Skip to main content

The Manual may earn a commission when you buy through links on our site.

Merrell and Dogfish Head Team Up to Make Beer and Trail-Running Shoes

You know why a beer tastes so good after you mow the lawn, right? It’s because beer tastes so good at all times. But also because beer is packed with vitamins and minerals that your body needs and craves all the more after you have been out there sweating in your yard.

And what also leads to a lot of sweating? Trail running. It follows, then, that beer will also taste great after this most excellent form of exercise. But don’t grab just any brew after you log those overland miles, instead crack open a beer from Dogfish Head that’s so perfect for après trail running that Merrell, a company noted for its excellent trail running shoes, just had to be a part of it.

Merrell Dogfish Head Sea Quench Shoes
Image used with permission by copyright holder

The beer is called Sea Quench Ale Session Sour and as the name suggests, it’s salty and refreshing and delightful. The ale, which clocks in at an easily manageable 4.9% alcohol by volume, features lime juice (both from fresh limes and black limes) and sea salt, a mild maltiness, and light hops that rate a 10 on the IBU scale. Even with that low ABV, the beer goes down dangerously easily — you could suck two or three back in a matter of minutes after a long run, though it would probably be advisable to alternate with water.

Now, that’s a lot about beer, but what is Merrell doing here? The brand is doing what it does best, and that’s making footwear. Specifically, it made the Agility Synthesis X Dogfish trail-running shoe, which comes in a hard-to-miss “SeaQuench” color. It’s a mix of decidedly marine-like green hues with a pattern reminiscent of algae on the upper. There’s also algae in the midsole. Like, for real: The shoe’s midsole is made from 10% algae. And the outsole is 30% recycled material, while that upper we talked about uses the equivalent of two recycled plastic bottles. The shoe’s lining is 40% recycled material and the laces are 100% recycled.

Merrell Dogfish Head Sea Quench Shoes
Steven John/The Manual

So the shoe is remarkably eco-friendly. And that’s great, but how does it handle out there on the trail? Also pretty great. An aggressive tread pattern bites into just about any terrain, from loose scree to grass to mud to pavement, while that partially algae derived midsole gives plenty of return on each footfall. The shoe is lightweight at just nine ounces but still has plenty of support and absorbs those strikes as you charge down hill toward your waiting SeaQuench Ale.

I know all this because, in the name of journalistic integrity, I’ve gone for a number of runs in these shoes followed by sips of this beer. Anything for journalistic integrity. And getting outside. And beer.

Editors' Recommendations

Steven John
Former Digital Trends Contributor
Steven John is a writer and journalist living just outside New York City, by way of 12 years in Los Angeles, by way of…
The ultimate guide to Lebanese cuisine, a rich and distinct food culture
After you read this, you'll be excited to cook this cuisine at home
Middle Eastern, Arabic, or Mediterranean dinner table with grilled lamb kebab, chicken skewers with roasted vegetables and appetizers variety serving on rustic outdoor table

The food culture of Lebanon is rich and resonant, reflecting both its Mediterranean setting and deep anthropological history.
Even those who have never trekked to Beirut — let alone their local Middle Eastern eatery — are likely familiar with a few of the staples. Lebanon, once a major part of the Ottoman Empire, is the birthplace of earthy dishes like baba ganoush and sweet treats such as baklava.

With its admiration for seasonality and a mix of breads and produce almost always accompanied by beverages, Lebanese cuisine is like the Italy of the Arab world. Whether you're munching at a cafe in Tripoli or just thumbing though a good cookbook at home, this kind of food is not only delicious and distinctive, but it welcomes an unhurried pace over the duration of many, many enjoyable courses.
The history of Lebanese cuisine

Read more
6 easy camping cocktails to shake your post-hike thirst
Bring all these ingredients to quench your thirst in the wild
Outdoorsman's Hot Toddy

So you're camped out in your best tent for too long? Or wearily panting atop the summit of a fourteener? Perfect! Time for some easy cocktails to make everything better. Yes, that's right, when you've got the 4-1-1 behind these easy-to-make, tasty adult libations, you can enjoy a fine drink on a mountain, at the campsite, or when you're home and don't feel like cutting lemon twists or adding sugar to the rim of your cocktail glass.

The secret to making great camp cocktails is the same trick to achieving military victory: Keep it simple. There's no camp-friendly version of the Long Island iced tea, but that doesn't mean you have to stick with cheap whiskey when roughing it.

Read more
23 easy cocktail recipes you can make at home
Check out this curated list of classic cocktail recipes to master in your own bar
Bartender making a whiskey highball

A cocktail doesn't have to be a complicated thing. In fact, many of the best classic cocktails involve just a few ingredients. These, my friends, are the cocktails you should know how to make, as they're simple to pull off and taste superb.

Maximalist cocktails with as many ingredients as there are stars in the sky are great, but better left to the pros. We like to make the ones that don't require a whole lot of special equipment (outside of a good cocktail shaker) or that take too much of your precious time. These are cocktails that tend to let your favorite spirit shine, whether it's good rye whiskey or a favorite gin.

Read more