Skip to main content

The Libation Station stores all your liquor and more

libation station
Image used with permission by copyright holder
Are you an at-home mixologist? Do you love mixing drinks for your friends and family? Do you have over ten bottles of liquor to store in your home?

Unless you actually have a built-in bar area at home, finding space to keep all those bottles of spirits can be a pain. A cart always looks nice, but it can be bulky. Not everyone has a corner that they can convert into a bar. It looks like Sean Woolsey created a solution that can store your liquor collection and make for a stylish design piece in your home.

The Orange County, California-based designer conceived of The Libation Station. The shelving system is constructed from high-grade, powder-coated aluminum and it also comes with a Black Walnut sliding tray system. Weighing in at 42 pounds when there is no alcohol on it, The Libation Station is light, yet sturdy so it can elegantly display those bottles of wine, whiskey, vodka and more. The tray is finished with food-grade mineral oil with herbs, so you can use it for all your cutting needs — slice oranges, limes, lemons, even pineapples on it to garnish and mixing needs.

Mounting takes no time at all — just a matter of minutes — so that when you receive it, The Libation Station can be swiftly set up. If you order now, you might just have it in time for that party you’re planning to throw in the next few weeks.

The Libation Station can easily hold 20 to 25 bottles of liquor, plus an additional 20 bottles of wine in the dedicated bottle storage space, and it also keeps all your bartending accessories as well. Now you have that piece of furniture that will impress your friends, enhance your home and acts as a handy storage space for all those mixers and more.

For more information, visit seanwoolsey.com.

Editors' Recommendations

Ann Binlot
Former Digital Trends Contributor
Ann Binlot is a New York-based freelance writer who contributes to publications like The Economist, Wallpaper*, Monocle…
The 11 Best Glasses for All of Your Home Bar Needs
the best home bar glassware version 1612854960 for your 2021

It's far too easy to get lost in the maze that is glassware. There's a vessel for every kind of drink, from specific cocktail styles to wine grape varieties. Many of us lack the cupboard space or interest in having hundreds of different cups. Fortunately, you can still pull off a stand-up home bar and host drinking gatherings properly with the basics. Better, you can do so with the stylish flair that matches what ends up being poured into those very glasses.

Related Guides

Read more
How to make The Last Word cocktail, a gin classic from another era
Impress your guests and make this circa 1916 drink
Last Word cocktail

Gin often plays a prominent role within classic cocktail culture. Such is the case with The Last Word cocktail, a delightful green concoction enlivened by the aromatic clear spirit. It's a cocktail that has practically lived two lives: one as it was born during the heyday of early 20th-century American bar life and another that started about two decades ago.

How did it come about? Drinks folklore says The Last Word was devised by Frank Fogarty at the Detroit Athletic Club circa 1916. Oddly enough, Fogarty was not a bartender but an award-winning vaudeville comedian. Regardless of his progression, he came up with a damn good cocktail that uses some rather obscure ingredients.

Read more
The 5 best vegetarian and vegan dishes to try right now
Even if you love meat, you might be surprised how tasty these meals are
Cauliflower steak with peppercorn sauce

It's spring and a wonderful time of year for fresh produce to make the best vegetarian recipes all the easier to create (and thoroughly enjoy). If you like meat, so be it, maybe get more creative with your sides or try one of these dishes for fun. If you're a vegetarian, it's a fine time to put together some satisfying meals with real heart and soul. Here are some of the best vegetarian and vegan recipes for dinner to try.
Kale sauce with any noodle

This Josh McFadden recipe from Six Seasons
is great to have on hand as it can accompany just about any kind of pasta.
Ingredients

Read more