Skip to main content
  1. Home
  2. Travel
  3. Evergreens

What you should (and shouldn’t) drink on a flight

What to drink on a plane for better energy and hydration

airplane water
Mick Haupt / Unsplash

Travel comes with a lot of decisions to make — from deciding what time you need to leave for the airport to figuring out what to pack. Yet the decisions don’t stop once you’re in the air. As the flight attendant walks around asking what you’d like to drink, what do you choose? Do you choose water and keep things simple, or should you allow yourself a glass of wine to help you fall asleep on an overnight flight? Or, maybe you grab a coffee or an energy drink before boarding to help you stay up and make the most of your time once you arrive.

Either way, chances are you haven’t given too much thought to what you should drink mid-air — but should you? I chatted with a few medical professionals who shared what you should (and shouldn’t) drink on a flight and why your drink selection matters more than you think.

How air travel affects hydration, digestion, & fatigue

“When you’re in a plane, the cabin air is very dry (often just 10–20% humidity versus around 35–65% on the ground), which means you lose moisture more quickly through your skin and airways,” says Dr. Maciej Chichlowski, Senior Director, Nutrition Research at Shaklee. “The pressurized cabin and long periods of sitting mean fluid shifts in your body, which can increase the risk of mild dehydration.”

Recommended Videos

The dry air inside the plane can also impact how body’s digestion through a combination of sitting still for long periods of time and the changes in cabin pressure. Additionally, many travelers are prone to bloating and discomfort, as gas expands when pressure drops (and the combination of eating at weird hours).

All factors that impact your usual rhythms (wake-sleep, eating, movement) are impacted, leaving you potentially dehydrated, sluggish, and uncomfortable. Adjusting your hydration habits and the types of drinks you select mid-flight can help combat these changes.

What you should drink on a flight

What you choose to drink on a flight matters more than you think. Most experts agree that the best thing you can drink on a flight is water. “Have small sips throughout the flight rather than large amounts in one go. This will keep you hydrated without making you need to get up constantly,” says Dr. Olalekan Otulana, GP.

“Herbal teas can also be helpful, especially non-caffeine ones. Peppermint tea can be soothing and won’t dehydrate you,” Dr. Otulana adds. “Drinking something with electrolytes can also help you stay balanced, particularly if you’re feeling a bit off from the dry air and cabin pressure. Many airlines have herbal teas on board, but you can also travel with these in your carry-on or personal item if you prefer to have quick access to them.”

Dr. Chichlowski agrees, stating that water with electrolytes is the best drink to sip on throughout your flight. He recommends drinking regularly — even before you feel thirsty — to maintain hydration and compensate for the low humidity and fluid loss. Many people also opt for tomato juice on flights to help replenish lost electrolytes.

Personally, I always travel with electrolyte sticks (which are easy to get through TSA and simple to add to water mid-flight). When selecting electrolytes, Dr. Chichlowski recommends seeking a product that helps promote the fluid balance of sodium, potassium, and chloride.

For flights across time zones, he recommends choosing drinking times that match your destination’s day and night rhythm to avoid indigestion and reduce fatigue.

In general, sodas are one thing you’ll want to steer clear of while in the air. However, if you’re experiencing an upset stomach, choosing ginger ale or diet ginger ale may help soothe the stomach.

Drinks to limit on a flight

On long-haul flights, it’s pretty common to find passengers enjoying liquor, wine, and beer. After all, many find drinking alcohol relaxing (plus, what else is there to do?) However, experts warn that consuming alcohol mid-air is actually the worst beverage choice. Alcohol acts as a diuretic, promoting fluid loss and worsening the dehydration that occurs while flying. If you’re not someone who drinks frequently, you may be extra-prone to dehydration while up in the air.

High-caffeine drinks, such as coffees and energy drinks, should also be consumed only in moderation. Like alcohol, caffeinated beverages can worsen dehydration.

“Sodas, sweet energy drinks, and sugary juices can also cause rapid shifts in blood sugar or upset digestion, especially when your gut is already under stress. Avoid too many carbonated drinks, as cabin pressure changes can cause the gas in your stomach to expand and lead to bloating,” says Dr. Chichlowski.

As a frequent traveler, I’ve fallen victim to avoiding hydration in an effort not to have to get up and use the plane restroom as frequently. If I’m not in an aisle seat, I hate inconveniencing others to have to get up every time my small bladder feels an urge. However, this mindset can leave you with fatigue, muscle cramping, and more post-flight. It’s not worth it (and experts agree).

Emily is a Features Writer at The Manual, where she specializes in food, beverage, and travel content. She focuses on weaving… Read Full Bio
Cafe Charmant, The Corner Store Crew’s Latest, Puts Food Ahead of the Scene
Clothing, Long Sleeve, Sleeve

I’ll be honest. If I weren’t a writer, there is no way in hell I could have landed a 7:15 Saturday night reservation at Cafe Charmant just a mere four weeks after its opening. The most recent jewel in the buzzy Catch Hospitality Group’s crown, the glitzy eatery is the newest IT restaurant to hit the downtown scene, so chalk it up to one of the perks of the job that I could walk in, order a drink, and be ushered to a corner table for two in under 10 minutes.

Though the state of making prime reservations in New York City may not come as a surprise to many, I’m still not able to reconcile with the current velvet rope of so many of this city’s restaurants. Sure, the 90s and early 2000’s had their Indochine, Moomba (if you remember that one, we need to grab a drink). The Waverly Inn, but for the most part, you could easily make a reservation or even walk in and wait for a table with a cocktail in hand at most popular establishments. And, let’s be honest, half the people weren’t even eating, if you know what I mean.

Read more
A tasting guide to Livermore Valley, California’s friendliest wine country
Adult, Male, Man

Livermore Valley sits in Northern California’s East Bay, where the hustle and bustle of neighboring Oakland and San Francisco give way to grassy rolling hills, big open skies, and over 40 tasting rooms. The region is home to some of the best wines I’ve tasted in the state, without the pretense and rigidity I’ve come to expect from other tasting rooms in the region.

And thanks to the valley’s marine-influenced winds, varied climate, and diverse soils, I tasted an unusually broad range of wines. Crisp whites, structured reds, and everything in between seem to be able to find their footing here.

Read more
High Society, Low Alcohol: A Trip to the Hamptons with Heineken 0.0
Ball, Sport, Tennis

After a multi-year bender of back-to-back press trips, I decided to swear off travel this past summer. The old dog was tired, and I desperately wanted to reconnect with old friends, visit family, and continue wooing a lovely lady in New York. Oh, and I needed to find time to actually write the stories I had promised publicists in exchange for gallivanting around the globe on their dime. I am, after all, a professional.

As summer raced by, my inbox swelled with tantalizing invitations. I turned them down one after the next with Spartan fortitude. A junket to the Loire Valley to review wineries? Thank you for considering me, but for the next few weeks, I’m committed to rekindling my relationship with my bed. A sailboat cruise on the Amalfi Coast? I hear it’s beautiful this time of year, but sadly, I’m in the weeds bingeing Landman.

Read more