to be an evolving portfolio of small-batch whiskeys in collaboration with multiple renowned distillers.

Heavens Door
Michael Persico

“By working with different whiskey artisans for each new expression, the portfolio would be more diverse and eclectic,” says Marc Bushala, CEO of SIP.

Bushala is the man who was able to convince The Voice of a Generation to get into the whiskey biz after learning that Dylan had a registered trademark application for “Bootleg Whiskey” in 2015. They met via a mutual friend and got to talking about art and craft.

Heaven’s Door Spirits marks Dylan’s first consumer brand partnership in over 50 years. (At 76 years old, maybe it was the last road he needed to walk before he could be called a man?) So yeah, it’s safe to say Dylan is not only excited about distilling new whiskies, but more of an expert than we might think.

Heavens Door
Gab Bonghi

“I’ve been traveling for decades, and I’ve been able to try some of the best spirits that the world of whiskey has to offer,” Dylan says. “This is great whiskey.”

Dylan is talking about Heaven’s Door’s inaugural portfolio, which includes:

  • Straight Tennessee Bourbon that uses 30 percent “small grains” to complement the character imparted from spending almost seven years in new American Oak barrels.
  • Double Barrel Whiskey, a distinctive blend of three different whiskeys, finished in new American Oak barrels for a secondary aging worthy of another year’s wait.
  • Straight Rye Whiskey finished in “cigar” barrels from Vosges, France.

Ryan Perry, who leads whiskey development for Heaven’s Door, says, “We weren’t restricted by deadlines, budget, or a particular taste profile. Working with master distillers like Jordan Via enabled us to establish creative collaboration as a foundational principle of the brand.” Zimmy might be the only musician we’d trust to make a premium whiskey, which has already taken home medals from the San Francisco World Spirits Competition and Ultimate Spirits Challenge.

Heavens Door
Gab Bonghi

Bob Dylan’s artwork is featured on the packaging of each whiskey (you didn’t know he’s an artist?). Iron gates, found farm objects, and pieces from scrapyards bring Dylan’s Americana folk vibe to the forefront, which preps you for a similarly themed taste inside the bottle. In 2019, Heaven’s Door Spirits will release something called “The Bootleg Series” showcasing Dylan’s paintings on rare whiskey stocks and special blends. As expected, these will be very limited.

Also in 2019, Heaven’s Door will open a distillery in a 140-year-old Nashville church. Trip to Nashville, anyone?

Jahla Seppanen
Former Former Digital Trends Contributor, The Manual
Born and raised off-the-grid in New Mexico, Jahla Seppanen is currently a sports, fitness, spirits, and culture writer in… Read Full Bio
Imperial IPAs to drink this fall
Lawson's Finest

If you don’t think the IPA is a great beer for autumn, it’s probably because your only experience with this hoppy style is the piney, bitter West Coast IPA, the light, crushable session IPA, or the hazy, juicy New England-style IPA. But fall is the perfect time of year for the Imperial IPA for a variety of reasons.

In my years writing about alcohol, I’ve spent a lot of time tasting and rating IPAs. While it might seem like you need to finish off all your lighter beers (including IPAs) as the days get shorter and colder, that is not the case with Imperial IPAs. In fact, I believe that there aren’t many beers better for cool fall weather than this boozy, hoppy beer style.

Read more
Classic fall-flavored dark beers you should be drinking this season
Great Lakes

If autumn were a flavor, what would it be? I know this task is difficult, so let’s make it easier by thinking in beer terms. What beers taste the most like fall? Is it a pumpkin beer? Maybe an Oktoberfest beer? How about a smoked beer that emulates the aromas of a fall campfire? All of these are absolutely correct. That’s because fall is full of flavors, and the beer you drink reflects you and your personal tastes.

Fall is also definitely a dark beer. There’s no doubt about that. Cold nights, short days. It’s the perfect time for dark, malty, warming beers.

Read more
Heaven Hill is releasing a bourbon featuring whiskey from before a 1996 fire destroyed its original distillery
Heaven Hill Phoenix

Everyone loves comeback stories, right? In 1996, lightning struck the Old Heaven Hill Springs Distillery and destroyed it in a fire. Driven by wind, the 1935 distillery burned to the ground. The inferno destroyed around 100,000 aging barrels. To honor this event, Heaven Hill is releasing Heaven Hill Phoenix, a limited-edition, one-time 18-year-old Kentucky Straight Bourbon Whiskey.

Heaven Hill Phoenix

Read more