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Why I’m excited about Cuisinart’s first-ever Espresso Bar Collection

The announcement of these espresso makers caught my eye

Cuisinart Espresso Bar Collection
Cuisinart

Cuisinart recently debuted its first-ever Espresso Bar Collection, which immediately grabbed my attention. This stunning trio of espresso machines, designed for home use, meets a wide range of brewing preferences for all coffee lovers. As an espresso lover, what got me most excited about this announcement was the cold extraction technology, a feature designed to make iced espresso beverages in under five minutes. I love making iced Americanos at home — and the new Cuisinart Espresso Bar Collection seems like the perfect kitchen companion for doing so.

Upon first glance at the product images, the super-slim model (Cuisinart Espresso Bar Slim Espresso Machine (EM-160) was the first I noticed. If you’ve been looking for a sleek espresso maker with limited counter space, this model might catch your eye, too. Made specifically for compact kitchens, this model features a hidden 1.5L removable water reservoir on the back, allowing it to deliver powerful performance without occupying precious counter space.

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Each of the three models in the Cuisinart Espresso Bar Collection appears equally impressive, with a sleek stainless steel and black exterior finish. In addition to the slim model, the new launch includes two other home espresso machine models:

  • Cuisinart Espresso Bar Grind & Brew Espresso Machine (EM-640) – A full-size countertop espresso maker with 16 grind settings, an assisted tamping lever, 75-ounce removable water reservoir, and integrated accessory tray.
  • Cuisinart Espresso Bar Espresso Machine (EM-320) – A go-to choice for coffee enthusiasts seeking a straightforward, stylish way to enjoy bold espresso at home.

All three models in the Cuisinart Espresso Bar Collection are now available on Cuisinart.com and at select retailers, including Amazon and Target.

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Emily Caldwell
Emily is a Features Writer at The Manual, where she specializes in food, beverage, and travel content. She focuses on weaving…
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